Search Results - "Dias, Meriellen"
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Chicken Combs and Wattles as Sources of Bioactive Peptides: Optimization of Hydrolysis, Identification by LC-ESI-MS2 and Bioactivity Assessment
Published in Molecules (Basel, Switzerland) (07-04-2020)“…The production of bioactive peptides from organic by-waste materials is in line with current trends devoted to guaranteeing environmental protection and a…”
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2
Salmonella and other Enterobacteriaceae in conventional and organic vegetables grown in Brazilian farms
Published in Brazilian journal of microbiology (01-06-2023)“…This study aimed to assess the microbiological profile of conventional and organic vegetables grown in Brazilian farms through the detection of Salmonella and…”
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Dual antibacterial mechanism of [K4K15]CZS-1 against Salmonella Typhimurium: a membrane active and intracellular-targeting antimicrobial peptide
Published in Frontiers in microbiology (14-12-2023)“…Salmonella genus is a leading cause of food-borne infections with strong public health impact and economic ramifications. The development of antimicrobial…”
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4
Identification of Possible Salivary Metabolic Biomarkers and Altered Metabolic Pathways in South American Patients Diagnosed with Oral Squamous Cell Carcinoma
Published in Metabolites (23-09-2021)“…Oral squamous cell carcinoma (OSCC) represents 90% of oral malignant neoplasms. The search for specific biomarkers for OSCC is a very active field of research…”
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Phycoremediation of Copper by Chlorella protothecoides (UTEX 256): Proteomics of Protein Biosynthesis and Stress Response
Published in Biomass (Basel, Switzerland) (01-09-2022)“…Phycoremediation is an eco-friendly treatment for mining wastes. Copper at high concentrations is toxic for microalgae growth (bioremediation). Proteomics is a…”
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6
Antimicrobial Activity of Peptides Produced by Lactococcus lactis subsp. lactis on Swine Pathogens
Published in Animals (Basel) (28-07-2023)“…Swine production is of great importance worldwide and has huge economic and commercial impact. Due to problems with bacterial infection, the use of…”
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Chlorella vulgaris phycoremediation at low Cu+2 contents: Proteomic profiling of microalgal metabolism related to fatty acids and CO2 fixation
Published in Chemosphere (Oxford) (01-12-2021)“…The aim of this work was to correlate metabolic changes with copper ions (Cu+2) bioremediation by microalgae C. vulgaris 097 CCMA-UFSCar at low Cu+2 content…”
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Bioactivity and bioaccessibility of protein hydrolyzates from industrial byproducts of Stripped weakfish (Cynoscion guatucupa)
Published in Food science & technology (01-08-2019)“…Protein hydrolyzates of Stripped weakfish (Cynoscion guatucupa) industrial byproducts were prepared, and their antimicrobial and antioxidant activities, as…”
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9
Environmental contamination by fluoroquinolones
Published in Brazilian Journal of Pharmaceutical Sciences (01-03-2014)“…Over the past few decades, a high number of pharmaceuticals have been detected in surface, ground and drinking waters. This contamination comes from domestic…”
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10
Microscopic and metabolomics analysis of the anti-Listeria activity of natural and engineered cruzioseptins
Published in Biochimie (01-10-2024)“…Listeria monocytogenes is a human opportunistic foodborne pathogen that produces life-threatening infections with a high mortality rate. The control of…”
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11
Identification of bioactive peptides released from in vitro gastrointestinal digestion of yam proteins (Dioscorea cayennensis)
Published in Food research international (01-05-2021)“…[Display omitted] •In vitro gastrointestinal digestion was performed with yam (D. cayennensis) proteins.•Simulated digestion of yam proteins yielded…”
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12
Salivary Metabolic Pathway Alterations in Brazilian E-Cigarette Users
Published in International journal of molecular sciences (01-11-2024)“…In recent years, the use of electronic cigarettes (e-cigs) has increased. However, their long-term effects on oral health and saliva remain poorly understood…”
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13
Agricultural practices in Brazilian organic farms and microbiological characteristics of samples collected along the production chain
Published in Journal of applied microbiology (01-02-2022)“…Aims To gather data on agricultural practices in organic farms in Sao Paulo, Brazil, and evaluate their relationship with the microbiological characteristics…”
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14
Symbiotic microparticles produced through spray-drying-induced in situ alginate crosslinking for the preservation of Pediococcus pentosaceus viability
Published in International journal of biological macromolecules (01-03-2024)“…Probiotic microorganisms are a promising alternative to antibiotics in preventing and treating bacterial infections. Within the probiotic group, the lactic…”
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Global proteome of the saprophytic strain Leptospira biflexa and comparative analysis with pathogenic strain Leptospira interrogans uncover new pathogenesis mechanisms
Published in Journal of proteomics (15-04-2024)“…Leptospira is a genus of bacteria that includes free-living saprophytic species found in water or soil, and pathogenic species, which are the etiologic agents…”
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Metabolomic and secretomic approach to the resistance features of the fungus Aspergillus niger IOC 4687 to copper stress
Published in Metallomics (21-01-2021)“…Metabolomic and secretomic analyses of Aspergillus niger IOC 4687 indicated the features of resistance of this strain to copper stress. To investigate the…”
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Yam (Dioscorea cayennensis) protein concentrate: Production, characterization and in vitro evaluation of digestibility
Published in Food science & technology (01-04-2021)“…This study aimed to produce a yam protein concentrate (YPC), Dioscorea cayennensis, to evaluate its protein digestibility and the peptide profile generated…”
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Label-free peptide quantification coupled with in silico mapping of proteases for identification of potential serum biomarkers in gastric adenocarcinoma patients
Published in Clinical biochemistry (01-05-2020)“…•Characterization of serum degradome profiling in gastric adenocarcinoma (GAC).•Serum levels of 33 peptides of GAC patients and controls differed…”
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Antimicrobial Activity of Peptides Produced by ILactococcus lactis/I subsp. Ilactis/I on Swine Pathogens
Published in Animals (Basel) (01-07-2023)“…Antimicrobial peptides naturally produced by probiotic bacteria are used as alternatives to the long-term use of antibiotics against pathogenic bacteria. In…”
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20
Response mechanism of mine-isolated fungus Aspergillus niger IOC 4687 to copper stress determined by proteomics
Published in Metallomics (01-09-2019)“…Proteomic analysis of the fungus Aspergillus niger showed that its capacity to absorb metals was boosted by physiological modification under metal stress…”
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