Search Results - "Diao, Hanwen"

Purification and Characterization of a Temperature- and pH-Stable Laccase from the Spores of Bacillus vallismortis fmb-103 and Its Application in the Degradation of Malachite Green by Zhang, Chong, Zhang, Shuang, Diao, Hanwen, Zhao, Haizhen, Zhu, Xiaoyu, Lu, Fengxia, Lu, Zhaoxin

“…Malachite green residue can affect aquaculture food safety. Bioremediation of contaminated water by enzyme treatment is an environmentally friendly and…”
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Degradation of triphenylmethane dyes using a temperature and pH stable spore laccase from a novel strain of Bacillus vallismortis by Zhang, Chong, Diao, Hanwen, Lu, Fengxia, Bie, Xiaomei, Wang, Yufeng, Lu, Zhaoxin

“…► The strain fmb-103 producing spore laccase is identified as Bacillus vallismortis. ► The spore laccase from strain fmb-103 is stable at high temperature. ►…”
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Improving the thermostability and activity of lipoxygenase from Anabaena sp. PCC 7120 by directed evolution and site-directed mutagenesis by Guo, Fangfang, Zhang, Chong, Bie, Xiaomei, Zhao, Haizhen, Diao, Hanwen, Lu, Fengxia, Lu, Zhaoxin

“…•A mutant lipoxygenase (LOX) was selected through a directed evolution approach.•The mutant enzyme had greater LOX activity and thermostability than the…”
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Enhanced Thermostability of Lipoxygenase from Anabaena sp. PCC 7120 by Site-Directed Mutagenesis Based on Computer-Aided Rational Design by Diao, Hanwen, Zhang, Chong, Wang, Shuicheng, Lu, Fengxia, Lu, Zhaoxin

“…Lipoxygenase from Anabaena sp. PCC 7120 (Ana-LOX) was thermally unstable. So, improving the thermostability of the enzyme was quite essential. The target site…”
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