Search Results - "Di Trana, A."

Effects of Sulla forage (Sulla coronarium L.) on the oxidative status and milk polyphenol content in goats by Di Trana, A, Bonanno, A, Cecchini, S, Giorgio, D, Di Grigoli, A, Claps, S

“…Twelve milking Girgentana goats were allocated into 3 groups and fed 3 diets ad libitum in a 3×3 Latin square design with 3 periods. The diets were Sulla fresh…”
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Comparison of cheeses from goats fed 7 forages based on a new health index by Giorgio, D, Di Trana, A, Di Napoli, M A, Sepe, L, Cecchini, S, Rossi, R, Claps, S

“…This study proposed the General Health Index of Cheese (GHIC) as an indicator for the presence of health-promoting compounds in cheese and compared the…”
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Adulterants in drugs of abuse: a recent focus of a changing phenomenon by Di Trana, A, Montanari, E

“…The adulteration of drugs of abuse is a well-known practice with alarming public health implications. In fact, the presence of other substances than those…”
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Drug-facilitated sexual assaults (DFSA): a serious underestimated issue by Busardò, F P, Varì, M R, di Trana, A, Malaca, S, Carlier, J, di Luca, N M

“…Drug-facilitated sexual assault (DFSA) is a nonconsensual sexual act in which the victim is incapacitated or unconscious due to the effects of alcohol, a drug…”
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The importance of updatable analytical screening methods for new psychoactive substances in clinical and forensic toxicology by Berardinelli, D, Berretta, P, Umani Ronchi, F, Di Trana, A

“…The continuous emergence of New Psychoactive Substances enter-ing the illegal markets poses always new challenges to forensic and clinical toxicology…”
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Management of GHB acute intoxications by Di Trana, A, Beck, R, Del Rio, A

“…Intoxications related to γ-Hydroxybutyric acid (GHB), arising from its success as recreational drug due to its psychotropic properties, are significantly and…”
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Commentary: Tele-COVID-19: does it improve the provision of health services? by Di Trana, A, Busardò, F P, Ricci, G, Sirignano, A

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Influence of fresh forage-based diets and αs₁-casein (CSN1S1) genotype on nutrient intake and productive, metabolic, and hormonal responses in milking goats by Bonanno, A, Di Grigoli, A, Di Trana, A, Di Gregorio, P, Tornambè, G, Bellina, V, Claps, S, Maggio, G, Todaro, M

“…Polymorphism at the αS1-casein locus (CSN1S1) in goats influences several milk production traits. Milk from goats carrying strong alleles, which are associated…”
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The effect of hot season and nutrition on the oxidative status and metabolic profile in dairy goats during mid lactation by Di Trana, A., Celi, P., Claps, S., Fedele, V., Rubino, R.

“…The aim of this study was to evaluate the effects of the hot season and nutrition on the oxidative status and metabolic profile of lactating goats during mid…”
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New Psychoactive Substances consumption and their monito- ring during Covid-19 pandemic by Di Trana, A, La Maida, N

“…Currently, the world is facing an unprecedent change of everyday life, due to the Covid-19 pandemic that has been affecting all the nations for more than one…”
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Relationships between blood hormonal concentrations and secondary fibre shedding in young cashmere-bearing goats at their first moult by Celi, P., Seren, E., Celi, R., Parmeggiani, A., Di Trana, A.

“…The aim of this study was to evaluate secondary fibre shedding in relation to seasonal hormonal changes in young cashmere-bearing goats reared in southern…”
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Sialyloligosaccharides content in colostrum and milk of two goat breeds by Claps, S., Di Napoli, M.A., Sepe, L., Caputo, A.R., Rufrano, D., Di Trana, A., Annicchiarico, G., Fedele, V.

“…Milk sialyloligosaccharides (SOS) play an important role in brain development and increasing immunity in infants. The few studies on goat colostrum and milk OS…”
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The influence of pregnancy and the beginning of lactation on pelage traits in cashmere goats [Italy] by Celi, R. (Bari Univ. (Italy). Dipartimento di Produzione Animale), Di Trana, A. (Basilicata Univ., Potenza (Italy). Dipartimento di Scienze delle Produzioni Animali), Celi, P. (Basilicata Univ., Potenza (Italy). Dipartimento di Scienze delle Produzioni Animali), Marsico, G. (Bari Univ. (Italy). Dipartimento di Produzione Animale), Forcelli, M. (Bari Univ. (Italy). Dipartimento di Progettazione e Gestione dei Sistemi Agrozootecnici e Forestali)

“…The aim of this study was to investigate the effect of pregnancy followed by the beginning of lactation on fibre traits in cashmere goats. Two groups of…”
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The targeted analysis of New Psychoactive Substances in oral fluid through chromatographic-spectrometric methods: review of recent findings by Di Trana, A, Berardinelli, D, Tini, A, Zaami, S

“…The oral fluid was demonstrated as an effective matrix to assess drug consumption in forensic settings. Recently, the increasing number of intoxications…”
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Goat nutrition for fibre production by Trana, A. di, Sepe, L

“…Goats for fibre production are subdivided into two large groups: (i) Cashmere goats, to which different breeds and populations belong; and (ii) Angora goats,…”
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The influence of lactation on the quantity and quality of cashmere production by Celi, R. (Bari Univ. (Italy). Dipartimento di Progettazione e Gestione dei Sistemi Agrozootecnici e Forestali), Di Trana, A, Celi, P. (Basilicata Univ., Potenza (Italy). Dipartimento di Scienze delle Produzioni Animali)

“…The aim of this study was to investigate the influence of lactation on cashmere production. Two groups of cashmere bearing goats, aged between 2 and 3 years,…”
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The Effect of Yerba Mate (Ilex Paraguariensis) Supplementation on Nutrient Degradability in Dairy Cows: An In sacco and In vitro Study by Hartemink, Ellen, Giorgio, Daniela, Kaur, Ravneet, Di Trana, Adriana, Celi, Pietro

“…This study was carried out to investigate the effects of Yerba Mate (YM) supplementation on nutrients' degradation, in vitro dry matter disappearance, gas…”
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Effects of Perinatal Nutrition on Metabolic and Hormonal Profiles of Goat Kids (Capra hircus) during Their First Day of Life by Celi, Pietro, Di Trana, Adriana, Claps, Salvatore, Di Gregorio, Paola

“…The aim of the present work was to monitor metabolic and hormonal profiles in newborn kids, born from dams fed diets with low or high levels of energy…”
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