Search Results - "Di Mavungu, José Diana"

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    In-house validation of a rapid and efficient procedure for simultaneous determination of ergot alkaloids and other mycotoxins in wheat and maize by Arroyo-Manzanares, Natalia, De Ruyck, Karl, Uka, Valdet, Gámiz-Gracia, Laura, García-Campaña, Ana M., De Saeger, Sarah, Diana Di Mavungu, José

    Published in Analytical and bioanalytical chemistry (01-09-2018)
    “…A fundamental step in addressing the global problem of mycotoxins is the development of highly sensitive, multi-class extraction and detection methods. This…”
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    Journal Article
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    Genetic and Toxigenic Variability within Aspergillus flavus Population Isolated from Maize in Two Diverse Environments in Kenya by Okoth, Sheila, De Boevre, Marthe, Vidal, Arnau, Diana Di Mavungu, José, Landschoot, Sofie, Kyallo, Martina, Njuguna, Joyce, Harvey, Jagger, De Saeger, Sarah

    Published in Frontiers in microbiology (26-01-2018)
    “…is the main producer of carcinogenic aflatoxins in agricultural commodities such as maize. This fungus occurs naturally on crops, and produces aflatoxins when…”
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    Unravelling the Diversity of the Cyclopiazonic Acid Family of Mycotoxins in Aspergillus flavus by UHPLC Triple-TOF HRMS by Uka, Valdet, Moore, Geromy G, Arroyo-Manzanares, Natalia, Nebija, Dashnor, De Saeger, Sarah, Diana Di Mavungu, José

    Published in Toxins (13-01-2017)
    “…Cyclopiazonic acid (α-cyclopiazonic acid, α-CPA) is an indole-hydrindane-tetramic acid neurotoxin produced by various fungal species, including the notorious…”
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    Secondary Metabolite Dereplication and Phylogenetic Analysis Identify Various Emerging Mycotoxins and Reveal the High Intra-Species Diversity in Aspergillus flavus by Uka, Valdet, Moore, Geromy G, Arroyo-Manzanares, Natalia, Nebija, Dashnor, De Saeger, Sarah, Diana Di Mavungu, José

    Published in Frontiers in microbiology (05-04-2019)
    “…is one of the most important mycotoxigenic species from the genus , due to its ability to synthesize the potent hepatocarcinogen, aflatoxin B . Moreover, this…”
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    Multimycotoxin analysis in urines to assess infant exposure: A case study in Cameroon by Njumbe Ediage, Emmanuel, Diana Di Mavungu, José, Song, Suquan, Sioen, Isabelle, De Saeger, Sarah

    Published in Environment international (01-07-2013)
    “…This study was conducted to investigate mycotoxin exposure in children (n=220, aged 1.5–4.5years) from high mycotoxin contamination regions of Cameroon and to…”
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    Development of Suspension Polymerized Molecularly Imprinted Beads with Metergoline as Template and Application in a Solid-Phase Extraction Procedure toward Ergot Alkaloids by Lenain, Pieterjan, Diana Di Mavungu, José, Dubruel, Peter, Robbens, Johan, De Saeger, Sarah

    Published in Analytical chemistry (Washington) (04-12-2012)
    “…The first successfully developed molecularly imprinted polymer toward six ergot alkaloids and their respective epimers is described. A new imprinting molecule,…”
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    Human skin penetration of selected model mycotoxins by Boonen, Jente, Malysheva, Svetlana V, Taevernier, Lien, Diana Di Mavungu, José, De Saeger, Sarah, De Spiegeleer, Bart

    Published in Toxicology (Amsterdam) (15-11-2012)
    “…Graphical abstract Highlights ► Transdermal permeability coefficients are obtained for seven selected mycotoxins. ► Dermal exposure to specific mycotoxins like…”
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    A systematic assessment of the variability of matrix effects in LC-MS/MS analysis of ergot alkaloids in cereals and evaluation of method robustness by Malysheva, Svetlana V., Diana Di Mavungu, José, Goryacheva, Irina Yu, De Saeger, Sarah

    Published in Analytical and bioanalytical chemistry (01-06-2013)
    “…The study presents for the first time a systematic investigation of matrix effects in the LC-MS/MS analysis of ergot alkaloids in cereals. In order to assure…”
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    In vitro glucuronidation of ochratoxin a by rat liver microsomes by Han, Zheng, Tangni, Emmanuel K, Di Mavungu, José Diana, Vanhaecke, Lynn, De Saeger, Sarah, Wu, Aibo, Callebaut, Alfons

    Published in Toxins (18-12-2013)
    “…Ochratoxin A (OTA), one of the most toxic mycotoxins, can contaminate a wide range of food and feedstuff. To date, the data on its conjugates via…”
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    Development and validation of an LC–MS/MS method for the simultaneous determination of citrinin and ochratoxin a in a variety of feed and foodstuffs by Meerpoel, Celine, Vidal, Arnau, di Mavungu, José Diana, Huybrechts, Bart, Tangni, Emmanuel K., Devreese, Mathias, Croubels, Siska, De Saeger, Sarah

    Published in Journal of Chromatography A (14-12-2018)
    “…•A new LC–MS method is described for CIT and OTA in several food and feed matrices.•The method was validated for recovery, linearity, precision, matrix effect…”
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    Chemical repertoire and biosynthetic machinery of the Aspergillus flavus secondary metabolome: A review by Uka, Valdet, Cary, Jeffrey W., Lebar, Matthew D., Puel, Olivier, De Saeger, Sarah, Diana Di Mavungu, José

    “…Filamentous fungi represent a rich source of extrolites, including secondary metabolites (SMs) comprising a great variety of astonishing structures and…”
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    Improved positive electrospray ionization of patulin by adduct formation: Usefulness in liquid chromatography–tandem mass spectrometry multi-mycotoxin analysis by Malysheva, Svetlana V., Diana Di Mavungu, José, Boonen, Jente, De Spiegeleer, Bart, Goryacheva, Irina Yu, Vanhaecke, Lynn, De Saeger, Sarah

    Published in Journal of Chromatography A (28-12-2012)
    “…► Intense and useful ESI+-MS/MS patulin signal through methanol-adduct formation. ► Confirmation and fragmentation behavior of patulin methanol-adduct. ►…”
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    A Validated Multianalyte LC–MS/MS Method for Quantification of 25 Mycotoxins in Cassava Flour, Peanut Cake and Maize Samples by Njumbe Ediage, Emmanuel, Diana Di Mavungu, José, Monbaliu, Sofie, Van Peteghem, Carlos, De Saeger, Sarah

    Published in Journal of agricultural and food chemistry (25-05-2011)
    “…This study was designed to develop a sensitive liquid chromatography tandem mass spectrometry (LC–MS/MS) method for the simultaneous detection and…”
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    Microbial Detoxification of Deoxynivalenol (DON), Assessed via a Lemna minor L. Bioassay, through Biotransformation to 3-epi-DON and 3-epi-DOM-1 by Vanhoutte, Ilse, De Mets, Laura, De Boevre, Marthe, Uka, Valdet, Di Mavungu, José Diana, De Saeger, Sarah, De Gelder, Leen, Audenaert, Kris

    Published in Toxins (13-02-2017)
    “…Mycotoxins are toxic metabolites produced by fungi. To mitigate mycotoxins in food or feed, biotransformation is an emerging technology in which microorganisms…”
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