Search Results - "Dervillé, Marie"

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  1. 1

    Institutional insights into the adaptation capacities of sectoral communities: evidence from the restructuring of the dairy sectors in France and Germany by Dervillé, Marie

    Published in The Annals of regional science (01-08-2023)
    “…Economic transitions are complex and long-term processes that exert pressure not only on individuals and macrostructures but also on collective resources and…”
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    Journal Article
  2. 2

    Indian dairy cooperative development: A combination of scaling up and scaling out producing a center-periphery structure by Dervillé, Marie, Manriquez, Diego, Dorin, Bruno, Aubron, Claire, Raboisson, Didier

    Published in World development (01-10-2023)
    “…•IB Scaling out is defined as market development and IB scaling up as ecosystem change.•Twenty years of spatialized quantitative insights into the outcomes of…”
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    Journal Article
  3. 3

    Change of competition regime and regional innovative capacities: Evidence from dairy restructuring in France by Dervillé, Marie, Allaire, Gilles

    Published in Food policy (01-12-2014)
    “…•Elaboration of a multi-scale framework to analyze the functioning of markets.•Competition regimes rest on two commons: innovation capacity and…”
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    Journal Article
  4. 4

    Institutions and territorial structuring: the transformation of the dairy sector in France and Germany by Dervillé, Marie, Fink-Kessler, Andrea, Trouvé, Aurélie

    Published in Regional studies (04-05-2023)
    “…This article develops a multiscale institutional framework to shed light on the territorial dynamics of a sector. The case of the long-term transformation of…”
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    Journal Article
  5. 5

    Dairy farming, cooperatives and livelihoods: lessons learned from six indian villages by Gaillard, Cédric, Dervillé, Marie

    Published in Journal of Asian economics (01-02-2022)
    “…India's dairy sector has emerged as the world's largest dairy producer and has enabled 70 million farmers to generate income through its rapid growth. This…”
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    Journal Article
  6. 6

    Inclusiveness of the Indian Dairy Sector: An Institutional Approach by Dervillé, Marie, Dorin, Bruno, Jenin, Léa, Raboisson, Didier, Aubron, Claire

    Published in Journal of economic issues (03-07-2023)
    “…We propose an institutional analysis of the development of the Indian dairy sector to investigate the drivers and extent of its inclusiveness. The…”
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    Journal Article
  7. 7

    The economics of antimicrobial resistance in veterinary medicine: Optimizing societal benefits through mesoeconomic approaches from public and private perspectives by Raboisson, Didier, Ferchiou, Ahmed, Sans, Pierre, Lhermie, Guillaume, Dervillé, Marie

    Published in One health (01-12-2020)
    “…Antimicrobial resistance (AMR) is a global public health threat driven by a combination of factors, including antimicrobial use (AMU) and interactions among…”
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    Journal Article
  8. 8

    Defining health standards through economic optimisation: The example of colostrum management in beef and dairy production by Raboisson, Didier, Trillat, Pauline, Dervillé, Marie, Cahuzac, Célia, Maigné, Elise

    Published in PloS one (16-05-2018)
    “…There is extensive literature addressing acceptable practices of colostrum distribution to new-born calves; however, no economic analyses are available…”
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  9. 9

    Libéralisation des marchés laitiers et transformation des régimes de concurrence: Mutualisation sectorielle sous pression et statut des éleveurs en question by Dervillé, Marie

    Published in Revue de la régulation (2021)
    “…Nous proposons de mobiliser le concept de régime de concurrence pour appréhender la co-évolution des stratégies individuelles et des régulations collectives et…”
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    Journal Article
  10. 10

    Institutional insights into contract theories: A comparative approach to the French and German dairy industries under liberalization by Derville, Marie, Fink-Kessler, Andrea

    “…To analyse farmer market access following European dairy-market liberalization, this article provides a novel, institutional and spatially explicit approach to…”
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    Journal Article
  11. 11

    Internal and contextual drivers of dairy restructuring: evidence from French mountainous areas and post‐quota prospects by Dervillé, Marie, Allaire, Gilles, Maigné, Élise, Cahuzac, Éric

    Published in Agricultural economics (01-01-2017)
    “…The end of the milk quota system in Europe has resulted in substantial structural changes to the dairy industry, calling its future into question, especially…”
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  12. 12

    Could Contracts between Pharmaceutical Firms and French Veterinarians Bias Prescription Behaviour: A Principal-Agency Theory Approach in the Context of Oligopolies by Raboisson, Didier, Ferchiou, Ahmed, Corre, Tifenn, Perez, Sylvain, Sans, Pierre, Lhermie, Guillaume, Dervillé, Marie

    Published in Antibiotics (Basel) (10-02-2021)
    “…In France, veterinarians can both prescribe and deliver veterinary medicines, which is a questionable situation from the perspective of antimicrobial use (AMU)…”
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    Journal Article
  13. 13

    Herd-level and territorial-level factors influencing average herd somatic cell count in France in 2005 and 2006 by Raboisson, Didier, Dervillé, Marie, Herman, Nicolas, Cahuzac, Eric, Sans, Pierre, Allaire, Gilles

    Published in Journal of dairy research (01-08-2012)
    “…Mastitis is a multifactorial disease and the most costly dairy production issue. In spite of extensive literature on udder-health risk factors, effects of…”
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    Journal Article
  14. 14

    Libéralisation des marchés laitiers et transformation des régimes de concurrence by Dervillé, Marie

    Published in Revue de la régulation (08-07-2021)
    “…Nous proposons de mobiliser le concept de régime de concurrence pour appréhender la co-évolution des stratégies individuelles et des régulations collectives et…”
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    Journal Article
  15. 15

    Transformations des filières françaises de produits carnés et laitiers : la place des éleveurs en question by Marie-Odile NOZIERES, Virginie BARITAUX, Christèle COUZY, Marie DERVILLE, Christophe PERROT, Pierre SANS, Gérard YOU

    Published in INRAE productions animales (En ligne) (11-06-2018)
    “…Cette synthèse propose une analyse des grandes transformations des filières de produits carnés et laitiers pour comprendre quelle y est la place des éleveurs…”
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    Journal Article
  16. 16

    Libéralisation des marchés laitiers et transformation des régimes de concurrence by Marie Dervillé

    “…We propose the concept of competition regime to apprehend the co-evolution of individual strategies and of collective and public regulations in a particular…”
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    Journal Article
  17. 17

    Quelles perspectives pour les filières laitières de montagne après la suppression des quotas laitiers ? Une approche en termes de régime de concurrence by M. DERVILLÉ, G. ALLAIRE

    Published in INRAE productions animales (En ligne) (02-04-2014)
    “…La production laitière de montagne rassemble 22% des producteurs et 15% des volumes nationaux. Toutefois, les contraintes pédoclimatiques,la pente et…”
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    Journal Article
  18. 18

    Suppression des quotas et nouvelles formes de régulation de l’économie laitière : les conditions patrimoniales du maintien de la production laitière en montagne by Dervillé, Marie, Vandenbroucke, Perrine, Bazin, Gilles

    Published in Revue de la régulation (2012)
    “…Avec la suppression des quotas, les producteurs laitiers perdent un outil de gestion de la concurrence, entre producteurs et entre territoires, qui peut…”
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    Journal Article
  19. 19

    Suppression des quotas et nouvelles formes de régulation de l’économie laitière : les conditions patrimoniales du maintien de la production laitière en montagne by Marie Dervillé, Perrine Vandenbroucke, Gilles Bazin

    “…With the abolition of the quota system, dairy farmers loose a competition management tool among producers and between areas that questions the future of…”
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