Search Results - "Delibato, E"

Development of a sandwich ELIME assay exploiting different antibody combinations as sensing strategy for an early detection of Campylobacter by Fabiani, L., Delibato, E., Volpe, G., Piermarini, S., De Medici, D., Palleschi, G.

“…•Development of a single step ELIME assay for the detection of Campylobacter jejuni and coli.•Exploitation of different antibody combinations.•Evaluation of…”
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Yersinia enterocolitica detection in pork products: Evaluation of isolation protocols by Peruzy, M.F., Aponte, M., Proroga, Y.T.R., Capuano, F., Cristiano, D., Delibato, E., Houf, K., Murru, N.

“…Conventional methods for Yersinia enterocolitica detection in food samples are generally considered inadequate. Problems arise from the presence of the…”
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Microbiological survey of raw and ready-to-eat leafy green vegetables marketed in Italy by Losio, M.N., Pavoni, E., Bilei, S., Bertasi, B., Bove, D., Capuano, F., Farneti, S., Blasi, G., Comin, D., Cardamone, C., Decastelli, L., Delibato, E., De Santis, P., Di Pasquale, S., Gattuso, A., Goffredo, E., Fadda, A., Pisanu, M., De Medici, D.

“…The presence of foodborne pathogens (Salmonella spp., Listeria monocytogenes, Escherichia coli O157:H7, thermotolerant Campylobacter, Yersinia enterocolitica…”
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ELIME assay vs Real-Time PCR and conventional culture method for an effective detection of Salmonella in fresh leafy green vegetables by Fabiani, L., Pucci, E., Delibato, E., Volpe, G., Piermarini, S., De Medici, D., Capuano, F., Palleschi, G.

“…The detection of Salmonella according to EC regulation is still primarily based on traditional microbiological culture methods that may take several days to be…”
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Development and evaluation of an ELIME assay to reveal the presence of Salmonella in irrigation water: Comparison with Real-Time PCR and the Standard Culture Method by Volpe, G., Delibato, E., Fabiani, L., Pucci, E., Piermarini, S., D’Angelo, A., Capuano, F., De Medici, D., Palleschi, G.

“…A reliable, low-cost and easy-to-use ELIME (Enzyme-Linked-Immuno-Magnetic-Electrochemical) assay for detection of Salmonella enterica in irrigation water is…”
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Towards the development of a single-step immunosensor based on an electrochemical screen-printed electrode strip coupled with immunomagnetic beads by Volpe, G., Sozzo, U., Piermarini, S., Delibato, E., Palleschi, G., Moscone, D.

“…This work investigates the behaviour of two alternative systems that model the crucial event involved in any ELISA test, i.e. the molecular recognition between…”
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An innovative molecular detection tool for tracking and tracing Clostridium botulinum types A, B, E, F and other botulinum neurotoxin producing Clostridia based on the GeneDisc cycler by Fach, P., Fenicia, L., Knutsson, R., Wielinga, P.R., Anniballi, F., Delibato, E., Auricchio, B., Woudstra, C., Ågren, J., Segerman, B., de Medici, D., van Rotterdam, B.J.

“…Rapid and specific detection of botulinum neurotoxin (BoNT) producing Clostridia is a priority for public health authorities, in case of both natural and…”
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Electrochemical biosensors for monitoring malolactic fermentation in red wine using two strains of Oenococcus oeni by Esti, M., Volpe, G., Micheli, L., Delibato, E., Compagnone, D., Moscone, D., Palleschi, G.

“…Amperometric biosensors for the determination of l-malic and l-lactic acids were optimised and used to monitor micro-malolactic fermentations (micro-MLFs) in…”
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Development of SYBR-Green Real-Time PCR and a Multichannel Electrochemical Immunosensor for Specific Detection of Salmonella enterica by Delibato, E., Volpe, G., Stangalini, D., De Medici, D., Moscone, D., Palleschi, G.

“…The objective of the present work was to develop and evaluate an SYBR Green real time polymerase chain reaction (PCR) method for the specific detection of…”
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A RAPID ELECTROCHEMICAL ELISA FOR THE DETECTION OF SALMONELLA IN MEAT SAMPLES by Croci, L., Delibato, E., Volpe, G., Palleschi, G.

“…A sandwich ELISA assay using monoclonal and polyclonal antibodies against salmonella has been proposed. The activity of the label enzyme (horseradish…”
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Development and Comparative Evaluation of Different Screening Methods for Detection of Staphylococcus aureus by Delibato, E., Bancone, M., Volpe, G., De Medici, D., Moscone, D., Palleschi, G.

“…Different ELISA tests to detect and quantify levels of S. aureus in broth cultures were developed and compared. In all cases the assays were a modification of…”
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Association of Polygenic Risk Score and Bacterial Toxins at Screening Colonoscopy with Colorectal Cancer Progression: A Multicenter Case-Control Study by Piciocchi, Alfonso, Germinario, Elena Angela Pia, Garcia Etxebarria, Koldo, Rossi, Silvia, Sanchez-Mete, Lupe, Porowska, Barbara, Stigliano, Vittoria, Trentino, Paolo, Oddi, Andrea, Accarpio, Fabio, Grazi, Gian Luca, Bruno, Giovanni, Bonucci, Massimo, Giambenedetti, Massimo, Spigaglia, Patrizia, Barbanti, Fabrizio, Owczarek, Slawomir, Luzzi, Ida, Delibato, Elisabetta, Maroccia, Zaira, Nisticò, Lorenza, Fiorentini, Carla, D'Amato, Mauro, De Angelis, Roberta, Fabbri, Alessia

“…Colorectal cancer (CRC) is a leading cause of cancer death worldwide, and its incidence is correlated with infections, chronic inflammation, diet, and genetic…”
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Evaluation of DNA extraction methods for use in combination with SYBR Green I real-time PCR to detect Salmonella enterica serotype Enteritidis in poultry by De Medici, D, Croci, L, Delibato, E, Di Pasquale, S, Filetici, E, Toti, L

“…The objective of this study was to develop a rapid, reproducible, and robust method for detecting Salmonella enterica serotype Enteritidis in poultry samples…”
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Duplex PCR assay as a useful tool for laboratory diagnosis of animal botulism by Anniballi, F., Auricchio, B., Delibato, E., Bano, L., Drigo, I., Medici, D. De

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A one day diagnostic real-time PCR for detection of Salmonella in meat by Delibato, E., Auricchio, B., Anniballi, F., Bifolchi, S., Filetici, E., Medici, D. De

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Comparison of PCR, electrochemical enzyme-linked immunosorbent assays, and the standard culture method for detecting Salmonella in meat products by Croci, L, Delibato, E, Volpe, G, De Medici, D, Palleschi, G

“…An electrochemical enzyme-linked immunosorbent assay (ELISA) coupled with flow injection analysis (ELISA-FIA) and a PCR-based method using ST11 and ST15…”
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Comparison between two standardized cultural methods and 24 hour Duplex SYBR Green Real-Time PCR assay for Salmonella detection in meat samples by Delibato, E, Fiore, A, Anniballi, F, Auricchio, B, Filetici, E, Orefice, L, Losio, M N, De Medici, D

“…Food-borne diseases caused by Salmonella represent a worldwide public health problem. Salmonella must be absent in an established amount depending on the kind…”
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