Search Results - "Del Giudice, Teresa"

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  1. 1

    Why Do Consumers Intend to Purchase Natural Food? Integrating Theory of Planned Behavior, Value-Belief-Norm Theory, and Trust by Carfora, Valentina, Cavallo, Carla, Catellani, Patrizia, Del Giudice, Teresa, Cicia, Gianni

    Published in Nutrients (01-06-2021)
    “…Natural labels are increasingly present in the market and appreciated by consumers, despite formal regulation still missing. Knowing the psychosocial factors…”
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    Journal Article
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    Bioplastics in the basket of Italians: A hybrid framework for understanding the adoption of bioplastic food packaging by Califano, Giovanbattista, Lombardi, Alessia, Del Giudice, Teresa, Caracciolo, Francesco, Cembalo, Luigi

    “…This study provides a comprehensive understanding of the factors influencing Italian consumers' choice of biodegradable and compostable packaging by using a…”
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    Do consumers' values and attitudes affect food retailer choice? Evidence from a national survey on farmers' market in Germany by Cicia, Gianni, Furno, Marilena, Del Giudice, Teresa

    Published in Agricultural and food economics (04-01-2021)
    “…New trends in food consumption are shaping consumers' preferences and buying behavior. Non-traditional food retailing and short supply chains (SSCs) are…”
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    Multifunctional farm advisory services in promoting change in agricultural systems: The case of Campania region of Italy by De Rosa, Marcello, Olivieri, Giuseppina, Menna, Concetta, Gandolfi, Ferdinando, Giudice, Teresa Del

    Published in AIMS agriculture and food (01-01-2023)
    “…Entrepreneurial contexts may be marked by the presence of a 'cultural environment' that stimulates knowledge and innovation adoption, while other contexts may…”
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    The effect of communication and implicit associations on consuming insects: An experiment in Denmark and Italy by Verneau, Fabio, La Barbera, Francesco, Kolle, Susanne, Amato, Mario, Del Giudice, Teresa, Grunert, Klaus

    Published in Appetite (01-11-2016)
    “…It has been widely noted that the introduction of insects in Westerns' diet might be a promising path towards a more sustainable food consumption. However,…”
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    Exploring consumers’ behaviour towards short food supply chains by Giampietri, Elisa, Finco, Adele, Del Giudice, Teresa

    Published in British food journal (1966) (07-03-2016)
    “…Purpose – Investigating the drivers of consumers’ behaviour towards purchasing in short food supply chains (SFSCs) and clarifying their relationships, the…”
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    Gut Microbiota Are a Novel Source of Biomarkers for Immunotherapy in Non-Small-Cell Lung Cancer (NSCLC) by Del Giudice, Teresa, Staropoli, Nicoletta, Tassone, Pierfrancesco, Tagliaferri, Pierosandro, Barbieri, Vito

    Published in Cancers (09-05-2024)
    “…Despite the recent availability of immune checkpoint inhibitors, not all patients affected by Non-Small-Cell Lung Cancer (NSCLC) benefit from immunotherapy…”
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    The Effect of Information on Willingness to Pay for Canned Tuna Fish with Different Corporate Social Responsibility (CSR) Certification: A Pilot Study by DE MAGISTRIS, TIZIANA, DEL GIUDICE, TERESA, VERNEAU, FABIO

    Published in The Journal of consumer affairs (22-06-2015)
    “…The objective of this study was to assess the role of information in consumers' willingness to pay (WTP) for food products with corporate social responsibility…”
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    Stability of the effects of a social competence training program for children with oppositional defiant disorder/conduct disorder: a 10-month follow-up by Giudice, Teresa Del, Lindenschmidt, Timo, Hellmich, Martin, Hautmann, Christopher, Döpfner, Manfred, Görtz-Dorten, Anja

    Published in European child & adolescent psychiatry (01-09-2023)
    “…The stability and effectiveness of the Treatment Program for Children with Aggressive Behavior (THAV) in terms of reducing behavioral problems in children with…”
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    Expanding the PGI certification scheme as a marketing tool in the olive oil industry: a perspective on consumer behavior by Di Vita, Giuseppe, Cavallo, Carla, Del Giudice, Teresa, Pergamo, Raffaella, Cicia, Gianni, D'Amico, Mario

    Published in British food journal (1966) (02-11-2021)
    “…PurposeRecently, several regional protected geographical indications (PGI) have been introduced in Italy for extra virgin olive oil (EVOO) with the aim of…”
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    Consumers’ perception of quality in organic food: A random utility model under preference heterogeneity and choice correlation from rank‐orderings by Cicia, Gianni, Giudice, Teresa Del, Scarpa, Riccardo

    Published in British food journal (1966) (01-04-2002)
    “…With this study we investigate the preferences of an important category of consumers of organic products (regular consumers of organic food or RCOFs) allowing…”
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    Are (All) Consumers Averse to Bitter Taste? by Vecchio, Riccardo, Cavallo, Carla, Cicia, Gianni, Del Giudice, Teresa

    Published in Nutrients (02-02-2019)
    “…The current study combined hedonic liking with non-hypothetical experimental auctions to measure consumer preferences for bitter tasting food and identify…”
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    New Trends in the Chinese Diet: Cultural Influences on Consumer Behaviour by Del Giudice, Teresa, Cicia, Gianni, Grunert, Klaus G, Krystallis, Athanasios K, Zhou, Yanfeng, Cembalo, Luigi, Verneau, Fabio, Caracciolo, Francesco

    Published in Italian journal of food safety (19-04-2016)
    “…China is one of the most dynamic regions in the world in terms of economic growth and development. Such development has inevitably influenced the structure and…”
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    Consumer acceptance of innovations in traditional foods: the case of extra-virgin olive oil by Carlucci, Domenico, Roselli, Luigi, Giannoccaro, Giacomo, Cavallo, Carla, Del Giudice, Teresa, Vecchio, Riccardo, Cicia, Gianni, De Gennaro, Bernardo Corrado

    Published in British food journal (1966) (02-01-2023)
    “…PurposeThis study aims to investigate consumer acceptance for a set of innovations that can be applied to the production process of extra-virgin olive oil. The…”
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    Fossil energy versus nuclear, wind, solar and agricultural biomass: Insights from an Italian national survey by Cicia, Gianni, Cembalo, Luigi, Del Giudice, Teresa, Palladino, Andrea

    Published in Energy policy (01-03-2012)
    “…In Italy there has been considerable political debate around the new energy policy, which is specifically designed to contribute to climate change mitigation…”
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    Consumers' Perceptions and Preferences for Bitterness in Vegetable Foods: The Case of Extra-Virgin Olive Oil and Brassicaceae-A Narrative Review by Cavallo, Carla, Cicia, Gianni, Del Giudice, Teresa, Sacchi, Raffaele, Vecchio, Riccardo

    Published in Nutrients (24-05-2019)
    “…The presence of some healthy phytochemicals in food can be paired with high bitterness, and consumers have a widespread avoidance toward bitter-tasting food…”
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    Dimensions of Autistic Traits Rated by Parents of Children and Adolescents with Suspected Autism Spectrum Disorders by Del Giudice, Teresa, Dose, Christina, Görtz-Dorten, Anja, Steiner, Jennifer, Bruning, Nicole, Bell, Hannah, Roland, Pamela, Walter, Daniel, Junghänel, Michaela, Döpfner, Manfred

    “…To examine the factor structure of autism spectrum disorder (ASD) and the psychometric properties of the German Symptom Checklist for Autism Spectrum Disorders…”
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    Child-therapist and parent-therapist alliances and outcome in the treatment of children with oppositional defiant/conduct disorder by Dose, Christina, Thöne, Ann-Kathrin, Del Giudice, Teresa, Görtz-Dorten, Anja, Faber, Martin, Benesch, Christina, Hautmann, Christopher, Lindenschmidt, Timo, Döpfner, Manfred

    Published in Psychotherapy research (19-05-2023)
    “…This study examined the quality of therapeutic alliance from different rater perspectives (child, parent, therapist) in cognitive behavioural therapy for…”
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