Search Results - "Del Castillo, L M"

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  1. 1

    Solid phase microextraction as a methodology in the detection of irradiation markers in ground beef by Caja, M.M., Ruiz del Castillo, M.L., Blanch, G.P.

    Published in Food chemistry (15-09-2008)
    “…The usefulness of solid phase microextraction (SPME) to detect the occurrence of the irradiation markers 2-dodecylcyclobutanone (2-DCB) and…”
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  2. 2

    Strontium Levels in Different Causes of Death: Diagnostic Efficacy in Drowning by Pérez-Cárceles, M. D, Sibón, A, Gil del Castillo, M. L, Vizcaya, M. A, Osuna, E, Casas, T, Romero, J. L, Luna, A

    Published in Biological trace element research (01-12-2008)
    “…Trace element determination can be applied in forensic medicine to diagnose the cause of death. Drowning is the second leading cause of death from…”
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  3. 3

    The cyto-protective effects of LH on ovarian reserve and female fertility during exposure to gonadotoxic alkylating agents in an adult mouse model by Del Castillo, L M, Buigues, A, Rossi, V, Soriano, M J, Martinez, J, De Felici, M, Lamsira, H K, Di Rella, F, Klinger, F G, Pellicer, A, Herraiz, S

    Published in Human reproduction (Oxford) (18-08-2021)
    “…Abstract STUDY QUESTION Does LH protect mouse oocytes and female fertility from alkylating chemotherapy? SUMMARY ANSWER LH treatment before and during…”
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  4. 4

    Genotypic Variation in Fatty Acid Content of Blackcurrant Seeds by Ruiz del Castillo, M. L, Dobson, G, Brennan, R, Gordon, S

    Published in Journal of agricultural and food chemistry (16-01-2002)
    “…The fatty acid composition and total fatty acid content of seeds from 36 blackcurrant genotypes developed at the Scottish Crop Research Institute were…”
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  5. 5
  6. 6

    Solid-Phase Microextraction for Studies on the Enantiomeric Composition of Filbertone in Hazelnut Oils by Ruiz del Castillo, M. L., Flores, G., Herraiz, M., Blanch, G. P.

    Published in Journal of agricultural and food chemistry (23-04-2003)
    “…The enantiomeric distribution of filbertone was determined in unroasted and roasted hazelnut oils of different geographical origins by using solid-phase…”
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  7. 7

    Effect of thermal treatment during processing of orange juice on the enantiomeric distribution of chiral terpenes by Ruiz del Castillo, M L, Flores, G, Blanch, G P, Herraiz, M

    Published in Journal of food protection (01-06-2004)
    “…Chiral terpenes in orange juices were examined by solid-phase microextraction-gas chromatography-mass spectrometry to study the dependence of their…”
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  8. 8

    Encapsulation and isomerization of curcumin with cyclodextrins characterized by electronic and vibrational spectroscopy by López-Tobar, E., Blanch, G.P., Ruiz del Castillo, M.L., Sanchez-Cortes, S.

    Published in Vibrational spectroscopy (01-09-2012)
    “…FT-Raman and UV–visible adsorption spectroscopy are applied for the first time in the structural study of the antioxidant, antitumoral polyphenol curcumin and…”
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  9. 9

    Influence of stage of ripeness on the enantiomeric distribution of chiral terpenes in blackcurrant fruits (Ribes nigrum L.) by RUIZ DEL CASTILLO, M. L, DOBSON, G

    Published in Journal of food science (01-11-2002)
    “…Changes in the enantiomeric composition of chiral terpenes during ripening were studied in 3 different blackcurrant (Ribes nigrum L.) varieties (Hedda,…”
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  10. 10

    Chiral Evaluation of Aroma-active Compounds in Real Complex Samples by Ruiz del Castillo, M.L., Caja, M.M., Blanch, G.P., Herraiz, M.

    Published in Journal of food science (01-04-2003)
    “…ABSTRACT The enantiomeric distribution of aroma‐active compounds resulting from stereospecific biosyn‐thetic pathways was established using a multidimensional…”
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  11. 11

    Malic acid or orthophosphoric acid-heat treatments for protecting sunflower (Helianthus annuus) meal proteins against ruminal degradation and increasing intestinal amino acid supply by Arroyo, J. M., González, J., Ouarti, M., Silván, J. M., Ruiz del Castillo, M. L., de la Peña Moreno, F.

    Published in Animal (Cambridge, England) (01-02-2013)
    “…The protection of sunflower meal (SFM) proteins by treatments with solutions of malic acid (1 M) or orthophosphoric acid (0.67 M) and heat was studied in a 3 ×…”
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  12. 12

    Enantiomer Analysis of Chiral Lactones in Foods by On-Line Coupled Reversed-Phase Liquid Chromatography—Gas Chromatography by Blanch, Gracia P., del Castillo, Maria Luisa Ruiz, Herraiz, Marta

    Published in Journal of chromatographic science (01-12-1998)
    “…A new application is proposed for the on-line coupling of reversed-phase liquid chromatography to gas chromatography (RPLC—GC) that allows the GC chirospecific…”
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  13. 13

    On-line reversed–phase liquid chromatography-gas chromatography coupled to mass spectrometry for enantiomeric analysis of chiral compounds in fruit beverages by Caja, M.M., Blanch, G.P., Herraiz, M., Ruiz del Castillo, M.L.

    Published in Journal of Chromatography A (29-10-2004)
    “…A method based on the on-line coupling of reversed phase liquid chromatography with gas chromatography/mass spectrometry (RPLC-GC-MS) for the chiral evaluation…”
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  14. 14

    P-629 In vivo follicular activation (IVFA) through repeated ovarian punction: results of an experimental study in a premature ovarian insufficiency rodent model by Galán Rico, R, Soriano, M  J, Del Castillo, L  M, Fadon, P, Buigues, A, Díaz-García, C

    Published in Human reproduction (Oxford) (03-07-2024)
    “…Abstract Study question Can the new IVFA therapy effectively promote ovarian follicle development and increase oocyte number in a premature ovarian…”
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  15. 15

    Enantiomeric distribution of chiral compounds in orange juices according to their geographical origins by Ruiz del Castillo, M L, Caja, M M, Blanch, G P, Herraiz, M

    Published in Journal of food protection (01-08-2003)
    “…Chiral terpenes in nonprocessed orange juices of different geographical origins were examined by two different approaches: steam distillation-solvent…”
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  16. 16

    Clinical presentation, diagnosis, and long-term outcome of 29 patients with Wilson's disease by Rodrigo Agudo, J L, Valdés Mas, M, Vargas Acosta, A M, Ortiz Sánchez, M L, Gil del Castillo, M L, Carballo Alvarez, L F, Pons Miñano, J A

    “…To analyze the clinical characteristics, treatment, and follow-up of a cohort of 29 patients with Wilson's disease (WD) within the region of Murcia. We…”
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  17. 17

    Determination of the Enantiomeric Composition of γ-Lactones in Edible Oils by On-Line Coupled High Performance Liquid Chromatography and Gas Chromatography by Ruiz del Castillo, María Luisa, Herraiz, Marta, Blanch, Gracia P

    Published in Journal of agricultural and food chemistry (01-04-2000)
    “…A new method is proposed for the determination of the enantiomeric composition of γ-lactones in different vegetable edible oils (i.e., olive oil, almond oil,…”
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  18. 18

    Enantiomeric composition of filbertone in hazelnuts and hazelnut oils from different geographical origins by Ruiz del Castillo, M. L., Gómez Caballero, E., Blanch, G. P., Herraiz, M.

    “…The potential of enantiomeric analysis of (E)‐5‐methyl‐hept‐2‐en‐4‐one (filbertone) for authenticity control of oils is evaluated for a selection of both…”
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  19. 19

    Lipid composition in tomato skin supercritical fluid extracts with high lycopene content by Ruiz del Castillo, M. L., Gómez‐Prieto, M. S., Herraiz, M., Santa‐María, G.

    “…The use of supercritical fluid extraction is proposed for obtaining stable extracts with high added value from natural and economical sources. Lipid…”
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  20. 20

    Off‐line coupling of high‐performance liquid chromatography and 1H nuclear magnetic resonance for the identification of filbertone in hazelnut oil by Ruiz del Castillo, M. L., Herraiz, M., Molero, M. D., Herrera, A.

    “…A new procedure is presented for off‐line coupling of high‐performance liquid chromatography and proton nuclear magnetic resonance spectroscopy (1H NMR) in…”
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