Search Results - "DeWeese, Robin S."

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    SNAP participation among low-income US households stays stagnant while food insecurity escalates in the months following the COVID-19 pandemic by Ohri-Vachaspati, Punam, Acciai, Francesco, DeWeese, Robin S.

    Published in Preventive medicine reports (01-12-2021)
    “…The COVID-19 pandemic led to increased food-insecurity rates, particularly among low-income households. Participation in the Supplemental Nutrition Assistance…”
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    Children's Consumption Patterns and Their Parent's Perception of a Healthy Diet by Eliason, Jessica, Acciai, Francesco, DeWeese, Robin S, Vega-López, Sonia, Ohri-Vachaspati, Punam

    Published in Nutrients (03-08-2020)
    “…This study aims to examine children's fruit, vegetable, and added sugar consumption relative to the Dietary Guidelines for Americans and the American Heart…”
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    Active commuting to school: A longitudinal analysis examining persistence of behavior over time in four New Jersey cities by DeWeese, Robin S., Acciai, Francesco, Tulloch, David, Lloyd, Kristen, Yedidia, Michael J., Ohri-Vachaspati, Punam

    Published in Preventive medicine reports (01-04-2022)
    “…Evidence suggests that healthy behaviors initiated during childhood may continue over time. The objective of this study was to determine whether active…”
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    Neighborhood Perceptions and Active School Commuting in Low-Income Cities by DeWeese, Robin S., MS, Yedidia, Michael J., PhD, MPH, Tulloch, David L., PhD, Ohri-Vachaspati, Punam, PhD, RD

    Published in American journal of preventive medicine (01-10-2013)
    “…Background Few children accumulate the recommended ≥60 minutes of physical activity each day. Active travel to and from school (ATS) is a potential source of…”
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    Cost of Children's Healthy vs Unhealthy Snacks Does Not Differ at Convenience Stores by DeWeese, Robin S., PhD, RDN, Ohri-Vachaspati, Punam, PhD, RD

    “…Abstract Objective This study compared the prices of unhealthy (chips) and healthy (ready-to-eat fruit) snacks that students are likely to purchase from corner…”
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    The relative contribution of layers of the Social Ecological Model to childhood obesity by Ohri-Vachaspati, Punam, DeLia, Derek, DeWeese, Robin S, Crespo, Noe C, Todd, Michael, Yedidia, Michael J

    Published in Public health nutrition (01-08-2015)
    “…The Social Ecological Model (SEM) has been used to describe the aetiology of childhood obesity and to develop a framework for prevention. The current paper…”
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    Evidence That Changes in Community Food Environments Lead to Changes in Children’s Weight: Results from a Longitudinal Prospective Cohort Study by Ohri-Vachaspati, Punam, Acciai, Francesco, Lloyd, Kristen, Tulloch, David, DeWeese, Robin S., DeLia, Derek, Todd, Michael, Yedidia, Michael J.

    “…Strategies to improve the community food environment have been recommended for addressing childhood obesity, but evidence substantiating their effectiveness is…”
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    Differential Associations Between Changes in Food Environment and Changes in BMI Among Adults Living in Urban, Low-Income Communities by Acciai, Francesco, DeWeese, Robin S, Yedidia, Michael J, Lloyd, Kristen, Tulloch, David, DeLia, Derek, Ohri-Vachaspati, Punam

    Published in The Journal of nutrition (01-11-2022)
    “…Food environments can contribute to excess weight gain among adults, but the evidence is mixed. This longitudinal study investigated the associations between…”
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    Healthy Food Access in Low-Income High-Minority Communities: A Longitudinal Assessment-2009-2017 by Ohri-Vachaspati, Punam, DeWeese, Robin S, Acciai, Francesco, DeLia, Derek, Tulloch, David, Tong, Daoqin, Lorts, Cori, Yedidia, Michael

    “…Disparities in healthy food access are well documented in cross-sectional studies in communities across the United States. However, longitudinal studies…”
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    The Special Supplemental Nutrition Program for Women, Infants, and Children Spillover Effect: Do Siblings Reap the Benefits? by Steeves, Stephanie, Acciai, Francesco, Tasevska, Natasha, DeWeese, Robin S., Yedidia, Michael J., Ohri-Vachaspati, Punam

    “…Participation in the Special Supplemental Nutrition Assistance Program for Women, Infants, and Children (WIC) among 0- to 5-year-old children is associated…”
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    School Food and Physical Activity Environment: A Longitudinal Analysis of Four School Districts in New Jersey by Acciai, Francesco, Yedidia, Michael J., DeWeese, Robin S., Martinelli, Sarah, Ohri-Vachaspati, Punam

    Published in Journal of adolescent health (01-08-2019)
    “…Exposures to favorable environments in childhood, including those in schools, are associated with healthy habits among children. In this study, we developed a…”
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    Qualitative Research in Phoenix, AZ, Exploring Support for Public–Private Partnerships to Expand the Reach of the Fresh Fruit and Vegetable Program by Gruner, Jessie, DeWeese, Robin S., Evans, Bronwynne, Acosta-Ortiz, Marina, Bruening, Meg, Mollner, Kristi, Lacagnina, Gina, Ohri-Vachaspati, Punam

    “…Fruit and vegetable (F/V) consumption among school-aged children falls short of current recommendations. The development of public–private partnerships (PPPs)…”
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    Patterns of food and physical activity environments related to children's food and activity behaviors: A latent class analysis by DeWeese, Robin S., Ohri-Vachaspati, Punam, Adams, Marc A., Kurka, Jonathan, Han, Seung Yong, Todd, Michael, Yedidia, Michael J.

    Published in Health & place (01-01-2018)
    “…Relationships between food and physical activity (PA) environments and children's related behaviors are complex. Latent class analyses derived patterns from…”
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    Predicted Impact of the Food and Drug Administration's Menu-Labeling Regulations on Restaurants in 4 New Jersey Cities by Gruner, Jessie, DeWeese, Robin S, Lorts, Cori, Yedidia, Michael J, Ohri-Vachaspati, Punam

    Published in American journal of public health (1971) (01-02-2018)
    “…To determine the proportion of restaurants that will be required to post calorie information under the Food and Drug Administration's menu-labeling regulations…”
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    Examining the Feasibility of Healthy Minimum Stocking Standards for Small Food Stores by Karpyn, Allison, DeWeese, Robin S., Pelletier, Jennifer E., Laska, Melissa N., Ohri-Vachaspati, Punam, Deahl-Greenlaw, Amy, Ughwanogho, Ogheneruona, Jilcott Pitts, Stephanie Bell

    “…In response to recent national efforts to increase the availability of healthy food in small stores, we sought to understand the extent to which small food…”
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    Short-Form Audit Instrument for Assessing Corner Store Healthfulness by DeWeese, Robin S., Todd, Michael, Karpyn, Allison, Yedidia, Michael J., Kennedy, Michelle, Bruening, Meg, Wharton, Christopher M., Ohri-Vachaspati, Punam

    Published in American journal of health promotion (01-01-2018)
    “…Purpose: To develop a valid and feasible short-form corner store audit tool (SCAT) that could be used in-store or over the phone to capture the healthfulness…”
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