Search Results - "DeLind, Laura B."
-
1
Of Bodies, Place, and Culture: Re-Situating Local Food
Published in Journal of agricultural & environmental ethics (01-04-2006)“…In the US, an increasingly popular local food movement is propelled along by structural arguments that highlight the inequity and unsustainablity of the…”
Get full text
Journal Article -
2
Are local food and the local food movement taking us where we want to go? Or are we hitching our wagons to the wrong stars?
Published in Agriculture and human values (01-06-2011)“…Much is being made of local food. It is at once a social movement, a diet, and an economic strategy—a popular solution—to a global food system in great…”
Get full text
Journal Article -
3
Where have all the houses (among other things) gone? Some critical reflections on urban agriculture
Published in Renewable agriculture and food systems (01-02-2015)“…Urbandale Farm (Lansing, MI) has much in common with other urban agricultural projects throughout the US and especially those in the rust-belt cities of the…”
Get full text
Journal Article -
4
Place, work, and civic agriculture: Common fields for cultivation
Published in Agriculture and human values (01-10-2002)“…"Civic agriculture" identifies a diverse and growing body of food and farming enterprises fitted to the needs of local growers, consumers, rural economies, and…”
Get full text
Journal Article -
5
Safe at any scale? Food scares, food regulation, and scaled alternatives
Published in Agriculture and human values (01-09-2008)“…The 2006 outbreak of E. coli O157:H7, traced to bagged spinach from California, illustrates a number of contradictions. The solutions sought by many…”
Get full text
Journal Article -
6
Place and civic culture: re-thinking the context for local agriculture
Published in Journal of agricultural & environmental ethics (01-04-2008)“…This article considers the qualitative concept of place - what it means, how it feels, how it is expressed, and how it is managed across time and space as (1)…”
Get full text
Journal Article -
7
Index – Volume 23 – 2006
Published in Agriculture and human values (05-12-2006)Get full text
Journal Article -
8
Transforming Organic Agriculture into Industrial Organic Products: Reconsidering National Organic Standards
Published in Human organization (01-07-2000)“…The 1990 National Organic Food Production Act was enacted to establish the criteria and certification regulations that would give uniformity and credibility to…”
Get full text
Journal Article -
9
Is This a Women's Movement? The Relationship of Gender to Community-Supported Agriculture in Michigan
Published in Human organization (01-07-1999)“…Over the last 10-15 years, community-supported agriculture (CSA) has captured the imagination of farmers and eaters across the country. CSA is both a model for…”
Get full text
Journal Article -
10
Celebrating hunger in Michigan: A critique of an emergency food program and an alternative for the future
Published in Agriculture and human values (01-09-1994)Get full text
Journal Article -
11
The state, hog hotels and the "right to farm": a curious relationship
Published in Agriculture and human values (01-06-1995)Get full text
Journal Article -
12
Sustainable agriculture in Michigan: Some missing dimensions
Published in Agriculture and human values (01-09-1991)Get full text
Journal Article -
13
-
14
-
15
-
16
-
17
From the editor
Published in Agriculture and human values (05-12-2006)Get full text
Journal Article -
18
-
19
From the editor
Published in Agriculture and human values (01-12-2006)Get full text
Journal Article -
20