Search Results - "De Vries, A.W"

Field study on the use and acceptance of an arm support exoskeleton in plastering by de Vries, A.W., Baltrusch, S.J., de Looze, M.P.

“…Exoskeleton use in day-to-day plastering may face several challenges. Not all plasterer's tasks comprise of movements that will be supported by the exoskeleton…”
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The alpha-tocopherol, beta-carotene and ascorbic acid as antioxidants in stored poultry muscle by KING, A.J., UIJTTENBOOGAART, T.G., de VRIES, A.W.

“…Broilers were fed alpha-tocopherol or beta-carotene for 3 wk or L-ascorbic acid for 24 hr prior to slaughter. alpha-Tocopherol maintained the redness of…”
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Effect of lactic acid treatment during processing on the sensory quality and lactic acid content of fresh broiler chickens by Van der Marel, G.M, De Vries, A.W, Van Logtestijn, J.G, Mossel, D.A.A

“…Summary Microbial decontamination by lactic acid treatment during processing of fresh broiler chickens is an effective way to produce a safer product with good…”
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