Search Results - "De Koeijer, Aline A."

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  1. 1

    Spatial transmission risk during the 2007-2010 Q fever epidemic in The Netherlands: Analysis of the farm-to-farm and farm-to-resident transmission by Koeijer, Aline A de, Hagenaars, Thomas J, Leuken, Jeroen P G van, Swart, Arno N, Boender, Gert Jan

    Published in PloS one (04-02-2020)
    “…Between 2007 and 2010 a Q fever epidemic in Dutch dairy goat farms caused a large Q fever outbreak in human residents in the southern part of the Netherlands…”
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    Journal Article
  2. 2

    Assessing the introduction risk of vector-borne animal diseases for the Netherlands using MINTRISK: A Model for INTegrated RISK assessment by de Vos, Clazien J, Hennen, Wil H G J, van Roermund, Herman J W, Dhollander, Sofie, Fischer, Egil A J, de Koeijer, Aline A

    Published in PloS one (02-11-2021)
    “…To evaluate and compare the risk of emerging vector-borne diseases (VBDs), a Model for INTegrated RISK assessment, MINTRISK, was developed to assess the…”
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    Journal Article
  3. 3

    A systematic knowledge synthesis on the spatial dimensions of Q fever epidemics by De Rooij, Myrna M. T., Van Leuken, Jeroen P. G., Swart, Arno, Kretzschmar, Mirjam E. E., Nielen, Mirjam, De Koeijer, Aline A., Janse, Ingmar, Wouters, Inge M., Heederik, Dick J. J.

    Published in Zoonoses and public health (01-02-2019)
    “…From 2007 through 2010, the Netherlands experienced the largest Q fever epidemic ever reported. This study integrates the outcomes of a multidisciplinary…”
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    Journal Article
  4. 4

    Effectiveness and Efficiency of Controlling Campylobacter on Broiler Chicken Meat by Havelaar, Arie H, Mangen, Marie-Josee J, de Koeijer, Aline A, Bogaardt, Marc-Jeroen, Evers, Eric G, Jacobs-Reitsma, Wilma F, van Pelt, Wilfrid, Wagenaar, Jaap A, de Wit, G. Ardine, van der Zee, Henk, Nauta, Maarten J

    Published in Risk analysis (01-08-2007)
    “…Campylobacter bacteria are an important cause of foodborne infections. We estimated the potential costs and benefits of a large number of possible…”
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    Journal Article
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    Quantitative analysis of transmission parameters for bluetongue virus serotype 8 in Western Europe in 2006 by de Koeijer, Aline A, Boender, Gert Jan, Nodelijk, Gonnie, Staubach, Christoph, Meroc, Estelle, Elbers, Armin RW

    Published in Veterinary research (Paris) (24-03-2011)
    “…The recent bluetongue virus serotype 8 (BTV-8) epidemic in Western Europe struck hard. Controlling the infection was difficult and a good and safe vaccine was…”
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    Journal Article
  7. 7

    Financial Evaluation of Different Vaccination Strategies for Controlling the Bluetongue Virus Serotype 8 Epidemic in the Netherlands in 2008 by Velthuis, A.G.J, Mourits, M.C.M, Saatkamp, H.W, Koeijer, A. de, Elbers, A.R.W

    Published in PloS one (04-05-2011)
    “…Bluetongue (BT) is a vector-borne disease of ruminants caused by bluetongue virus that is transmitted by biting midges (Culicoides spp.). In 2006, the…”
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    Journal Article
  8. 8

    transmission potential of Rift Valley fever virus among livestock in the Netherlands: a modelling study by Fischer, Egil AJ, Boender, Gert-Jan, Nodelijk, Gonnie, de Koeijer, Aline A, van Roermund, Herman JW

    Published in Veterinary research (Paris) (22-07-2013)
    “…Rift Valley fever virus (RVFV) is a zoonotic vector-borne infection and causes a potentially severe disease. Many mammals are susceptible to infection…”
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    Journal Article
  9. 9

    Confirmation of spatial patterns and temperature effects in Bluetongue virus serotype-8 transmission in NW-Europe from the 2007 reported case data by Boender, Gert Jan, Hagenaars, Thomas J, Elbers, Armin R W, Gethmann, Jörn M, Meroc, Estelle, Guis, Helene, de Koeijer, Aline A

    Published in Veterinary research (Paris) (09-08-2014)
    “…Two separate analyses were carried out to understand the epidemiology of Bluetongue virus serotype 8 (BTV-8) in 2007 in North West Europe: First, the temporal…”
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    Journal Article
  10. 10

    Analyzing BSE Transmission to Quantify Regional Risk by de Koeijer, Aline A

    Published in Risk analysis (01-10-2007)
    “…As a result of consumer fears and political concerns related to BSE as a risk to human health, a need has arisen recently for more sensitive methods to detect…”
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    Journal Article
  11. 11

    Assessing Interventions to Reduce the Risk of Campylobacter Prevalence in Broilers by Katsma, Wendelke E. A., De Koeijer, Aline A., Jacobs-Reitsma, Wilma F., Mangen, Marie-Josée J., Wagenaar, Jaap A.

    Published in Risk analysis (01-08-2007)
    “…As part of a comprehensive risk assessment on the Campylobacter prevalence in the chicken production chain (from young born chicken till chicken fillet) in the…”
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    Journal Article
  12. 12

    Quantitative Risk Assessment for Bovine Spongiform Encephalopathy in Low- or Zero-Prevalence Countries: The Example of Norway by Hogasen, Helga Rachel, De Koeijer, Aline A.

    Published in Risk analysis (01-10-2007)
    “…A predictive case‐cohort model is applied to Norwegian data to analyze the interaction between challenge and stability factors for bovine spongiform…”
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    Journal Article
  13. 13

    Assessing the introduction risk of vector-borne animal diseases for the Netherlands using MINTRISK: A Model for INTegrated RISK assessment by Clazien J. de Vos, Wil H. G. J. Hennen, Herman J. W. van Roermund, Sofie Dhollander, Egil A. J. Fischer, Aline A. de Koeijer

    Published in PloS one (01-01-2021)
    “…To evaluate and compare the risk of emerging vector-borne diseases (VBDs), a Model for INTegrated RISK assessment, MINTRISK, was developed to assess the…”
    Get full text
    Journal Article
  14. 14
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    Cost-Utility Analysis to Control Campylobacter on Chicken Meat--Dealing with Data Limitations by Mangen, Marie-Josée J, Havelaar, Arie H, Poppe, Krijn P, de Wit, G. Ardine

    Published in Risk analysis (01-08-2007)
    “…The current article describes the economic evaluation of interventions to control Campylobacter on chicken meat by means of a cost-utility analysis. Apart from…”
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    Journal Article
  16. 16

    Special Issue on Campylobacter Risk Management and Assessment (CARMA): Assessing Interventions to Reduce the Risk of Campylobacter Prevalence in Broilers by Katsma, Wendelke E A, De Koeijer, Aline A, Jacobs-Reitsma, Wilma F, Mangen, Marie-Josée J, Wagenaar, Jaap A

    Published in Risk analysis (01-08-2007)
    “…As part of a comprehensive risk assessment on the Campylobacter prevalence in the chicken production chain (from young born chicken till chicken fillet) in the…”
    Get full text
    Journal Article
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