Search Results - "De Dea, Paola"

Raman Spectroscopy Applied to Early Detection of Clostridium Infection in Milk by Barbiero, Daniele, Melison, Fabio, Cocola, Lorenzo, Fedel, Massimo, Andrighetto, Cristian, Dea, Paola De, Poletto, Luca

“…Detecting in milk presents a significant challenge for the dairy industry given that traditional methods are time-consuming and not specific for these…”
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Screening of species-specific lactic acid bacteria for veal calves multi-strain probiotic adjuncts by Ripamonti, Barbara, Agazzi, Alessandro, Bersani, Carla, De Dea, Paola, Pecorini, Chiara, Pirani, Silvia, Rebucci, Raffaella, Savoini, Giovanni, Stella, Simone, Stenico, Alberta, Tirloni, Erica, Domeneghini, Cinzia

“…The selection of promising specific species of lactic acid bacteria with potential probiotic characteristics is of particular interest in producing multi…”
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Comparison of two analytical methods for detecting Clostridium spores in milk by Andrighetto, Christian, Spolaor, Dino, De Dea, Paola, Fioravanzo, Elisa, Brazzale, Piercristiano, De Battista, Matteo, Dolci, Elisa, Maccà, Francesca, Sperotto, Davide, Lombardi, Angiolella

“…A study involving analysis of raw milk samples naturally contaminated by Clostridium spores was organised and the analytical performance of AmpMedia 666 broth…”
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A polyphasic approach to highlight genotypic and phenotypic diversities of Lactobacillus helveticus strains isolated from dairy starter cultures and cheeses by Lombardi, Angiolella, Maistro, Luciana Dal, De Dea, Paola, Gatti, Monica, Giraffa, Giorgio, Neviani, Erasmo

“…In the present work, 67 strains of Lactobacillus helveticus isolated from whey starter cultures and cheeses were identified and grouped by genotypic and…”
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