Search Results - "De Araújo, G.L."

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    Palm kernel cake from the biodiesel industry in goat kid diets. Part 2: Physicochemical composition, fatty acid profile and sensory attributes of meat by Ribeiro, R.D.X., Medeiros, A.N., Oliveira, Renata L., de Araújo, G.G.L., Queiroga, R. de C. do E., Ribeiro, M.D., Silva, T.M., Bezerra, L.R., Oliveira, Ronaldo L.

    Published in Small ruminant research (01-08-2018)
    “…•Palm kernel cake supplementation had no effect on meat physiochemical composition.•Meat sensory attributes were not influenced by feeding palm kernel…”
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    Journal Article
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    Photocatalytic Hydrodecarboxylation of Fatty Acids for Drop‐in Biofuels Production by Araujo, Jhudson G. L., Silva, Maria do S. B., Bento, Júlia C. C. V., Azevêdo, Amanda M., M. Araújo, Aruzza M., Anjos, Aecia S. D., Martínez‐Huitle, Carlos A., Santos, Elisama V., Gondim, Amanda D., Cavalcanti, Lívia N.

    Published in Chemistry : a European journal (01-12-2023)
    “…A mild, practical, and environmentally friendly method for the hydrodecarboxylation of fatty acids using an acridine‐based photoredox catalyst and thiophenol…”
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    Journal Article
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    Photocatalyzed hydrodecarboxylation of fatty acids: a prospective method to produce drop-in biofuels by de Azevedo, Amanda M, de Araujo, Jhudson G. L, da Silva, Maria do S. B, dos Anjos, Aecia S. D, de Araújo, Aruzza M. M, dos Santos, Elisama V, Martnez-Huitle, Carlos Alberto, Gondim, Amanda D, Cavalcanti, Lvia N

    Published in RSC advances (26-03-2024)
    “…A direct and practical method for photocatalyzed hydrodecarboxylation of fatty acids is reported herein. The catalytic system consists of a commercially…”
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    Avaliação da atividade IMAO e antibacteriana de extratos de Mikania glomerata Sprengel by Do Amaral, R.R., Arcenio Neto, F., Carvalho, E.S., Teixeira, L.A., De Araújo, G.L., Sharapin, N., Testa, B., Gnerre, C., Rocha, L.

    “…Neste trabalho avaliou-se a atividade antibacteriana e IMAO de extratos de diferentes polaridades de Mikania glomerata. A atividade antibacteriana foi medida…”
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