Search Results - "Dayana Ketrin Silva Francisco Madella"
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Development of active films based on modified starches incorporating the antimicrobial agent lauroyl arginate (LAE) for the food industry
Published in Food and bioprocess technology (01-12-2020)“…Nonionic (NS), cationic (CS), and anionic (ASs and AShc) starch-based films were developed using the casting method, activated with the cationic surfactant…”
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Journal Article -
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Consumer Perception of the Alternative Use of "Organic Packaging" in Food Products
Published in Brazilian Archives of Biology and Technology (01-01-2024)“…Abstract Currently, the market for organic products is in growing demand, and consumers seek to be in tune with the proposal of organic cultivation. The main…”
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Journal Article