Search Results - "Davis, Ashton R."

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  1. 1

    Emulsion-templated microparticles with tunable stiffness and topology: Applications as edible microcarriers for cultured meat by Norris, Sam C.P., Kawecki, N. Stephanie, Davis, Ashton R., Chen, Kathleen K., Rowat, Amy C.

    Published in Biomaterials (01-08-2022)
    “…Cultured meat has potential to diversify methods for protein production, but innovations in production efficiency will be required to make cultured meat a…”
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    Journal Article
  2. 2

    A generalized kinetic model for compartmentalization of organometallic catalysis by Jolly, Brandon J, Co, Nathalie H, Davis, Ashton R, Diaconescu, Paula L, Liu, Chong

    Published in Chemical science (Cambridge) (26-01-2022)
    “…Compartmentalization is an attractive approach to enhance catalytic activity by retaining reactive intermediates and mitigating deactivating pathways. Such a…”
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  3. 3

    Engineering multicomponent tissue by spontaneous adhesion of myogenic and adipogenic microtissues cultured with customized scaffolds by Kawecki, N. Stephanie, Norris, Sam C.P., Xu, Yixuan, Wu, Yifan, Davis, Ashton R., Fridman, Ester, Chen, Kathleen K., Crosbie, Rachelle H., Garmyn, Andrea J., Li, Song, Mason, Thomas G., Rowat, Amy C.

    Published in Food research international (01-10-2023)
    “…[Display omitted] •Approach to engineer multicomponent tissue or marbled cultured meat.•Scaffolds are customized for myogenic and adipogenic cells.•Myogenic…”
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  4. 4
  5. 5

    The Effect of Diabetes Mellitus Severity on Foot & Ankle Burn Recovery by McCown, Sheldon A., Walters, Elliot T., Palackic, Alen, Franco-Mesa, Camila, Davis, Ashton R., Keys, Phillip H., Song, Juquan, Wolf, Steven E.

    Published in European burn journal (08-11-2024)
    “…Background: Diabetic patients often present with complex limb pathology, resulting in impaired sensation in the distal extremities making tactile injuries such…”
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    Journal Article