Search Results - "Dannefer, Rachel"
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Density of outdoor advertising of consumable products in NYC by neighborhood poverty level
Published in BMC public health (08-11-2019)“…To determine if outdoor advertising density for non-alcoholic drinks, food, tobacco products, and alcohol, is associated with neighborhood poverty or other…”
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A Mixed-Methods Evaluation of a SNAP-Ed Farmers' Market–Based Nutrition Education Program
Published in Journal of nutrition education and behavior (01-11-2015)“…Abstract Objective Evaluate the effectiveness of the Stellar Farmers' Market program. Design Mixed methods including focus groups and a quasi-experiment…”
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A Place-Based Community Health Worker Program: Feasibility and Early Outcomes, New York City, 2015
Published in American journal of preventive medicine (01-03-2017)“…Introduction This study examined feasibility of a place-based community health worker (CHW) and health advocate (HA) initiative in five public housing…”
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Resident Experiences With a Place-Based Collaboration to Address Health and Social Inequities: A Survey of Visitors to the East Harlem Neighborhood Health Action Center
Published in Inquiry (Chicago) (11-02-2022)“…In 2016 and 2017, the New York City Department of Health and Mental Hygiene established Neighborhood Health Action Centers (Action Centers) in disinvested…”
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Disruption of Healthcare in New York City During the COVID-19 Pandemic: Findings From Residents Living in North and Central Brooklyn, the South Bronx, and East and Central Harlem
Published in Journal of primary care & community health (01-01-2023)“…Introduction: The COVID-19 pandemic has disproportionately affected some New York City (NYC) neighborhoods that primarily consist of Black, Indigenous, and…”
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Evaluation of the NYC Health Department’s Farmers’ Markets for Kids Program
Published in Journal of nutrition education and behavior (01-07-2016)Get full text
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“Be honest and gain trust”: a population health study to understand the factors associated with building trust in local government related to COVID-19 and vaccination in three historically disinvested neighborhoods in New York City
Published in Frontiers in public health (25-10-2023)“…Background Distrust in government among people of color is a response to generations of systemic racism that have produced preventable health inequities…”
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Implementation Facilitators and Challenges of a Place-Based Intervention to Reduce Health Disparities in Harlem Through Community Activation and Mobilization
Published in Frontiers in public health (26-04-2022)“…To address significant health inequities experienced by residents of public housing in East and Central Harlem compared to other New Yorkers, NYC Department of…”
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Food shopping behaviors of residents in two Bronx neighborhoods
Published in AIMS public health (01-01-2016)“…Numerous researchers have documented associations between neighborhood food environments and residents' diets. However, few quantitative studies have examined…”
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A Mixed Methods Evaluation of a SNAP-Ed Farmers’ Market-Based Nutrition Education Program
Published in Journal of nutrition education and behavior (01-07-2015)Get full text
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Evaluation of the New York City Green Carts program
Published in AIMS public health (01-01-2015)“…Access to fresh fruits and vegetables is a concern, particularly among low-income populations. Mobile vending is one strategy to expand produce availability…”
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Food Shopping Strategies Among a Diverse Sample of East Harlem Residents: A Qualitative Study
Published in American journal of health promotion (01-01-2025)“…Purpose To inform food retail interventions, this study explored food shopping strategies employed by people constrained by limited budgets but residing in an…”
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“Come with us for a week, for a month, and see how much food lasts for you:” A Qualitative Exploration of Food Insecurity in East Harlem, New York City
Published in Journal of the Academy of Nutrition and Dietetics (01-03-2022)“…Food insecurity refers to uncertain access to food on a consistent basis and the stress experienced by families who worry about having sufficient resources to…”
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Healthy bodegas: increasing and promoting healthy foods at corner stores in New York City
Published in American journal of public health (1971) (01-10-2012)“…We assessed the effectiveness of an initiative to increase the stock and promotion of healthy foods in 55 corner stores in underserved neighborhoods. We…”
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Healthy Checkout Lines: A Study in Urban Supermarkets
Published in Journal of nutrition education and behavior (01-09-2017)“…To understand the impact of healthy checkouts in Bronx, New York City supermarkets. Consumer purchasing behavior was observed for 2 weeks in 2015. Three…”
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Disparities in Sugary Drink Advertising on New York City Streets
Published in American journal of preventive medicine (01-03-2020)“…Studies show that outdoor advertisements for unhealthy, consumable products are associated with increased intake and often target youth, low-income…”
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The impact of New York City's Health Bucks Program on electronic benefit transfer spending at farmers markets, 2006-2009
Published in Preventing chronic disease (26-09-2013)“…Increasing the accessibility and affordability of fresh produce is an important strategy for municipalities combatting obesity and related health conditions…”
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Evaluation of the Farmers’ Markets for Kids programme
Published in Public health nutrition (01-12-2016)“…To assess the impact of Farmers' Markets for Kids, a farmers' market-based, child-oriented nutrition education programme, on attitudes and behaviours related…”
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Marketing Sustainability Analysis of Stores Participating in a Healthier Retail Food Program
Published in Journal of nutrition education and behavior (01-03-2023)“…To examine how food retailers completing Shop Healthy NYC, a healthy food retail program, (1) changed availability, placement, and promotion of healthier food…”
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Reconciling religious identity and reproductive practices: The Church and contraception in Poland
Published in The European journal of contraception & reproductive health care (01-08-2010)“…Background and objective After the fall of state socialism in Poland in 1989, a Catholic-nationalist government assumed power. The new political power of the…”
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