Search Results - "Dangin, Martial"

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  1. 1

    Influence of the protein digestion rate on protein turnover in young and elderly subjects by Dangin, Martial, Boirie, Yves, Guillet, Christelle, Beaufrère, Bernard

    Published in The Journal of nutrition (01-10-2002)
    “…It has long been recognized that numerous dietary parameters, such as the amount and type of protein and nonprotein energy sources, affect protein metabolism…”
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    Journal Article
  2. 2

    The digestion rate of protein is an independent regulating factor of postprandial protein retention by Dangin, M, Boirie, Y, Garcia-Rodenas, C, Gachon, P, Fauquant, J, Callier, P, Ballèvre, O, Beaufrère, B

    “…To evaluate the importance of protein digestion rate on protein deposition, we characterized leucine kinetics after ingestion of "protein" meals of identical…”
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  3. 3

    The rate of protein digestion affects protein gain differently during aging in humans by Martial Dangin, Christelle Guillet, Clara Garcia-Rodenas, Pierre Gachon, Corinne Bouteloup-Demange, Kristel Reiffers-Magnani, Jacques Fauquant, Olivier Ballèvre, Bernard Beaufrère

    Published in The Journal of physiology (01-06-2003)
    “…In young men ingesting protein meals, slowly digested proteins (caseins: CAS) induce a higher protein gain than those that are rapidly digested (whey proteins:…”
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  4. 4

    Slow and fast dietary proteins differently modulate postprandial protein accretion by Boirie, Y, Dangin, M, Gachon, P, Vasson, M.P, Maubois, J.L, Beaufrere, B

    “…The speed of absorption of dietary amino acids by the gut varies according to the type of ingested dietary protein. This could affect postprandial protein…”
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  5. 5

    Free and protein-bound glutamine have identical splanchnic extraction in healthy human volunteers by Boza, J J, Dangin, M, Moënnoz, D, Montigon, F, Vuichoud, J, Jarret, A, Pouteau, E, Gremaud, G, Oguey-Araymon, S, Courtois, D, Woupeyi, A, Finot, P A, Ballèvre, O

    “…The objectives of the present study were to determine the splanchnic extraction of glutamine after ingestion of glutamine-rich protein ((15)N-labeled oat…”
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  6. 6

    Slow and fast dietary proteins differentially modulate postprandial protein accretion by Boirie, Yves, Dangin, Martial, Gachon, Pierre, Vasson, Marie-Paule

    “…Boirie et al demonstrated that the speed of protein digestion and amino acid absorption from the gut has major effect on whole body protein anabolism after one…”
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  7. 7

    Rapid and accurate 13CO2 isotopic measurement in whole blood: comparison with expired gas by Dangin, M, Desport, J C, Gachon, P, Beaufrère, B

    Published in The American journal of physiology (01-01-1999)
    “…Determination of 13CO2 enrichment on the CO2 released from blood by acid has been used in situations in which breath sampling is difficult. This method can be…”
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  8. 8