Search Results - "Dalloul, R A"
-
1
Immunomodulatory role of probiotics in poultry and potential in ovo application
Published in Beneficial microbes (01-01-2015)“…Recently, there has been an increasing debate regarding the use of sub-therapeutic antibiotics in animal feed. This stems from worries that this practice may…”
Get more information
Journal Article -
2
Enhanced mucosal immunity against Eimeria acervulina in broilers fed a Lactobacillus-based probiotic
Published in Poultry science (01-01-2003)“…The effect of feeding a Lactobacillus-based probiotic on intestinal intraepithelial lymphocyte (IEL) subpopulations and subsequent protection against…”
Get full text
Journal Article -
3
Effects of in ovo supplementation of probiotics on performance and immunocompetence of broiler chicks to an Eimeria challenge
Published in Beneficial microbes (30-11-2016)“…Coccidiosis is regarded as the parasitic disease with the greatest economic impact on the poultry industry due to reduced performance and increased mortality…”
Get more information
Journal Article -
4
Recent progress on the cytokine regulation of intestinal immune responses to Eimeria
Published in Poultry science (01-04-2004)“…A variety of methods are available to combat avian diseases in the commercial setting, including improved farm management practices, use of antibiotic drugs,…”
Get full text
Journal Article -
5
Immunological responses to Clostridium perfringens alpha-toxin in two genetically divergent lines of chickens as influenced by major histocompatibility complex genotype
Published in Poultry science (01-03-2012)“…Chickens genetically selected for low (LA) or high (HA) antibody response to SRBC displayed a correlated change in MHC, so that LA chickens were 96% B13 and HA…”
Get full text
Journal Article -
6
Performance of broiler chickens fed diets supplemented with a direct-fed microbial
Published in Poultry science (01-08-2005)“…From hatch to 18 d of age broilers were fed starter diets with (0.9 kg/ton) or without direct fed microbial (DFM). At 18 d, birds were weighed and, within DFM…”
Get full text
Journal Article -
7
Immunopotentiating effect of a Fomitella fraxinea-derived lectin on chicken immunity and resistance to coccidiosis
Published in Poultry science (01-03-2006)“…This study reports a novel immunopotentiating effect of a lectin (FFrL) extracted from the mushroom Fomitella fraxinea on poultry cell-mediated immunity and…”
Get full text
Journal Article -
8
Supplementing antioxidants to pigs fed diets high in oxidants: I. Effects on growth performance, liver function, and oxidative status
Published in Journal of animal science (01-12-2014)“…The objective of the study was to determine the effects of a dietary antioxidant blend (ethoxyquin and propyl gallate) and vitamin E on growth performance,…”
Get full text
Journal Article -
9
The impact of β-glucans on performance and response of broiler chickens during a coccidiosis challenge
Published in Poultry science (01-08-2018)“…Abstract Coccidiosis is a costly parasitic disease to the poultry industry with multiple prevention methods being explored to control its impact. This study…”
Get full text
Journal Article -
10
Supplementing antioxidants to pigs fed diets high in oxidants: I. Effects on growth performance, liver function, and oxidative status1
Published in Journal of animal science (01-12-2014)“…The objective of the study was to determine the effects of a dietary antioxidant blend (ethoxyquin and propyl gallate) and vitamin E on growth performance,…”
Get full text
Journal Article -
11
Satellite cell-mediated breast muscle regeneration decreases with broiler size
Published in Poultry science (01-09-2017)“…Satellite cells (SCs) reside between the sarcolemma and basal lamina of muscle fibers and are the primary contributor of DNA for post-hatch muscle growth and…”
Get full text
Journal Article -
12
Salmonella enteritidis clearance and immune responses in chickens following Salmonella vaccination and challenge
Published in Veterinary immunology and immunopathology (01-10-2004)“…Our previous work showed that the cell-mediated immunity (CMI) was enhanced by live Salmonella vaccine (LV). The objective of this study was to evaluate the…”
Get full text
Journal Article -
13
Expression of small intestinal nutrient transporters in embryonic and posthatch turkeys
Published in Poultry science (01-01-2016)“…Nutrients are absorbed in the small intestine through a variety of transporter proteins, which have not been as well characterized in turkeys as in chickens…”
Get full text
Journal Article -
14
Effect of vitamin A deficiency on host intestinal immune response to Eimeria acervulina in broiler chickens
Published in Poultry science (01-10-2002)“…The effects of vitamin A (VitA) deficiency on the host intestinal immune response and disease susceptibility to coccidiosis were investigated in broiler…”
Get full text
Journal Article -
15
Effects of a dietary antioxidant blend and vitamin E on growth performance, oxidative status, and meat quality in broiler chickens fed a diet high in oxidants
Published in Poultry science (01-07-2014)“…The aim of the study was to determine the effects of a dietary antioxidant blend (AB) and vitamin E on performance, oxidative status, and meat quality. Cobb…”
Get full text
Journal Article -
16
Immune responses to dietary β-glucan in broiler chicks during an Eimeria challenge
Published in Poultry science (01-12-2010)“…ABSTRACT Escalating consumer concerns regarding pathogen resistance have placed the poultry industry under mounting pressure to eliminate the use of…”
Get full text
Journal Article -
17
Effects of a dietary antioxidant blend and vitamin E on fatty acid profile, liver function, and inflammatory response in broiler chickens fed a diet high in oxidants
Published in Poultry science (01-07-2014)“…The aim of the current study was to determine the effects of a dietary antioxidant blend and vitamin E on fatty acid profile, inflammatory response, and liver…”
Get full text
Journal Article -
18
Supplementing antioxidants to pigs fed diets high in oxidants: II. Effects on carcass characteristics, meat quality, and fatty acid profile
Published in Journal of animal science (01-12-2014)“…The study was conducted to determine effects of dietary supplementation with a blend of antioxidants (ethoxyquin and propyl gallate) on carcass…”
Get full text
Journal Article -
19
Performance and immune responses to dietary β-glucan in broiler chicks
Published in Poultry science (01-09-2010)“…During the first week posthatch, the avian immune system is immature and inefficient at protecting chicks from invading pathogens. Among immunomodulators,…”
Get full text
Journal Article -
20
Changes in expression of an antimicrobial peptide, digestive enzymes, and nutrient transporters in the intestine of E. praecox-infected chickens
Published in Poultry science (01-07-2015)“…Coccidiosis is a major intestinal disease of poultry, caused by several species of the protozoan Eimeria. The objective of this study was to examine changes in…”
Get full text
Journal Article