Search Results - "Da Silva, Carla Luiza"
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Lactic acid bacteria diversity in corn silage produced in Minas Gerais (Brazil)
Published in Annals of microbiology (01-12-2019)“…Purpose The diversity of lactic acid bacteria (LAB) in silages produced in warm climate countries is not well known. This study aimed to identify and…”
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Meta‐analysis of the effects of Lactobacillus plantarum and Lactobacillus buchneri on fermentation, chemical composition and aerobic stability of sugarcane silage
Published in Grassland science (01-01-2019)“…We conducted a meta‐analysis to investigate the impact of Lactobacillus plantarum or Lactobacillus buchneri on the fermentation, chemical composition, and…”
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A survey of whole-plant corn silages from Minas Gerais dairy farms
Published in Scientia agricola (2020)“…ABSTRACT Whole-plant corn silage (WPCS) is a commonly used forage for feeding dairy cattle in Brazil. The aim of this study was to evaluate on-farm ensilaging…”
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Coping in mental health during social isolation: analysis in light of Hildegard Peplau
Published in Revista Brasileira de Enfermagem (01-01-2022)“…ABSTRACT Objectives: to analyze the coping of individuals in social isolation due to suspicion or confirmation of coronavirus infection from the perspective of…”
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Heat stress influence the microbiota and organic acids concentration in beef cattle rumen
Published in Journal of thermal biology (01-04-2021)“…The objective of this study was to evaluate the effect of heat stress on meta-taxonomic and metabolic profiles of prokaryotes in beef cattle rumen. Six…”
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Particle size and storage length affect fermentation and ruminal degradation of rehydrated corn grain silage
Published in Archives of animal nutrition (01-06-2023)“…Particle size and storage time are factors that can affect the fermentation quality and digestibility of rehydrated corn grain silage (RCS). The objective of…”
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Use of wild yeasts as a biocontrol agent against toxigenic fungi and OTA production
Published in Acta scientiarum. Agronomy (2017)“…This study evaluated the antagonistic potential of 32 wild yeast isolates from coffee and cocoa bean fermentation. These yeasts were inoculated in…”
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Wild Lactobacillus hilgardii (CCMA 0170) strain modifies the fermentation profile and aerobic stability of corn silage
Published in Journal of Applied Animal Research (01-01-2018)“…The wild Lactobacillus hilgardii (CCMA 0170) strain isolated from sugarcane silage showed good results as an inoculant in this silage, so the aim of this study…”
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New inoculants on maize silage fermentation
Published in Revista brasileira de zootecnia (01-08-2014)“…The objective of this study was to evaluate the effect of bacterial inoculants at two inoculation rates on chemical and biological characteristics of maize…”
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Aerobic stability of sugar cane silages with a novel strain of Lactobacillus sp. isolated from sugar cane
Published in Revista brasileira de zootecnia (01-02-2012)“…The objective of this research was to evaluate the effect of the addition of two Lactobacillus strains on the aerobic stability of the sugar cane (Saccharum…”
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In situ Inhibition of Escherichia coli Isolated from Fresh Pork Sausage by Organic Acids
Published in Journal of food science (01-11-2011)“…: The main aim of this study was to evaluate the inhibitory effect of different concentrations of organics acids citric, lactic, acetic, and propionic on E…”
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New epiphytic strains of lactic acid bacteria improve the conservation of corn silage harvested at late maturity
Published in Animal feed science and technology (01-04-2021)“…•Heterolactic strains reduced dry matter losses and improve aerobic stability.•The inoculant effect is dependent on the strain.•The Lactobacillus farraginis…”
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Novel lactic acid bacteria strains enhance the conservation of elephant grass silage cv. BRS Capiaçu
Published in Animal feed science and technology (01-06-2020)“…•Lactobacillus plantarum was the most frequent species during the fermentation.•The inoculant effect is dependent on the strain and interaction with the…”
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Effect of amylases and storage length on losses, nutritional value, fermentation, and microbiology of silages of corn and sorghum kernels
Published in Animal feed science and technology (01-03-2022)“…This study evaluated the effect of two commercial amylases with known activity at low pH and storage length on fermentation profile, microbial diversity, and…”
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Chemical and microbiological characteristics of sugar cane silages treated with microbial inoculants
Published in Revista brasileira de zootecnia (2010)“…The aim of this research was to evaluate the effect of microbial additives containing heterofermentative or homofermentative bacteria on the chemical and…”
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Programa de telessaúde de enfrentamento ao coronavírus no Paraná: relato de experiência de enfermeiras na orientação de bolsistas multiprofissionais
Published in Revista de Saúde Pública do Paraná (Online) (31-03-2022)“…Relatar a experiência da atuação de três enfermeiras na orientação de onze acadêmicos bolsistas multiprofissionais em um programa de telessaúde de…”
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Efeito da adição de Lactobacillus sp. na ensilagem de cana-de-açúcar
Published in Revista brasileira de zootecnia (01-06-2009)“…Objetivou-se avaliar o efeito de aditivos microbianos com bactérias heterofermentativas ou homofermentativas sobre as características de silagens de…”
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O uso de checklist como estratégia para redução de Pneumonia Associada à Ventilação Mecânica em uma Unidade de Terapia Intensiva Adulto
Published in Revista de Epidemiologia e Controle de Infecção (05-04-2020)“…Justificativa e objetivos: Avaliar a efetividade uso do instrumento Fast-Check List desenvolvido por uma equipe interdisciplinar como estratégia de redução de…”
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Performance and meat quality of broiler chickens that are fed diets supplemented with Agaricus brasiliensis mushrooms
Published in Tropical animal health and production (01-12-2014)“…This trial was performed to study the use of the mushroom Agaricus brasiliensis as an alternative additive to antimicrobial growth promoters in broiler chicken…”
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AUTOPERCEPÇÃO DE SAÚDE DE IDOSOS INTERNADOS POR COVID-19 E FATORES ASSOCIADOS
Published in Sağlłk akademisi Kastamonu (31-10-2022)“…Introdução: Por meio da autopercepção é possível analisar como diversas características individuais influenciam desfechos de saúde e bem estar das pessoas. Não…”
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