Search Results - "DE PEE, Saskia"
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Effect of parental formal education on risk of child stunting in Indonesia and Bangladesh: a cross-sectional study
Published in The Lancet (British edition) (01-01-2008)“…Summary Background Child stunting is associated with poor child development and increased mortality. Our aim was to determine the effect of length of maternal…”
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Proposing nutrients and nutrient levels for rice fortification
Published in Annals of the New York Academy of Sciences (01-09-2014)“…Micronutrient deficiencies are often linked to low dietary diversity. Rice fortification could substantially increase micronutrient intake in countries where…”
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3
Sociocultural Influences on Food Choices and Implications for Sustainable Healthy Diets
Published in Food and nutrition bulletin (01-12-2020)“…Background: The global policy discourse on sustainability and health has called for dietary transformations that require diverse, concerted actions from…”
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4
Country-specific dietary shifts to mitigate climate and water crises
Published in Global environmental change (01-05-2020)“…•Country of origin accounted for a large share of the variation among diet footprints.•Reducing animal foods in general was more climate-friendly than…”
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The “Fill the Nutrient Gap” analysis: An approach to strengthen nutrition situation analysis and decision making towards multisectoral policies and systems change
Published in Maternal and child nutrition (01-07-2019)“…Improved nutrition situation analysis can increase the understanding of the likely magnitude and main causes of the nutrient gap among a particular target…”
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High food prices and the global financial crisis have reduced access to nutritious food and worsened nutritional status and health
Published in The Journal of nutrition (01-01-2010)“…A global economic and financial crisis is engulfing the developing world, coming on top of high food and fuel prices. This paper assesses the impact of the…”
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Effectiveness of unconditional cash transfers combined with lipid-based nutrient supplement and/or behavior change communication to prevent stunting among children in Pakistan: a cluster randomized controlled trial
Published in The American journal of clinical nutrition (01-02-2022)“…In Pakistan, the prevalence of stunting among children younger than 5 y has remained above WHO critical thresholds (≥30%) over the past 2 decades. We…”
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Balancing a sustained pursuit of nutrition, health, affordability and climate goals: exploring the case of Indonesia
Published in The American journal of clinical nutrition (01-11-2021)“…To guide the transformation of food systems to provide for healthy and sustainable diets, countries need to assess their current diet and food supply in…”
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9
Estimating the prevalence of anaemia: a comparison of three methods
Published in Bulletin of the World Health Organization (01-01-2001)“…To determine the most effective method for analysing haemoglobin concentrations in large surveys in remote areas, and to compare two methods (indirect…”
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10
Review of the evidence regarding the use of antenatal multiple micronutrient supplementation in low‐ and middle‐income countries
Published in Annals of the New York Academy of Sciences (01-05-2019)“…Inadequate micronutrient intakes are relatively common in low‐ and middle‐income countries (LMICs), especially among pregnant women, who have increased…”
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Effect of lipid-based nutrient supplement—Medium quantity on reduction of stunting in children 6-23 months of age in Sindh, Pakistan: A cluster randomized controlled trial
Published in PloS one (13-08-2020)“…Background Chronic childhood malnutrition, or stunting, remains a persistent barrier to achieve optimal cognitive development, child growth and ability to…”
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Predictors of maternal and child double burden of malnutrition in rural Indonesia and Bangladesh
Published in The American journal of clinical nutrition (01-04-2012)“…Many developing countries now face the double burden of malnutrition, defined as the coexistence of a stunted child and overweight mother within the same…”
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Impact on birth weight and child growth of Participatory Learning and Action women's groups with and without transfers of food or cash during pregnancy: Findings of the low birth weight South Asia cluster-randomised controlled trial (LBWSAT) in Nepal
Published in PloS one (09-05-2018)“…Undernutrition during pregnancy leads to low birthweight, poor growth and inter-generational undernutrition. We did a non-blinded cluster-randomised controlled…”
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14
Nutrition in emergencies: Do we know what works?
Published in Food policy (01-12-2014)“…•Fewer people die in emergencies today thanks in large part to more effective nutrition actions.•Greater dove-tailing is possible and desirable between…”
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Effectiveness of wheat soya blend supplementation during pregnancy and lactation on pregnancy outcomes and nutritional status of their infants at 6 months of age in Thatta and Sujawal districts of Sindh, Pakistan: a cluster randomized-controlled trial
Published in European journal of nutrition (01-03-2021)“…Purpose We aimed to assess the effectiveness of wheat soya blend plus (WSBP) provided during pregnancy and lactation on weight gain during pregnancy, reduction…”
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Preventing acute malnutrition among young children in crises: a prospective intervention study in Niger
Published in PLoS medicine (01-09-2014)“…Finding the most appropriate strategy for the prevention of moderate acute malnutrition (MAM) and severe acute malnutrition (SAM) in young children is…”
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Preferences for food and nutritional supplements among adult people living with HIV in Malawi
Published in Public health nutrition (01-03-2016)“…To elucidate the factors influencing food intake and preferences for potential nutritional supplements to treat mild and moderate malnutrition among adult…”
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Psychosocial factors influencing preferences for food and nutritional supplements among people living with HIV in Bangkok, Thailand
Published in Appetite (01-01-2017)“…Malnutrition and HIV are often coincident and may lead to wasting, a strong predictor of mortality. However; ready to use therapeutic foods (RUTF) are showing…”
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Revised Recommendations for Iron Fortification of Wheat Flour and an Evaluation of the Expected Impact of Current National Wheat Flour Fortification Programs
Published in Food and nutrition bulletin (01-03-2010)“…Background Iron fortification of wheat flour is widely used as a strategy to combat iron deficiency. Objective To review recent efficacy studies and update the…”
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Trends of under- and overweight among rural and urban poor women indicate the double burden of malnutrition in Bangladesh
Published in International journal of epidemiology (01-04-2007)“…Background Although undernutrition and communicable diseases dominate the current disease burden in resource-poor countries, the prevalence of diet related…”
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