Search Results - "Díaz, M. Elena"

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  1. 1

    The Paradox of Coenzyme Q10 in Aging by Díaz-Casado, M. Elena, Quiles, José L., Barriocanal-Casado, Eliana, González-García, Pilar, Battino, Maurizio, López, Luis C., Varela-López, Alfonso

    Published in Nutrients (14-09-2019)
    “…Coenzyme Q (CoQ) is an essential endogenously synthesized molecule that links different metabolic pathways to mitochondrial energy production thanks to its…”
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  2. 2

    Contribution of Macromolecular Antioxidants to Dietary Antioxidant Capacity: A Study in the Spanish Mediterranean Diet by Pérez-Jiménez, Jara, Elena Díaz-Rubio, M, Saura-Calixto, Fulgencio

    “…Epidemiological and clinical studies show that diets with a high antioxidant capacity, such us those rich in plant food and beverages, are associated with…”
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  3. 3

    Effects of grape antioxidant dietary fiber in cardiovascular disease risk factors by Jiménez, Jara Pérez, Ph.D, Serrano, Jose, Ph.D, Tabernero, Maria, Ph.D, Arranz, Sara, M.D, Díaz-Rubio, M. Elena, Ph.D, García-Diz, Luis, Ph.D, Goñi, Isabel, Ph.D, Saura-Calixto, Fulgencio, Ph.D

    “…Abstract Objective The objective of the study was to evaluate the effects of a grape product rich in dietary fiber and natural antioxidants on cardiovascular…”
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  4. 4

    Antioxidant defences in the first life phases of the sturgeon Acipenser naccarii by Díaz, M. Elena, Furné, Miriam, Trenzado, Cristina E., García-Gallego, Manuel, Domezain, Alberto, Sanz, Ana

    Published in Aquaculture (01-09-2010)
    “…A study has been made of the activity of the antioxidant enzymes superoxide dismutase (SOD), catalase (CAT), glutathione peroxidase (GPX), and glutathione…”
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  5. 5

    Non-extractable polyphenols, a major dietary antioxidant: occurrence, metabolic fate and health effects by Pérez-Jiménez, Jara, Díaz-Rubio, M. Elena, Saura-Calixto, Fulgencio

    Published in Nutrition research reviews (01-12-2013)
    “…Current research on dietary antioxidants misses the so-called non-extractable polyphenols (NEPP), which are not significantly released from the food matrix…”
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  6. 6

    Updated methodology to determine antioxidant capacity in plant foods, oils and beverages: Extraction, measurement and expression of results by Pérez-Jiménez, Jara, Arranz, Sara, Tabernero, Maria, Díaz- Rubio, M. Elena, Serrano, José, Goñi, Isabel, Saura-Calixto, Fulgencio

    Published in Food research international (2008)
    “…The comparison between antioxidant capacity values reported by different laboratories is quite difficult because of substantial differences in sample…”
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  7. 7

    Simultaneous Computational Fluid Dynamics (CFD) Simulation of the Hydrodynamics and Mass Transfer in a Partially Aerated Bubble Column by Cachaza, Elena M, Díaz, M. Elena, Montes, Francisco J, Galán, Miguel A

    “…In this work, simultaneous hydrodynamics and mass-transfer computational fluid dynamics (CFD) studies in a rectangular partially aerated bubble column were…”
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  8. 8

    Influence of Aspect Ratio and Superficial Gas Velocity on the Evolution of Unsteady Flow Structures and Flow Transitions in a Rectangular Two-Dimensional Bubble Column by Díaz, M. Elena, Montes, Francisco J, Galán, Miguel A

    “…In this paper, the flow regimes developed in a centrally aerated two-dimensional (2D) bubble column are studied by means of visual observations and the…”
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  9. 9

    Synthesis of a New (1R)-(−)-Myrtenal-Derived Dioxadithiadodecacycle and Its Use as an Efficient Chiral Auxiliary by Vargas-Díaz, M. Elena, Joseph-Nathan, Pedro, Tamariz, Joaquín, Zepeda, L. Gerardo

    Published in Organic letters (04-01-2007)
    “…The new macrocycle 9 (>70% yield from hydroxythiol 10) was treated with several nucleophilic reagents (RMgX, RLi, and LiAlH4) affording carbinols 12a−j (80−96%…”
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  10. 10

    The effect of temperature on contact angles and wetting transitions for n-alkanes on PTFE by Diaz, M. Elena, Savage, Michael D., Cerro, Ramon L.

    Published in Journal of colloid and interface science (01-10-2017)
    “…[Display omitted] The aim of this paper is to present a method for predicting the effect of temperature on contact angles and wetting transitions for n-alkanes…”
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  11. 11

    β-RA reduces DMQ/CoQ ratio and rescues the encephalopathic phenotype in Coq9 R239X mice by Hidalgo-Gutiérrez, Agustín, Barriocanal-Casado, Eliana, Bakkali, Mohammed, Díaz-Casado, M Elena, Sánchez-Maldonado, Laura, Romero, Miguel, Sayed, Ramy K, Prehn, Cornelia, Escames, Germaine, Duarte, Juan, Acuña-Castroviejo, Darío, López, Luis C

    Published in EMBO molecular medicine (01-01-2019)
    “…Coenzyme Q (CoQ) deficiency has been associated with primary defects in the CoQ biosynthetic pathway or to secondary events. In some cases, the exogenous CoQ…”
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  12. 12

    Regular Consumption of an Antioxidant-rich Juice Improves Oxidative Status and Causes Metabolome Changes in Healthy Adults by Díaz-Rubio, M. Elena, Pérez-Jiménez, Jara, Martínez-Bartolomé, Miguel Ángel, Álvarez, Inmaculada, Saura-Calixto, Fulgencio

    “…An improvement in oxidative status is associated with a reduction in the incidence of several chronic diseases. However, daily intake of antioxidants in…”
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  13. 13
  14. 14

    Bioavailability of Phenolic Antioxidants Associated with Dietary Fiber: Plasma Antioxidant Capacity After Acute and Long-Term Intake in Humans by Pérez-Jiménez, Jara, Serrano, José, Tabernero, Maria, Arranz, Sara, Díaz-Rubio, M. Elena, García-Diz, Luis, Goñi, Isabel, Saura-Calixto, Fulgencio

    “…Most studies on bioavailability of phenolic antioxidants are focused in foods and beverages in which they may be easily released from the food matrix, reaching…”
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  15. 15

    Personality traits in patients with migraine: a multi-centre study using the Salamanca screening questionnaire by Munoz, Irene, Toribio-Díaz, M Elena, Carod-Artal, Francisco J, Peñas-Martínez, M Luz, Ruiz, Lara, Domínguez, Elena, Pedraza, M Isabel, Molina, Vicente, Guerrero-Peral, Angel L, Uribe, Fernando

    Published in Revista de neurologiá (16-12-2013)
    “…Psychiatric comorbidity is frequent in cases of migraine and research has focused more on that related to affective disorders and anxiety than to personality…”
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  16. 16

    Dietary fiber and antioxidant capacity in Fucus vesiculosus products by Díaz-Rubio, M Elena, Pérez-Jiménez, Jara, Saura-Calixto, Fulgencio

    “…Several nutraceutical products have been developed from Fucus vesiculosus, a brown edible seaweed, rich in dietary fiber and polyphenolic antioxidants…”
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  17. 17

    Dietary Fiber in Brewed Coffee by Díaz-Rubio, M. Elena, Saura-Calixto, Fulgencio

    Published in Journal of agricultural and food chemistry (07-03-2007)
    “…Coffee beans are rich in nondigestible polysaccharides (dietary fiber), which may partially pass into brewed coffee; however, to the authors' knowledge, there…”
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  18. 18

    Obtainment and characterization of a potential functional ingredient from olive by Pérez-Jiménez, Jara, Díaz-Rubio, M Elena, Saura-Calixto, Fulgencio

    “…Current olive oil production methods generate huge amounts of polluting waste, containing most of the health-related compounds in olive. Here, a new product is…”
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  19. 19

    Towards an updated methodology for measurement of dietary fiber, including associated polyphenols, in food and beverages by Goñi, Isabel, Díaz-Rubio, M. Elena, Pérez-Jiménez, Jara, Saura-Calixto, Fulgencio

    Published in Food research international (01-08-2009)
    “…The analytical dietary fiber (DF) methods most widely used today were developed to determine non-starch polysaccharides and lignin. Updated dietary fiber…”
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  20. 20

    A novel sieve plate hole pattern: effect on gas hold-up and flow regimes in a bubble column by Sánchez-Morán, Héctor, Terleira, Marina, Díaz, M. Elena, Montes, Francisco J.

    Published in Chemical engineering communications (01-12-2020)
    “…The effect of an innovative sieve plate orifice layout on the hydrodynamics of a cylindrical bubble column is investigated. The classical triangular layout is…”
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