Thermal, physical and chemical analysis of Eisenia andrei flour for supplementary diet

Thermal, physical and chemical analysis of Eisenia andrei flour for supplementary diet

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Bibliographic Details
Published in:African journal of biotechnology Vol. 17; no. 11; pp. 362 - 368
Main Authors: Wagner, M. Carlesso, Rosecler, Ribeiro, Taciélen, Altmayer, Jordana, Finatto, Maira, C. Martini, Débora, T. Brietske, Tamara, E. Gonçalves, Matheus, Scheibel, Aline, Camini, Fernando, J. M. Kuffel, Cassiano, R. Brandt, Henrique, P. Etgeton, Daniel, Kuhn, Maria, C. Dallazen, Éder, M. M. Flores, Simone, Stulp, Eduardo, M. Ethur, Elisete, M. de Freitas, Lucélia, Hoehne
Format: Journal Article
Language:English
Published: 14-03-2018
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ISSN:1684-5315
1684-5315
DOI:10.5897/AJB2018.16391