Search Results - "D'Argenio, Antonia"

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  1. 1

    Investigating the Effects of Amino Acid Variations in Human Menin by Biancaniello, Carmen, D'Argenio, Antonia, Giordano, Deborah, Dotolo, Serena, Scafuri, Bernardina, Marabotti, Anna, d'Acierno, Antonio, Tagliaferri, Roberto, Facchiano, Angelo

    Published in Molecules (Basel, Switzerland) (07-03-2022)
    “…Human menin is a nuclear protein that participates in many cellular processes, as transcriptional regulation, DNA damage repair, cell signaling, cell division,…”
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  2. 2

    Drug Design by Pharmacophore and Virtual Screening Approach by Giordano, Deborah, Biancaniello, Carmen, Argenio, Maria Antonia, Facchiano, Angelo

    Published in Pharmaceuticals (Basel, Switzerland) (23-05-2022)
    “…Computer-aided drug discovery techniques reduce the time and the costs needed to develop novel drugs. Their relevance becomes more and more evident with the…”
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  3. 3

    Structural Dissection of Viral Spike-Protein Binding of SARS-CoV-2 and SARS-CoV-1 to the Human Angiotensin-Converting Enzyme 2 (ACE2) as Cellular Receptor by Giordano, Deborah, De Masi, Luigi, Argenio, Maria Antonia, Facchiano, Angelo

    Published in Biomedicines (18-08-2021)
    “…An outbreak by a new severe acute respiratory syndrome betacoronavirus (SARS-CoV-2) has spread CoronaVirus Disease 2019 (COVID-19) all over the world…”
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  4. 4

    Molecular Aspects of Spike–ACE2 Interaction by De Masi, Luigi, Argenio, Maria Antonia, Giordano, Deborah, Facchiano, Angelo

    Published in Encyclopedia (Basel, Switzerland) (01-01-2022)
    “…A new betacoronavirus (CoV-2) is responsible for the pandemic of severe acute respiratory syndrome (SARS) that began in China at the end of 2019, today known…”
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  5. 5

    Theoretical study based on molecular docking to investigate the potential interaction of known antiviral food components with SARS-CoV-2 proteins by Giordano, Deborah, Argenio, Maria Antonia, Scafuri, Bernardina, Carbone, Virginia, Bonora, Simone, D'Arminio, Nancy, Marabotti, Anna, Facchiano, Angelo

    Published in Food bioscience (01-12-2024)
    “…Many food components have antiviral activity, but in most cases, studies in the literature do not report detailed investigations of molecular mechanisms. We…”
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