Search Results - "Cruvinel, Jéssica Moraes"
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Pequi Oil ( Caryocar brasiliense Camb.) Attenuates the Adverse Effects of Cyclical Heat Stress and Modulates the Oxidative Stress-Related Genes in Broiler Chickens
Published in Animals (Basel) (01-06-2023)“…The present study was conducted to determine the possible antioxidant protection of pequi oil (PO) against cyclic heat stress in broiler chickens and to…”
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Research note: Increased lipid accumulation within broiler preadipocytes during differentiation in vitro at atmospheric oxygen tension
Published in Poultry science (01-01-2025)“…In the broiler industry, intensive genetic selection has been placed on muscle growth which has undesirably led to increased fat accretion. Models of chicken…”
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Use of different adsorbents in broiler diets naturally contaminated by mycotoxins
Published in Acta scientiarum. Animal sciences (2022)“…This study investigated the effects of adding different adsorbent substances to broilers feed naturally contaminated by mycotoxins. Two hundred and eighty male…”
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Beak trimming in japanese quails at initial phase is an alternative to reduce the negative effects of feather pecking
Published in Acta scientiarum. Animal sciences (2022)“…Regarding the lack of standardized methods for beak trimming to reduce feather pecking in Japanese quail, the present study aimed to compare two ages and 3…”
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Effects of feeding spray-dried plasma to broiler breeders and their progeny on broiler performance under stressful rearing conditions of coccidial challenge and heat stress
Published in Poultry science (01-07-2023)“…A total of 216 Cobb 500 broiler breeder hens were randomly distributed across 2 dietary treatments with 0 or 1% spray-dried plasma (SDP) resulting in 27…”
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Different dietary electrolyte balance values on performance, egg, and bone quality of Japanese quail (Coturnix Coturnix Japonica) under heat stress
Published in Tropical animal health and production (01-12-2021)“…The objective of this study was to evaluate the productive performance and quality of eggs and bones of Japanese quails that received different dietary…”
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