Search Results - "Cross, Amanda J"

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    Trends in meat consumption in the USA by Daniel, Carrie R, Cross, Amanda J, Koebnick, Corinna, Sinha, Rashmi

    Published in Public health nutrition (01-04-2011)
    “…To characterize the trends, distribution, potential determinants and public health implications of meat consumption within the USA. We examined temporal trends…”
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    Colorectal cancers soon after colonoscopy: a pooled multicohort analysis by Robertson, Douglas J, Lieberman, David A, Winawer, Sidney J, Ahnen, Dennis J, Baron, John A, Schatzkin, Arthur, Cross, Amanda J, Zauber, Ann G, Church, Timothy R, Lance, Peter, Greenberg, E Robert, Martínez, María Elena

    Published in Gut (01-06-2014)
    “…Some individuals are diagnosed with colorectal cancer (CRC) despite recent colonoscopy. We examined individuals under colonoscopic surveillance for colonic…”
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    Comparing metabolite profiles of habitual diet in serum and urine by Playdon, Mary C, Sampson, Joshua N, Cross, Amanda J, Sinha, Rashmi, Guertin, Kristin A, Moy, Kristin A, Rothman, Nathaniel, Irwin, Melinda L, Mayne, Susan T, Stolzenberg-Solomon, Rachael, Moore, Steven C

    Published in The American journal of clinical nutrition (01-09-2016)
    “…Diet plays an important role in chronic disease etiology, but some diet-disease associations remain inconclusive because of methodologic limitations in dietary…”
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    Metabolic profiles of male meat eaters, fish eaters, vegetarians, and vegans from the EPIC-Oxford cohort by Schmidt, Julie A, Rinaldi, Sabina, Ferrari, Pietro, Carayol, Marion, Achaintre, David, Scalbert, Augustin, Cross, Amanda J, Gunter, Marc J, Fensom, Georgina K, Appleby, Paul N, Key, Timothy J, Travis, Ruth C

    Published in The American journal of clinical nutrition (01-12-2015)
    “…Human metabolism is influenced by dietary factors and lifestyle, environmental, and genetic factors; thus, men who exclude some or all animal products from…”
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    Urinary Biomarkers of Meat Consumption by CROSS, Amanda J, MAJOR, Jacqueline M, SINHA, Rashmi

    “…Meat intake has been positively associated with incidence and mortality of chronic diseases, including diabetes, heart disease, and several different cancers,…”
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    The impact of endoscopist performance and patient factors on distal adenoma detection and colorectal cancer incidence by Power, Sharon, Wooldrage, Kate, Saunders, Brian P, Cross, Amanda J

    Published in BMC gastroenterology (23-01-2024)
    “…High quality endoscopy is key for detecting and removing precursor lesions to colorectal cancer (CRC). Adenoma detection rates (ADRs) measure endoscopist…”
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    Sex disparities in colorectal cancer incidence by anatomic subsite, race and age by Murphy, Gwen, Devesa, Susan S., Cross, Amanda J., Inskip, Peter D., McGlynn, Katherine A., Cook, Michael B.

    Published in International journal of cancer (01-04-2011)
    “…Although incidence of colorectal cancer (CRC) in the United States has declined in recent years, rates remain higher in men than in women and the…”
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    A prospective study of serum metabolites and colorectal cancer risk by Cross, Amanda J., Moore, Steven C., Boca, Simina, Huang, Wen‐Yi, Xiong, Xiaoqin, Stolzenberg‐Solomon, Rachael, Sinha, Rashmi, Sampson, Joshua N.

    Published in Cancer (01-10-2014)
    “…BACKGROUND Colorectal cancer is highly prevalent, and the vast majority of cases are thought to be sporadic, although few risk factors have been identified…”
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    Comparison of 4 established DASH diet indexes: examining associations of index scores and colorectal cancer by Miller, Paige E, Cross, Amanda J, Subar, Amy F, Krebs-Smith, Susan M, Park, Yikyung, Powell-Wiley, Tiffany, Hollenbeck, Albert, Reedy, Jill

    Published in The American journal of clinical nutrition (01-09-2013)
    “…Background: Multiple diet indexes have been developed to capture the Dietary Approaches to Stop Hypertension (DASH) dietary pattern and examine relations with…”
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    A prospective study of red and processed meat intake in relation to cancer risk by Cross, Amanda J, Leitzmann, Michael F, Gail, Mitchell H, Hollenbeck, Albert R, Schatzkin, Arthur, Sinha, Rashmi

    Published in PLoS medicine (01-12-2007)
    “…Red meat and processed meat have been associated with carcinogenesis at several anatomic sites, but no prospective study has examined meat intake in relation…”
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    Anthropometry, body fat composition and reproductive factors and risk of oesophageal and gastric cancer by subtype and subsite in the UK Biobank cohort by Sanikini, Harinakshi, Muller, David C, Chadeau-Hyam, Marc, Murphy, Neil, Gunter, Marc J, Cross, Amanda J

    Published in PloS one (20-10-2020)
    “…Obesity has been positively associated with upper gastrointestinal cancers, but prospective data by subtype/subsite are limited. Obesity influences hormonal…”
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    Non-Steroidal Anti-Inflammatory Drugs and Colorectal Cancer Risk in a Large, Prospective Cohort by RUDER, Elizabeth H, LAIYEMO, Adeyinka O, GRAUBARD, Barry I, HOLLENBECK, Albert R, SCHATZKIN, Arthur, CROSS, Amanda J

    Published in The American journal of gastroenterology (01-07-2011)
    “…Use of non-steroidal anti-inflammatory drugs (NSAIDs) has been inversely associated with colorectal cancer; however, the association within colorectal subsites…”
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    Unexpected protective role for Toll-like receptor 3 in the arterial wall by Cole, Jennifer E, Navin, Tina J, Cross, Amanda J, Goddard, Michael E, Alexopoulou, Lena, Mitra, Anuja T, Davies, Alun H, Flavell, Richard A, Feldmann, Marc, Monaco, Claudia

    “…The critical role of Toll-like receptors (TLRs) in mammalian host defense has been extensively explored in recent years. The capacity of about 10 TLRs to…”
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