Search Results - "Crosato, Giulia"
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Different Gene Expression Patterns of Hexose Transporter Genes Modulate Fermentation Performance of Four Saccharomyces cerevisiae Strains
Published in Fermentation (Basel) (01-09-2021)“…In Saccharomyces cerevisiae, the fermentation rate and the ability to complete the sugar transformation process depend on the glucose and fructose transporter…”
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Biocontrol Ability and Action Mechanism of Starmerella bacillaris (Synonym Candida zemplinina) Isolated from Wine Musts against Gray Mold Disease Agent Botrytis cinerea on Grape and Their Effects on Alcoholic Fermentation
Published in Frontiers in microbiology (15-08-2016)“…Gray mold is one of the most important diseases of grapevine in temperate climates. This plant pathogen affects plant growth and reduces wine quality. The use…”
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3
The impact of CUP1 gene copy-number and XVI-VIII/XV-XVI translocations on copper and sulfite tolerance in vineyard Saccharomyces cerevisiae strain populations
Published in FEMS yeast research (01-06-2020)“…ABSTRACT In wine production, sulfites are widely used as antimicrobials and antioxidants, whereas copper is associated with fungicides and wine fining…”
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4
The impact of CUP1 gene copy-number and XVI-VIII/XV-XVI translocations on copper and sulfte tolerance in vineyard Saccharomyces cerevisiae strain populations
Published in FEMS yeast research (01-06-2020)“…In wine production, sulftes are widely used as antimicrobials and antioxidants, whereas copper is associated with fungicides and wine fning treatments…”
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Corrigendum: Biocontrol Ability and Action Mechanism of Starmerella bacillaris (Synonym Candida zemplinina ) Isolated from Wine Musts against Gray Mold Disease Agent Botrytis cinerea on Grape and Their Effects on Alcoholic Fermentation
Published in Frontiers in microbiology (27-09-2016)“…[This corrects the article on p. 1249 in vol. 7, PMID: 27574517.]…”
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Genetic variability and physiological traits of Saccharomyces cerevisiae strains isolated from “Vale dos Vinhedos” vineyards reflect agricultural practices and history of this Brazilian wet subtropical area
Published in World journal of microbiology & biotechnology (01-08-2018)“…Vale dos Vinhedos appellation of origin has a very recent history as industrial wine making region. In this study we investigated the genetic and phenotypic…”
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Biocontrol ability and action mechanismof Starmerella bacillaris (synonym Candida zemplinina) isolated from wine musts against grey mold disease agent Botrytis cinerea on grape and their effects on alcoholic fermentation
Published in Frontiers in microbiology (01-08-2016)“…Gray mold is one of the most important diseases of grapevine in temperate climates. This plant pathogen affects plant growth and reduces wine quality. The use…”
Get full text
Journal Article