Search Results - "Cronje, P."

Cooling of ambient-loaded citrus in refrigerated containers: What impacts do packaging and loading temperature have? by Berry, T.M., Defraeye, T., Wu, W., Sibiya, M.G., North, J., Cronje, P.J.R.

“…South Africa is the second-largest exporter of fresh citrus fruit, which is shipped to various distant markets for extended durations. Rising production…”
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Fruit-load-induced starch accumulation causes leaf chlorosis in “off” ‘Nadorcott’ mandarin trees by Stander, Ockert P.J., Barry, G.H., Cronjé, P.J.R.

“…•Leaf chlorosis correlated with leaf starch content.•Leaf chlorosis developed in “off” trees once activity of the major sinks reached a minimum.•In “on” trees,…”
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Improving off-road vehicle handling using an active anti-roll bar by Cronjé, P.H., Els, P.S.

“…To design a vehicle’s suspension system for a specific, well defined road type or manoeuvre is not a challenge any more. As the application profile of the…”
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Ambient loading – increasing citrus cold chain efficiency by Berry, T.M., Defraeye, T., Sibiya, G.M., North, J., Cronje, P.J.R.

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Microclimate and tree physiology of ‘Nadorcott’ mandarin are affected by shade netting by Barry, G.H., Prins, D.M., Stander, O.P.J., Cronjé, P.J.R.

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POSTHARVEST RIND DISORDERS OF 'NADORCOTT' MANDARIN ARE AFFECTED BY ROOTSTOCK IN ADDITION TO POSTHARVEST TREATMENTS by Cronjé, P.J.R.

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The influence of 20% white shade nets on fruit quality of ‘Nadorcott’ mandarin by Cronjé, P.J.R., Botes, J., Prins, D.M., Brown, R., North, J., Stander, O.P.J., Hoffman, E.W., Zacarìas, L., Barry, G.H.

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Ruminant physiology: digestion, metabolism, growth and reproduction by Cronje, P

“…This book brings together edited versions of the keynote review papers presented at the International Symposium on Ruminant Physiology (ISRP). Held every five…”
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Genomic characterization of a liberibacter present in an ornamental rutaceous tree, Calodendrum capense, in the Western Cape province of South Africa. Proposal of 'Candidatus Liberibacter africanus subsp. capensis' by Garnier, M, Jagoueix-Eveillard, S, Cronje, PR, Le Roux, HF, Bove, JM

“…M Garnier, S Jagoueix-Eveillard, PR Cronje, HF Le Roux and JM Bove Laboratoire de Biologie Cellulaire et Moleculaire INRA & Universite Victor Segalen Bordeaux…”
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Foliar 2,4-dichlorophenoxy acetic acid (2,4-d) application after physiological fruit drop reduces fruit splitting and increases fruit size in mandarin by Stander, O. P. J, Theron, K. I, Cronje, P. J. R

“…Fruit size and the integrity of the rind are key components that determine the value of a citrus fruit. Fruit splitting is a physiological disorder caused by…”
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Postharvest application of Thiabendazole reduces chilling injury of citrus fruit by Hordijk, J, Cronjé, P.J.R, Opara, U.L

“…All citrus fruit exported from South Africa to USA and China undergoes a mandatory 22 day exposure to a temperature of -0.6°C in addition to a 3-day…”
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Thermographic surface quality evaluation of apple by Veraverbeke, E.A., Verboven, P., Lammertyn, J., Cronje, P., De Baerdemaeker, J., Nicolaï, B.M.

“…Thermographic IR-imaging was used as a non-destructive tool to evaluate the surface quality of apples. Experiments were carried out on apple fruit of two…”
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Spatial variation of fruit cooling rate and relative humidity inside 'super-vent' packaging for citrus during static cooling by Berry, T, Delele, M.A, Opara, U.L, Cronjé, P.J.R

“…Inadequate cold chain maintenance contributes to high incidence of postharvest losses and wastage of horticultural fresh produce. Packaging plays a critical…”
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Quantifying the effects of fruit position in the canopy on physical and biochemical properties and predicting susceptibility to rind breakdown disorder of 'NULES clementine' mandarin (citrus reticulate Blanco) using Vis/NIR spectroscopy by Magwaza, L.S, Opara, U.L, Cronjé, P.J.R, Nieuwoudt, H.H, Landahl, S, Terry, L.A

“…The development of rind breakdown disorder (RBD) of ‘Nules Clementine’ mandarins (Citrus reticulate Blanco) limits postharvest storage capability and causes…”
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Novel usage of 2,4-d to increase citrus fruit quality by Stander, O.P.J, Theron, K.I, Cronjé, P.J.R, Verreynne, J.S

“…Fruit splitting is a physiological disorder occurring in a variety of citrus cultivars. It is caused by pressure resulting from the expanding pulp of an…”
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Airflow optimisation approaches in refrigerated containers loaded with citrus by Berry, T., van Zyl, J., Cronje, P., Coetzee, C.

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Postharvest calyx retention of citrus fruit by Cronje, P.J.R, Crouch, E.M, Huysamer, M

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Retention time of digesta in the rumen: its repeatability and relationship with wool production of Merino rams by Smuts, M. (E. Kika de la Garza Institute for Goat Research, Langston, OK.), Meissner, H.H, Cronje, P.B

“…The purpose of this experiment was to determine whether differences in retention time (RT) of digesta in the rumen are associated with individual differences…”
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The Contribution of Coaching and Mentoring to the Development of Participants in Entrepreneurial Development Programmes by Salomé van Coller-Peter, JP Cronjé

“…A significant need among small and medium enterprises is the transfer of skills, specifically business acumen, through mentorship and coaching. Despite the…”
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A segmentation and classification algorithm for online detection of internal disorders in citrus using X-ray radiographs by van Dael, M., Lebotsa, S., Herremans, E., Verboven, P., Sijbers, J., Opara, U.L., Cronje, P.J., Nicolaï, B.M.

“…•CT scans of oranges and lemons with expected high degrees of defects were taken.•Radiographs were simulated to take random fruit orientations into account.•An…”
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