Search Results - "Cristina De Ceglie"
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MALDI-TOF mass spectrometric determination of intact phospholipids as markers of illegal bovine milk adulteration of high-quality milk
Published in Analytical and bioanalytical chemistry (01-02-2013)“…In the dairy industry one of the most common frauds is mixing high-value milk (sheep’s and goats’) with milk of lower value (cows’). This illegal practice has…”
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2
MALDI-TOF mass spectrometry detection of extra-virgin olive oil adulteration with hazelnut oil by analysis of phospholipids using an ionic liquid as matrix and extraction solvent
Published in Food chemistry (15-09-2012)“…► Here we develop a sample pretreatment procedure for the selective PLs extraction. ► The combination of tributylamine and CHCA was used as extraction solvent…”
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3
Bioactive Secoiridoids in Italian Extra-Virgin Olive Oils: Impact of Olive Plant Cultivars, Cultivation Regions and Processing
Published in Molecules (Basel, Switzerland) (31-01-2021)“…In the last two decades, phenolic compounds occurring in olive oils known as have attracted a great interest for their bioactivity. Four major olive oil…”
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Uptake and translocation of pharmaceutically active compounds by olive tree ( Olea europaea L.) irrigated with treated municipal wastewater
Published in Frontiers in plant science (02-05-2024)“…The use of treated municipal wastewater (TWW) represents a relevant opportunity for irrigation of agricultural crops in semi-arid regions to counter the…”
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5
Investigation of Photocatalysis by Mesoporous Titanium Dioxide Supported on Glass Fibers as an Integrated Technology for Water Remediation
Published in Catalysts (01-01-2022)“…The photocatalytic efficiency of an innovative UV-light catalyst consisting of a mesoporous TiO2 coating on glass fibers was investigated for the degradation…”
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6
Uptake and accumulation of emerging contaminants in processing tomato irrigated with tertiary treated wastewater effluent: a pilot-scale study
Published in Frontiers in plant science (23-08-2023)“…The reuse of treated wastewater for crop irrigation is vital in water-scarce semi-arid regions. However, concerns arise regarding emerging contaminants (ECs)…”
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MALDI-TOF MS for quality control of high protein content sport supplements
Published in Food chemistry (01-06-2015)“…•Analysis of high-protein content sport supplement products.•MALDI MS for quality control of supplements based on milk and egg proteins.•SDS–PAGE analysis for…”
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Pesticide Residues and Stuck Fermentation in Wine: New Evidences Indicate the Urgent Need of Tailored Regulations
Published in Fermentation (Basel) (24-02-2019)“…For three consecutive years, an Italian winery in Apulia has dealt with sudden alcoholic stuck fermentation in the early stages of vinification process, i.e.,…”
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Fate of emerging contaminants in the soil-plant system: a study on durum wheat irrigated with treated municipal wastewater
Published in Frontiers in Soil Science (Online) (12-08-2024)“…IntroductionEmerging contaminants in irrigation wastewater can cause bioaccumulation in crops, posing health risks to humans and other living organisms. The…”
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Microbiological and Chemical Assessment of Wastewater Discharged by Infiltration Trenches in Fractured and Karstified Limestone (SCA.Re.S. Project 2019-2020)
Published in Pathogens (Basel) (30-11-2020)“…This study investigated the environmental contamination of groundwater as a consequence of the discharge of treated wastewater into the soil. The investigation…”
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The Geological Characteristics of the Vadose Zone Influence the Impact of Treated Wastewater on the Groundwater Quality (SCA.Re.S. Project 2019–2020)
Published in Pathogens (Basel) (11-06-2022)“…This study evaluated whether some chemical and microbial contaminants in treated sewage effluents from two wastewater treatment plants (WWTP) reached the…”
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12
Novel TiO2-based catalysts employed in photocatalysis and photoelectrocatalysis for effective degradation of pharmaceuticals (PhACs) in water: A short review
Published in Current opinion in green and sustainable chemistry (01-08-2021)“…The quality of water bodies is continuously threatened by the growing human activities and the consequent release of different classes of contaminants, known…”
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13
Determination of Hidden Hazelnut Oil Proteins in Extra Virgin Olive Oil by Cold Acetone Precipitation Followed by In-Solution Tryptic Digestion and MALDI-TOF-MS Analysis
Published in Journal of agricultural and food chemistry (01-10-2014)“…Adulteration of extra-virgin olive oil (EVOO) with hazelnut oil (HO) is an illegal practice that could have severe health consequences for consumers due to the…”
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14
Life Cycle Assessment of UV-C based treatment systems for the removal of compounds of emerging concern from urban wastewater
Published in The Science of the total environment (20-01-2023)“…In the last decades particular attention is being paid to the efficient and effective removal of compounds of emerging concern (CECs) present in wastewater…”
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A comprehensive study of oleuropein aglycone isomers in olive oil by enzymatic/chemical processes and liquid chromatography-Fourier transform mass spectrometry integrated by H/D exchange
Published in Talanta (Oxford) (01-12-2019)“…A comprehensive structural characterization of the complex family of isomeric forms related to Oleuropein aglycone (OA) detected in virgin olive oil (VOO) was…”
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Uptake of different pharmaceuticals in soil and mycorrhizal artichokes from wastewater
Published in Environmental science and pollution research international (01-03-2023)“…The irrigation with treated wastewater is among the main anthropogenic sources for the release of pharmaceuticals (PhACs) into the soils and their…”
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17
Detection of sheep and goat milk adulterations by direct MALDI-TOF MS analysis of milk tryptic digests
Published in Journal of mass spectrometry (01-09-2012)“…In dairy field, one of the most common frauds is the adulteration of higher value types of milk (sheep's and goat's) with milk of lower value (cow's milk)…”
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Characterization of bioactive and nutraceutical compounds occurring in olive oil processing wastes
Published in Rapid communications in mass spectrometry (15-11-2019)“…Rationale Several bioactive compounds, including phenolic acids and secoiridoids, are transferred from olive drupes to olive oil during the first stage of…”
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Influence of Horizontal Centrifugation Processes on the Content of Phenolic Secoiridoids and Their Oxidized Derivatives in Commercial Olive Oils: An Insight by Liquid Chromatography–High-Resolution Mass Spectrometry and Chemometrics
Published in Journal of agricultural and food chemistry (11-03-2020)“…Reversed-phase liquid chromatography with electrospray ionization–high-resolution/accuracy Fourier transform mass spectrometry (RPC-ESI-FTMS) and chemometrics…”
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Structural characterization of the ligstroside aglycone isoforms in virgin olive oils by liquid chromatography–high‐resolution Fourier‐transform mass spectrometry and H/Dexchange
Published in Journal of mass spectrometry. (01-10-2019)“…A systematic structural characterization of the isomeric forms related to ligstroside aglycone (LA), one of the most relevant secoiridoids contained in virgin…”
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