Search Results - "Crépet, A"

Dietary patterns in the French adult population: a study from the second French national cross-sectional dietary survey (INCA2) (2006–2007) by Gazan, R., Béchaux, C., Crépet, A., Sirot, V., Drouillet-Pinard, P., Dubuisson, C., Havard, S.

“…Identification and characterisation of dietary patterns are needed to define public health policies to promote better food behaviours. The aim of this study…”
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Mass balance approach to assess the impact of cadmium decrease in mineral phosphate fertilizers on health risk: The case-study of French agricultural soils by Carne, G., Leconte, S., Sirot, V., Breysse, N., Badot, P.-M., Bispo, A., Deportes, I.Z., Dumat, C., Rivière, G., Crépet, A.

“…Cadmium is a ubiquitous and highly toxic contaminant that can cause serious adverse effects. The European Food Safety Authority (EFSA) and the French Agency…”
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Polyelectrolyte complexes via desalting mixtures of hyaluronic acid and chitosan—Physicochemical study and structural analysis by Lalevée, G., Sudre, G., Montembault, A., Meadows, J., Malaise, S., Crépet, A., David, L., Delair, T.

“…•The controlled assembly of chitosan and hyaluronic acid was achieved.•Physicochemical parameters of chitosan and the influence on the PECs were…”
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To which chemical mixtures is the French population exposed? Mixture identification from the second French Total Diet Study by Traoré, T., Béchaux, C., Sirot, V., Crépet, A.

“…Through their diet, humans are exposed to a wide range of substances with possible adverse effects. Total diet studies (TDS) assess exposure and risk for many…”
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Identification of the main pesticide residue mixtures to which the French population is exposed by Crépet, A., Tressou, J., Graillot, V., Béchaux, C., Pierlot, S., Héraud, F., Leblanc, J. Ch

“…Owing to the intensive use of pesticides and their potential persistence in the environment, various pesticide residues can be found in the diet. Consumers are…”
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Bio-functionalized hydrogel patches of chitosan for the functional recovery of infarcted myocardial tissue by Domengé, O., Deloux, R., Revet, G., Mazière, L., Pillet-Michelland, E., Commin, L., Bonnefont-Rebeix, C., Simon, A., Mougenot, N., Cavagnino, A., Baraibar, M., Saulnier, N., Crépet, A., Delair, T., Agbulut, O., Montembault, A.

“…The aim of this work was to assess the potential benefits of the enrichment of a chitosan hydrogel patch with secretome and its epicardial implantation in a…”
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Peanut traces in food: A probabilistic risk assessment based on the French MIRABEL survey by Crépet, A., Just, J., Papadopoulos, A., Deschildre, A.

“…The risk of reactions due to the unintentional presence of allergens, such as traces in packaged products, remains difficult to characterize. The aim was to…”
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To which mixtures are French pregnant women mainly exposed? A combination of the second French total diet study with the EDEN and ELFE cohort studies by Traoré, T., Forhan, A., Sirot, V., Kadawathagedara, M., Heude, B., Hulin, M., de Lauzon-Guillain, B., Botton, J., Charles, M.A., Crépet, A.

“…Pregnant women and their unborn child are exposed to a large number of substances during pregnancy. Some of these substances may cross the placenta, resulting…”
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The PERICLES research program: An integrated approach to characterize the combined effects of mixtures of pesticide residues to which the French population is exposed by Crépet, A, Héraud, F, Béchaux, C, Gouze, M.E, Pierlot, S, Fastier, A, Leblanc, J.Ch, Le Hégarat, L, Takakura, N, Fessard, V, Tressou, J, Maximilien, R, de Sousa, G, Nawaz, A, Zucchini-Pascal, N, Rahmani, R, Audebert, M, Graillot, V, Cravedi, J.P

“…Abstract Due to the broad spectrum of pesticide usages, consumers are exposed to mixtures of residues, which may have combined effects on human health. The…”
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Mirabel: An integrated project for risk and cost/benefit analysis of peanut allergy by Crépet, A., Papadopoulos, A., Elegbede, C.F., Ait-Dahmane, S., Loynet, C., Millet, G., Van Der Brempt, X., Bruyère, O., Marette, S., Moneret-Vautrin, D.A.

“…[Display omitted] •A multidisciplinary project on risk assessment of unintended allergens in food.•Food consumption habits regarding medical data on peanut…”
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Diffusion mechanism of byproducts resulting from the peroxide crosslinking of polyethylene by Sahyoun, J., Crepet, A., Gouanve, F., Keromnes, L., Espuche, E.

“…ABSTRACT In this study, a polyethylene grade used for applications in the insulation of energy cables was crosslinked by the peroxide crosslinking route. The…”
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Peanut-allergic patients in the MIRABEL survey: characteristics, allergists' dietary advice and lessons from real life by Deschildre, A., Elegbédé, C. F., Just, J., Bruyère, O., Van der Brempt, X., Papadopoulos, A., Beaudouin, E., Renaudin, J. -M., Crepet, A., Moneret-Vautrin, D.-A.

“…Summary Background The MIRABEL survey is an observational study on peanut allergy in France, Belgium and Luxemburg. The objectives are to provide data on a…”
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Health impact assessment of the chemical exposome in European children by Rocabois, A, Philippat, C, Crépet, A, Vrijheid, M, Slama, R

“…Abstract Background We aimed to assess the impact of the chemical exposome on the health of European children since previous health impact assessments (HIA)…”
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Meta-analysis to better integrate human variability in toxicokinetic: CYP2D6-related uncertainty factors by Béchaux, C., Amzal, B., Crépet, A., Dorne, J.-L.

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Do toxicokinetic interactions for mixture improve aggregate exposure assessment? The case study of a metal mixture by Crépet, A., Maai, S., Sirot, V., Béchaux, C., Bodin, L.

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Environmental burden of disease related to pyrethroid-insecticide exposure and neurodevelopmental toxicity in Europe based on human biomonitoring by Purece, A, Thomsen, S T, Plass, D, Palmont, P, Crépet, A, Benchrih, R, Devleesschauwer, B, Sanchez, G, Piselli, D, Buekers, J

“…Abstract As indicated by human biomonitoring (HBM) studies, exposure to pyrethroids is widespread in Europe with significantly higher exposure observed in…”
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S13-04 Towards interoperable modelling tools for integrative risk assessment – the PARC model network approach by Kruisselbrink, J., de Boer, W., van Lenthe, M., van Voorthuijsen, T., Palmont, P., Martin, L. Rodriguez, Devriendt, D., Govarts, E., Carsique, M., Crépet, A., van Klaveren, J., Engel, J.

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Mass balance approach to assess the impact of cadmium decrease in mineral phosphate fertilizers on health risk: The case-study of French agricultural soils by Carne, G., Leconte, S., Sirot, V., Breysse, N., Badot, Pierre-Marie, Bispo, A., Deportes, I.Z., Dumat, C., Rivière, G., Crépet, A.

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Probabilistic exposure assessment to food chemicals based on extreme value theory. Application to heavy metals from fish and sea products by Tressou, J., Crépet, A., Bertail, P., Feinberg, M.H., Leblanc, J.Ch

“…This paper presents new statistical methods in the field of exposure assessment. We focus on the estimation of the probability for the exposure to exceed a…”
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Guidance Document on Scientific criteria for grouping chemicals into assessment groups for human risk assessment of combined exposure to multiple chemicals by More, Simon John, Bampidis, Vasileios, Benford, Diane, Bragard, Claude, Hernandez‐Jerez, Antonio, Bennekou, Susanne Hougaard, Halldorsson, Thorhallur Ingi, Koutsoumanis, Konstantinos Panagiotis, Lambré, Claude, Machera, Kyriaki, Naegeli, Hanspeter, Nielsen, Søren Saxmose, Schlatter, Josef Rudolf, Schrenk, Dieter, Silano, Vittorio, Turck, Dominique, Younes, Maged, Benfenati, Emilio, Crépet, Amélie, Te Biesebeek, Jan Dirk, Testai, Emanuela, Dujardin, Bruno, Dorne, Jean Lou CM, Hogstrand, Christer

“…This guidance document provides harmonised and flexible methodologies to apply scientific criteria and prioritisation methods for grouping chemicals into…”
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