Search Results - "Coolong, T."

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  1. 1

    Development of an organic muskmelon production system against bacterial wilt disease by Caudle, J.R, Coolong, T, Williams, M.A, Vincelli, P, Bessin, R

    Published in Acta horticulturae (01-01-2013)
    “…Bacterial wilt in muskmelons (Cucumis melo) is caused by Erwinia tracheiphila, which is vectored primarily by spotted (Diabrotica undecimpunctata) and striped…”
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    Journal Article
  2. 2

    Kale Carotenoids Remain Stable while Flavor Compounds Respond to Changes in Sulfur Fertility by Kopsell, David E, Kopsell, Dean A, Randle, William M, Coolong, Timothy W, Sams, Carl E, Curran-Celentano, Joanne

    Published in Journal of agricultural and food chemistry (27-08-2003)
    “…Dietary intake of certain carotenoids has been associated with a reduced risk of disease. Kale (Brassica oleracea L. Acephala Group) has the highest levels of…”
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    Journal Article
  3. 3

    Sulfur and Nitrogen Availability Interact to Affect the Flavor Biosynthetic Pathway in Onion by Coolong, Timothy W, Randle, William M

    “…To determine the extent to which sulfur (S) and nitrogen (N) fertility interact to influence the flavor biosynthetic pathway in onion (Allium cepa L.), 'Granex…”
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    Journal Article
  4. 4

    Ammonium nitrate fertility levels influence flavour development in hydroponically grown 'Granex 33' onion by Coolong, Timothy W, Randle, William M

    “…High levels of nitrogen (N) fertility have been shown to influence bulb flavour characteristics in onion (Allium cepa L). To test the effects of lower levels…”
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    Journal Article
  5. 5
  6. 6

    Temperature Influences Flavor Intensity and Quality in `Granex 33' Onion by Coolong, Timothy W, Randle, William M

    “…The effects of temperature and developmental age on flavor intensity and quality were tested by growing `Granex 33' onions ( Allium cepa L.) at 16.5, 22.1,…”
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    Journal Article
  7. 7

    Nitrogen and Sulfur Influence Nutrient Usage and Accumulation in Onion by Coolong, Timothy W., Kopsell, Dean A., Kopsell, David E., Randle, William M.

    Published in Journal of plant nutrition (02-01-2005)
    “…To study the effects of nitrogen (N) and sulfur (S) fertility on onion (Allium cepa L.) bulb pungency, bulb fresh and dry weight, nutrient uptake and…”
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    Journal Article
  8. 8

    Zinc availability in hydroponic culture influences in glucosinolate concentrations in Brassica rapa by Coolong, T.W, Randle, W.M, Toler, H.D, Sams, C.E

    Published in HortScience (01-02-2004)
    “…Rapid cycling Brassica rapa L. were grown for 7 days in the presence of 11 levels of zinc (Zn) in hydroponic solution culture and evaluated for changes in Zn…”
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    Journal Article
  9. 9

    Zinc Concentration in Hydroponic Solution Culture Influences Zinc and Sulfur Accumulation in Brassica rapa L by Coolong, Timothy W, Randle, William M

    Published in Journal of plant nutrition (01-04-2003)
    “…A rapid cycling population of Brassica rapa L. was grown hydroponically and subjected to solution zinc (Zn) concentrations ranging from 0.05 to 200 mg L-1. The…”
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    Journal Article