Search Results - "Cook, JD"

Diagnosis and management of iron-deficiency anaemia by Cook, James D.

“…Anaemia is typically the first clue to iron deficiency, but an isolated haemoglobin measurement has both low specificity and low sensitivity. The latter can be…”
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Dose‐Finding Based on Efficacy–Toxicity Trade‐Offs by Thall, Peter F., Cook, John D.

“…We present an adaptive Bayesian method for dose‐finding in phase I/II clinical trials based on trade‐offs between the probabilities of treatment efficacy and…”
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The quantitative assessment of body iron by Cook, James D., Flowers, Carol H., Skikne, Barry S.

“…Current initiatives to reduce the high pr  of nutritional iron deficiency have highlighted the need for reliable epidemiologic methods to assess iron status…”
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Serum Transferrin Receptor: A Quantitative Measure of Tissue Iron Deficiency by Skikne, Barry S., Flowers, Carol H., Cook, James D.

“…This study was undertaken to evaluate the role of serum transferrin receptor measurements in the assessment of iron status. Repeated phlebotomies were…”
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0404 DIURNAL PATTERNS OF INSOMNIA INTERNET SEARCH QUERIES: AN ANALYSIS OF GOOGLE TRENDS DATA by Prairie, ML, Cook, JD, Plante, DT

“…Abstract Introduction: Patients frequently use the Internet as a source of information regarding their symptoms or health conditions. As a result, timing of…”
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0666 ABILITY OF THE JAWBONE UP3 TO QUANTIFY SLEEP IN PATIENTS WITH HYPERSOMNOLENCE: A COMPARISON AGAINST POLYSOMNOGRAPHY by Cook, JD, Prairie, ML, Plante, DT

“…Abstract Introduction: Commercially available fitness activity trackers are emerging as an alternative, cost-effective measure of sleep. Unlike other such…”
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Soy protein, phytate, and iron absorption in humans by Hurrell, RF, Juillerat, MA, Reddy, MB, Lynch, SR, Dassenko, SA, Cook, JD

“…The effect of reducing the phytate in soy-protein isolates on nonheme-iron absorption was examined in 32 human subjects. Iron absorption was measured by using…”
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Degradation of phytic acid in cereal porridges improves iron absorption by human subjects by Hurrell, Richard F, Reddy, Manju B, Juillerat, Marcel-A, Cook, James D

“…Background: Phytic acid in cereal-based and legume-based complementary foods inhibits iron absorption. Low iron absorption from cereal porridges contributes to…”
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The influence of different cereal grains on iron absorption from infant cereal foods by Cook, JD, Reddy, MB, Burri, J, Juillerat, MA, Hurrell, RF

“…Iron absorption from various cereal grains was evaluated in the present study to identify possible preferences for the preparation of infant weaning foods. In…”
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0670 REDUCED CENTROPARIETAL SLOW WAVE ACTIVITY DURING NON-RAPID EYE MOVEMENT SLEEP IN HYPERSOMNOLENCE DISORDER: A TRANSDIAGNOSTIC HIGH-DENSITY EEG STUDY by Plante, DT, Cook, JD, Goldstein, MR, Prairie, ML, Smith, R, Riedner, BA

“…Abstract Introduction: Hypersomnolence disorder is characterized by excessive daytime sleepiness and sleep duration of idiopathic origin. Major depressive…”
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Assessment of the role of nonheme-iron availability in iron balance by Cook, JD, Dassenko, SA, Lynch, SR

“…To assess the nutritional relevance of absorption studies that use extrinsically labeled single meals, we developed a method for measuring nonheme-iron…”
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Effects of oral temazepam on sleep spindles during non-rapid eye movement sleep: A high-density EEG investigation by Plante, D.T, Goldstein, M.R, Cook, J.D, Smith, R, Riedner, B.A, Rumble, M.E, Jelenchick, L, Roth, A, Tononi, G, Benca, R.M, Peterson, M.J

“…Abstract Benzodiazepines are commonly used medications that alter sleep spindles during non-rapid eye movement (NREM) sleep, however the topographic changes to…”
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Effect of ascorbic acid intake on nonheme-iron absorption from a complete diet by COOK, James D, REDDY, Manju B

“…Ascorbic acid has a pronounced enhancing effect on the absorption of dietary nonheme iron when assessed by feeding single meals to fasting subjects. This…”
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Inhibition of non-haem iron absorption in man by polyphenolic-containing beverages by Hurrell, Richard F., Reddy, Manju, Cook, James D.

“…The effects of different polyphenol-containing beverages on Fe absorption from a bread meal were estimated in adult human subjects from the erythrocyte…”
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Maternal medicine: Randomised trial of vitamin A supplementation in pregnant women in rural Malawi found to be anaemic on screening by HemoCue by Van Den Broek, NR, White, SA, Flowers, C, Cook, JD, Letsky, EA, Tanumihardjo, SA, Mhango, C, Molyneux, M, Neilson, JP

“…Objective  To assess the effects of vitamin A supplementation in women with anaemia during pregnancy. Design  Single‐centre randomised controlled trial…”
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The influence of high-altitude living on body iron by Cook, James D., Boy, Erick, Flowers, Carol, del Carmen Daroca, Maria

“…The quantitative assessment of body iron based on measurements of the serum ferritin and transferrin receptor was used to examine iron status in 800 Bolivian…”
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Biochemical markers of alcohol use in pregnant women by Denis Cook, Janine

“…To describe the serious health consequences of alcohol (ethanol) use, especially as they relate to pregnancy and the development of fetal alcohol syndrome…”
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Interaction between Genetic Susceptibility and Early-Life Environmental Exposure Determines Tumor-Suppressor-Gene Penetrance by Cook, Jennifer D., Davis, Barbara J., Cai, Sheng-Li, Barrett, J. Carl, Conti, Claudio J., Walker, Cheryl Lyn, Wogan, Gerald N.

“…Gene-environment interactions are important determinants of cancer risk. Traditionally, gene-environment interactions are thought to contribute to…”
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Prevalence of iron deficiency with and without concurrent anemia in population groups with high prevalences of malaria and other infections: a study in Côte d'Ivoire by ASOBAYIRE, Franziska Staubli, ADOU, Pierre, DAVIDSSON, Lena, COOK, James D, HURRELL, Richard F

“…Iron deficiency is highly prevalent in most developing countries. However, its detection is often obscured by infections and inflammatory disorders that are…”
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Regular consumption of NaFeEDTA-fortified fish sauce improves iron status and reduces the prevalence of anemia in anemic Vietnamese women by Thuy, Pham van, Berger, Jacques, Davidsson, Lena, Khan, Nguyen Cong, Lam, Nguyen Thi, Cook, James D, Hurrell, Richard F, Khoi, Ha Huy

“…Background: Fish sauce is consumed daily by a large proportion of the Vietnamese population and could therefore be a potentially useful food vehicle for…”
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