Search Results - "Comelles, Francisco"

Surface-Active Properties of Lipophilic Antioxidants Tyrosol and Hydroxytyrosol Fatty Acid Esters: A Potential Explanation for the Nonlinear Hypothesis of the Antioxidant Activity in Oil-in-Water Emulsions by Lucas, Ricardo, Comelles, Francisco, Alcántara, David, Maldonado, Olivia S, Curcuroze, Melanie, Parra, Jose L, Morales, Juan C

“…Our group has recently observed a nonlinear tendency in antioxidant capacity of different hydroxytyrosol fatty acid esters in fish oil-in-water emulsions,…”
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Comparative Surface Activities of Di- and Trisaccharide Fatty Acid Esters by Ferrer, Manuel, Comelles, Francisco, Plou, Francisco J, Cruces, M. Angeles, Fuentes, Gloria, Parra, Jose Luis, Ballesteros, Antonio

“…Sucrose, maltose, leucrose, maltotriose, and β-D-dodecylmaltoside fatty acid esters with acyl chains having 12 to 18 carbon atoms were enzymatically…”
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Enzymatic acylation of di- and trisaccharides with fatty acids: choosing the appropriate enzyme, support and solvent by Plou, Francisco J., Cruces, M.Angeles, Ferrer, Manuel, Fuentes, Gloria, Pastor, Eitel, Bernabé, Manuel, Christensen, Morten, Comelles, Francisco, Parra, José L., Ballesteros, Antonio

“…Enzymatic synthesis of fatty acid esters of di- and trisaccharides is limited by the fact that most biological catalysts are inactivated by the polar solvents…”
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Enzymatic acylation of di- and trisaccharides with fatty acids: choosing the appropriate enzyme, support and solvent : Highlights from ECB10: Biochemical engineering and biocatalysis by PLOU, Francisco J, CRUCES, M. Angeles, FERRER, Manuel, FUENTES, Gloria, PASTOR, Eitel, BERNABE, Manuel, CHRISTENSEN, Morten, COMELLES, Francisco, PARRA, José L, BALLESTEROS, Antonio

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Characterization and production of a new extracellular polymer from Pseudomonas sp. GSP-910 by MANRESA, A, ESPUNY, M. J, GUINEA, J, COMELLES, F

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