Search Results - "Colle, M.C."
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Perception of verticality after recent cerebral hemispheric stroke
Published in Stroke (1970) (01-09-2002)“…Perception of the subjective visual vertical (SVV) is affected by cerebral hemispheric lesions. Knowledge of this disturbance is of interest for the study of…”
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Effects of ascorbic acid and rosemary extract on quality characteristics and sensory perception of extended aged beef
Published in Meat science (01-02-2016)Get full text
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Dry potato extracts improve water holding capacity, shelf life, and sensory characteristics of fresh and precooked beef patties11Presented in a preliminary form as an abstract at the 2015 Reciprocal Meat Conference
Published in Meat science (01-03-2019)“…The objective was to examine shelf stability, cooked product yield, and sensory characteristics of beef patties that had no binder (Control), incorporated soy…”
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Dry potato extracts improve water holding capacity, shelf life, and sensory characteristics of fresh and precooked beef patties
Published in Meat science (01-03-2019)“…The objective was to examine shelf stability, cooked product yield, and sensory characteristics of beef patties that had no binder (Control), incorporated soy…”
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Effect of acute suppression of acid secretion by omeprazole on postprandial gastrin release in conscious dogs
Published in Gastroenterology (New York, N.Y. 1943) (01-10-1989)“…The effect of acute suppression of acid secretion induced by administration of a single dose of omeprazole (2 mg/kg body wt) on postprandial gastrin release…”
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Treatment of pain and limited movement of the shoulder in hemiplegic patients with botulinum toxin a in the subscapular muscle
Published in European neurology (01-01-2003)“…Three poststroke hemiplegic patients were treated by injecting Botulinum toxin A (BtxA) into the subscapularis muscle, to reduce pain and increase the range of…”
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Effect of cimetidine, ranitidine and omeprazole on postprandial gastrin and somatostatin release in conscious dogs
Published in Regulatory peptides (01-08-1988)“…During a first series of experiments, the gastrin responses to a meal were measured and compared to the responses seen after administration of cimetidine (2.5…”
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Relationship of the gastrin response to the amount of food ingested in normal subjects
Published in Digestion (01-01-1977)“…The serum gastrin response to three different amounts of a same meal was studied in 8 normal subjects. The peak gastrin response was similar for the three…”
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Role of gastrin in gastric hypersecretion induced by small bowel exclusion in dogs
Published in The Journal of surgical research (01-12-1978)Get more information
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Dry potato extracts and beef patties: dry potato extracts improve shelf life, cooked product yield and sensory characteristics of beef patties
Published in The National provisioner (01-04-2016)Get full text
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Effect of small bowel resection on gastrin release, catabolism, and activity in dogs
Published in The Journal of surgical research (01-10-1976)Get more information
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Effect of jejunal resection on the gastric acid secretory response to pentagastrin, histamine and feeding in dogs
Published in Digestion (01-01-1976)“…In dogs with gastric fistulas and denervated pouches from the oxyntic area, the acid secretory responses to a meal and to graded doses of histamine and…”
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Acid and pepsin secretion in response to insulin after truncal vagotomy in man
Published in Digestion (01-01-1971)Get more information
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Physiology of the secretion of acid, pepsin, sulfated polysaccharides and glycoproteins by the dog fundic mucosa
Published in Digestion (01-01-1969)Get more information
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Secretion of sulfated polysaccharides by the gastric mucosa
Published in Digestion (01-01-1969)Get more information
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