Search Results - "Colen, Gecernir"
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Production of omega 3, 6, and 9 fatty acids from hydrolysis of vegetable oils and animal fat with Colletotrichum gloeosporioides lipase
Published in Food science and biotechnology (01-04-2018)“…Hydrolysis of vegetable oils (Olive, corn, peanut, sesame, flaxseed, soy, canola, garlic, sunflower, almond, castor bean oils) and beef marrow bone oil by…”
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Production of omega 3, 6, and 9 fatty acids from hydrolysis of vegetable oils and animal fat with Colletotrichum gloeosporioides lipase
Published in Food science and biotechnology (2018)“…Hydrolysis of vegetable oils (Olive, corn, peanut, sesame, flaxseed, soy, canola, garlic, sunflower, almond, castor bean oils) and beef marrow bone oil by…”
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Journal Article -
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Selection of starter cultures for the production of sour cassava starch in a pilot-scale fermentation process
Published in Brazilian journal of microbiology (01-10-2018)“…Sour cassava starch (Polvilho azedo) is obtained from a spontaneous fermentation conducted by microorganisms from raw materials and fermentation tanks. This…”
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Isolation and screening of alkaline lipase-producing fungi from Brazilian savanna soil
Published in World journal of microbiology & biotechnology (01-08-2006)“…Fifty-nine lipase-producing fungal strains were isolated from Brazilian savanna soil by employing enrichment culture tecniques. An agar plate medium containing…”
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Colletotrichum gloeosporioides lipase: Characterization and use in hydrolysis and esterifications
Published in African journal of microbiology research (13-05-2015)Get full text
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