Search Results - "Cole, Sidney J"

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  1. 1

    Method of defining equol-producer status and its frequency among vegetarians by Setchell, Kenneth D R, Cole, Sidney J

    Published in The Journal of nutrition (01-08-2006)
    “…7-Hydroxy-3-(4'-hydroxyphenyl)-chroman (S-equol) is a specific end-metabolite formed in the biotransformation of the dietary soy isoflavones daidzin and…”
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    Journal Article
  2. 2

    S-Equol, a potent ligand for estrogen receptor β, is the exclusive enantiomeric form of the soy isoflavone metabolite produced by human intestinal bacterial flora by Setchell, K.D.R, Clerici, C, Lephart, E.D, Cole, S.J, Heenan, C, Castellani, D, Wolfe, B.E, Nechemias-Zimmer, L, Brown, N.M, Lund, T.D

    Published in The American journal of clinical nutrition (01-05-2005)
    “…Background: The discovery of equol in human urine more than 2 decades ago and the finding that it is bacterially derived from daidzin, an isoflavone abundant…”
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    Journal Article
  3. 3

    Variations in Isoflavone Levels in Soy Foods and Soy Protein Isolates and Issues Related to Isoflavone Databases and Food Labeling by Setchell, Kenneth D. R, Cole, Sidney J

    Published in Journal of agricultural and food chemistry (02-07-2003)
    “…The reliability of databases on the isoflavone composition of foods designed to estimate dietary intakes is contingent on the assumption that soy foods are…”
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