Search Results - "Coimbra, Pedro P.S."

Capsicum pubescens as a functional ingredient: Microencapsulation and phenolic profilling by UPLC-MSE by de Sá Mendes, Nathânia, Coimbra, Pedro P.S., Santos, Millena C.B., Cameron, Luiz C., Ferreira, Mariana S.L., Buera, María del P., Gonçalves, Édira C.B.A.

“…[Display omitted] •Spray drying was shown to be a suitable technique for encapsulation of polyphenols.•Pepper flour (PF) and its microencapsulated extracts may…”
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Hybrid Fruits for Improving Health-A Comprehensive Review by Cruz, Marta A A S, Coimbra, Pedro P S, Araújo-Lima, Carlos F, Freitas-Silva, Otniel, Teodoro, Anderson J

“…Several species of hybrid fruits, such as citrus, grapes, blueberries, apples, tomatoes, and lingonberries among others, have attracted scientific attention in…”
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