Search Results - "Coggins, Charles W."

NAA and 3,5,6-TPA Control Mature Fruit Drop in California Citrus by Anthony, Michael F, Coggins, Charles W., Jr

“…The synthetic auxins NAA and 3,5,6-TPA were investigated for reducing abscission of mature citrus fruit in California (CA). NAA was investigated on navel…”
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Changes in the limonoate A-ring lactone and limonin 17-.beta.-D-glucopyranoside content of navel oranges during fruit growth and maturation by Hasegawa, Shin, Ou, Peter, Fong, Chi H, Herman, Zareb, Coggins, Charles W, Atkin, Darwin R

“…The amounts of limonoate A-ring lactone (LARL) and limonin 17-beta-D-glucopyranoside (LG) in navel oranges were measured during fruit growth and maturation…”
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Contents of limonoids and limonin 17-.beta.-D-glucopyranoside in fruit tissue of Valencia orange during fruit growth and maturation by Fong, Chi H, Hasegawa, Shin, Coggins, Charles W, Atkin, Darwin R, Miyake, Masaki

“…The amounts of limonoate A-ring lactone (LARL), nomilin, deacetylnomilin, and limonin 17-beta-D-glucopyranoside (LG) in the fruit tissue of Valencia oranges…”
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The efficacy of five forms of 2,4-D in controlling preharvest fruit drop in citrus by Anthony, Michael F, Coggins, Charles W

“…Over a period of three seasons, five forms of 2,4-dichlorophenoxyacetic acid (2,4-D) were evaluated for efficacy in preharvest fruit drop control in California…”
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Endogenous abscisic acid in relation to bud growth in alternate bearing 'Valencia' orange by Jones, W W, Coggins, C W, Embleton, T W

“…An investigation was conducted into the relation of ABA (cis-trans-abscisic acid) in the dormant buds of alternate bearing 'Valencia' orange (Citrus sinensis…”
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Identification of Age Anomalous Components of Food Commodities by Radiocarbon (14C) Analyses by Taylor, R. E, Coggins, Charles W, Southon, John R

“…“Post-maximum-bomb” 14C activities (1964 to the present) provide a natural isotopic signature to obtain information on biomass source age in contemporary food…”
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Limonoids and their glucosides in Valencia orange seeds during fruit growth and development by Fong, Chi H, Hasegawa, Shin, Miyake, Masaki, Ozaki, Yoshihiko, Coggins, Charles W, Atkin, Darwin R

“…The amounts of major citrus limonoids and their corresponding glucosides in Valencia orange seeds were measured during fruit growth and development. Limonin…”
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Differentiation between Indoleacetic Acid and the Citrus Auxin by Column Chromatography by Rashad A. Khalifah, Lewis, Lowell N., Charles W. Coggins, Jr

“…A gradient elution column chromatography technique and a step-wise technique succeeded in differentiating between IAA and the citrus auxin. IAA was eluted…”
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Fruit development and growth regulator effects on normal alkanes of "Washington" navel orange fruit epicuticular wax by El-Otmani, Mohamed, Coggins, Charles W

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Electrolyte Leakage and Protoplasm Viability of Pummelo Mesocarp Tissue as Influenced by Exogenous GA3 by Nolte, Kurt D, Nothnagel, Eugene A, Coggins, Charles W., Jr

“…Studies were conducted to determine whether certain physiological effects of gibberellic acid (GA 3 ) on the peel of citrus fruits may be attributed to GA 3…”
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Economic analysis of integrated crop management practices of 'Navel' oranges by Takele, E, Menge, J.A, Pehrson, J.E. Jr, Meyer, J.L, Coggins, C.W. Jr, Arpaia, M.L, Hare, J.D, Atkin, D.R, Adams, C

“…The effect of various integrated crop management practices on productivity (fruit yield, grade, and size) and returns of 'Washington Navel' oranges [Citrus…”
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Gibberellin-delayed senescence and essential oil changes in the Navel orange rind by Coggins, Charles W, Scora, R. W, Lewis, Lowell Nelson, Knapp, J. C. F

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Plant Growth Regulators in Citriculture: World Current Uses by E1-Otmani, Mohamed, Coggins, Charles W., Agustí, Manuel, Lovatt, Carol J.

“…Plant growth regulators (PGRs), both naturally occurring and synthetic, are used extensively in citriculture not only to help growers solve production…”
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Plant growth regulators in citriculture : World current uses by EL-OTMANI, Mohamed, COGGINS, Charles W, AGUSTI, Manuel, LOVATT, Carol J

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Metabolism of carbon-14-labeled naphthaleneacetic acid in Kinnow mandarin by Shindy, Wasfy W, Jordan, Lowell S, Jolliffe, Virgil A, Coggins, Charles W, Kumamoto, Junji

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Fluorometric method for the determination of naphthaleneacetic acid residues in citrus by Jolliffe, Virgil A, Coggins, Charles W

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Isolation and Properties of Gibberellin-like Substances from Citrus Fruits by Rashad A. Khalifah, Lewis, Lowell N., Charles W. Coggins, Jr

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Naphthaleneacetic acid disappearance and residue studies in citrus by Coggins, Charles W, Jolliffe, Virgil A, Shindy, Wasfy W, Knapp, Johan C. F

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Developmental and topophysical effects on the n-alkanes of Valencia orange fruit epicuticular wax by El-Otmani, Mohamed, Arpaia, Mary L., Coggins, Charles W.

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Endogenous Abscisic Acid in Relation to Bud Growth in Alternate Bearing `Valencia' Orange 1 by Jones, Winston W., Coggins, Charles W., Embleton, Tom W.

“…An investigation was conducted into the relation of ABA ( cis-trans -abscisic acid) in the dormant buds of alternate bearing `Valencia' orange ( Citrus…”
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