Search Results - "Cockshull, K.E"

Effect of Temperature on the Growth and Development of Tomato Fruits by Adams, S.R., Cockshull, K.E., Cave, C.R.J.

“…Tomato fruits ripened 95, 65, 46 and 42d after flower opening when plants were grown under controlled environmental conditions at 14, 18, 22 and 26°C,…”
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Is stem extension determined by DIF or by absolute day and night temperatures? by Langton, F.A., Cockshull, K.E.

“…Plants of tomato and chrysanthemum were grown in 24 combinations of day temperature (DT) and night temperature (NT) ranging from 12 to 32°C. Internodes about 1…”
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Effect on fruit yield of bending (`kinking') the peduncles of tomato inflorescences by Horridge, J.S, Cockshull, K.E

“…The effect on fruit yield of bending or `kinking' the peduncles of inflorescences of tomato ( Lycopersicon esculentum Mill. cv. Counter) was tested in two…”
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A colour atlas of tomato diseases: Observation, identification and control by Cockshull, K.E.

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ERRATUM by Chalabi, Z.S., Biro, A., Bailey, B.J., Aikman, D.P., Cockshull, K.E.

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SE—Structures and Environment by Chalabi, Z.S., Biro, A., Bailey, B.J., Aikman, D.P., Cockshull, K.E.

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SE—Structures and Environment: Optimal Control Strategies for Carbon Dioxide Enrichment in Greenhouse Tomato Crops—Part 1: Using Pure Carbon Dioxide by Chalabi, Z.S., Biro, A., Bailey, B.J., Aikman, D.P., Cockshull, K.E.

“…Two optimal control strategies for carbon dioxide (CO2) enrichment in greenhouse tomato crops have been developed. One uses pure CO2 from a storage tank and…”
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SE—Structures and Environment by Chalabi, Z.S., Biro, A., Bailey, B.J., Aikman, D.P., Cockshull, K.E.

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SE—Structures and Environment: Optimal Control Strategies for Carbon Dioxide Enrichment in Greenhouse Tomato Crops, Part II: Using the Exhaust Gases of Natural Gas Fired Boilers by Chalabi, Z.S., Biro, A., Bailey, B.J., Aikman, D.P., Cockshull, K.E.

“…Optimized control strategies for carbon dioxide (CO2) enrichment of greenhouse tomato crops using CO2 from the exhaust gases of boilers burning natural gas are…”
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ERRATUM: Optimal Control Strategies for Carbon Dioxide Enrichment in Greenhouse Tomato Crops Part 1: Using Pure Carbon Dioxide [Biosystems Engineering (2002) 81(4), 421-431] by Chalabi, Z.S., Biro, A., Bailey, B.J., Aikman, D.P., Cockshull, K.E.

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A colour atlas of tomato diseases: Observation, identification and control: D. Blancard, Manson, London, and Wiley, New York, (Co-publishers), 1994, 212 pp., £ 55/$ 89.95 (hardback), ISBN 072 341 7466 or 0-470-23417-2 by Cockshull, K.E.

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Changes in the levels of endogenous growth regulators during development of the flowers of Chrysanthemum morifolium by Jeffcoat, B, Cockshull, K.E

“…Gibberellin-like substances and an auxin similar to IAA were detected by bioassays in extracts of flowers of Chrysanthemum morifolium. The activity of these…”
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Inflorescence development in Chrysanthemum morifolium as a function of light on the inflorescence by Steffen, J.D, Cockshull, K.E, Navissano, G, Sachs, R.M

“…Covered, developing flower buds of Chrysanthemum morifolium cv. Bright Golden Anne did not atrophy, although their dry weight was lower than that of uncovered…”
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Further evidence of a relationship between size of the Chrysanthemum shoot apex and inflorescence development by Cockshull, K.E, Horridge, J.S

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effects of foliar applications of (2-chloroethyl)-trimethylammonium chloride on leaf area and dry matter production by the Brussels sprout plant by Cockshull, K.E, Van Emden, H.F

“…When CCC was applied as a spray to the leaves of Brassica oleracea L. (Brussels sprout) grown in pots, plant height and mean internode length were reduced. The…”
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Carbon Dioxide Effects on Auxin Responses of Coleoptile Sections by COCKSHULL, K.E., HEATH, O. V. S.

“…SUMMARY In the wheat cylinder bioassay technique as previously used here 5 sections have been enclosed in a 2 × ⅜38 in, assay tube together with 0.5 ml. of the…”
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