Search Results - "Coccioli, F"

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  1. 1

    Identification of hydroxycinnamic acid–tartaric acid esters in wine by HPLC–tandem mass spectrometry by Buiarelli, F., Coccioli, F., Merolle, M., Jasionowska, R., Terracciano, A.

    Published in Food chemistry (01-12-2010)
    “…In this work hydroxycinnamic acid esters of tartaric acid (mono- p-coumaroyl tartaric acid, monocaffeoyl tartaric acid, monoferuloyl tartaric acid esters) were…”
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    Journal Article
  2. 2

    The occurrence in olive oil of a new class of phenolic compounds: hydroxy-isochromans by Bianco, A., Coccioli, F., Guiso, M., Marra, C.

    Published in Food chemistry (01-06-2002)
    “…A new class of phenolic compounds, hydroxy-isochromans, was found in different samples of extra-virgin olive oil. In particular, the presence of…”
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    Journal Article
  3. 3

    Development of a liquid chromatography–tandem mass spectrometry method for the identification of natural androgen steroids and their conjugates in urine samples by Buiarelli, F., Coccioli, F., Merolle, M., Neri, B., Terracciano, A.

    Published in Analytica chimica acta (22-11-2004)
    “…An analytical procedure for the determination of natural steroids and their conjugates was developed and applied to bovine and human urine. Fifteen compounds…”
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    Determination of trenbolone and its metabolite in bovine fluids by liquid chromatography–tandem mass spectrometry by Buiarelli, F., Cartoni, G.P., Coccioli, F., De Rossi, A., Neri, B.

    “…A liquid chromatographic–tandem mass spectrometric (LC–MS–MS) method has been developed for the determination of trenbolone in bovine urine and serum. The aim…”
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  6. 6

    Detection of boldenone and its major metabolites by liquid chromatography—tandem mass spectrometry in urine samples by Buiarelli, F., Cartoni, G.P., Coccioli, F., Giannetti, L., Merolle, M., Neri, B., Terracciano, A.

    Published in Analytica chimica acta (03-11-2005)
    “…Boldenone is an androgenic anabolic steroid (AAS) intensively used for growth promoting purposes in animals destined for meat production and as a performance…”
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  7. 7

    Distribution and speciation of selenium in Lecythis ollaria plant by Ferri, T., Coccioli, F., De Luca, C., Callegari, C.V., Morabito, R.

    Published in Microchemical journal (01-10-2004)
    “…Selenium has been determined in different parts of the Lecythis ollaria (LO) plant (Venezuela) and the determination of its speciation has been achieved in…”
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    CZE determination of somatostatin in pharmaceutical preparations by Cartoni, G.P, Coccioli, F, Jasionowska, R, Masci, M

    “…We propose a simple and accurate method for CE quantitative determination of somatostatin in pharmaceutical preparations. The method is specific for…”
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    Journal Article Conference Proceeding
  10. 10

    Analysis of ethereal extracts of wines and other alcoholic beverages by high-performance liquid chromatography with microbore columns by Cartoni, G.P., Coccioli, F., Spagnoli, M.

    Published in Journal of Chromatography A (10-10-1997)
    “…The ethereal extracts of wines, beer and vermouth were analysed by high-performance liquid chromatography. The following three characteristic peaks were first…”
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  11. 11

    Analysis of bitter essential oils from orange and grapefruit by high-performance liquid chromatography with microbore columns by Buiarelli, F., Cartoni, G.P., Coccioli, F., Leone, T.

    Published in Journal of Chromatography A (12-04-1996)
    “…The analysis of bitter orange and grapefruit essential oils (non-volatile fraction) was carried out by HPLC in normal- and reversed-phase mode with UV…”
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  12. 12

    Rapid analysis of melatonin in pharmaceutical tablets by capillary electrophoresis with UV detection by Cartoni, G. P, Coccioli, F, Jasionowska, R, Masci, M

    Published in Chromatographia (2000)
    “…Melatonin content in pharmaceutical products was quantitatively determined by capillary electrophoresis within 4 min. Sample preparation required the simple…”
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    Routine determination of polycyclic aromatic hydrocarbons in carbon black by chromatographic techniques by Zoccolillo, L, Liberti, A, Coccioli, F, Ronchetti, M

    Published in Journal of chromatography (01-01-1984)
    “…A method is proposed for the determination of polycyclic aromatic hydrocarbons (PAHs) in carbon blacks. The PAHs are extracted from the carbon black with…”
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    Journal Article
  16. 16

    Determination of cows' milk in goats' milk and cheese by capillary electrophoresis of the whey protein fractions by Cartoni, Giampaolo, Coccioli, Franco, Jasionowska, Renata, Masci, Maurizio

    Published in Journal of Chromatography A (18-06-1999)
    “…The use of capillary zone electrophoresis to determine the adulteration of cows' milk in goats' milk products is described. The detection and quantification of…”
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    Journal Article Conference Proceeding
  17. 17

    Analysis by liquid chromatography-tandem mass spectrometry of biophenolic compounds in olives and vegetation waters, Part I by Bianco, Armandodoriano, Buiarelli, Francesca, Cartoni, Giampaolo, Coccioli, Franco, Jasionowska, Renata, Margherita, Pamela

    Published in Journal of separation science (01-04-2003)
    “…Biophenolic compounds constitute a complex mixture in olives and derived products. In this work, ion‐spray tandem mass spectrometry coupled with liquid…”
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    Journal Article
  18. 18

    Determination of flumethasone in calf urine and serum by liquid chromatography–tandem mass spectrometry by Brambilla, G, Buiarelli, F, Cartoni, G.P, Coccioli, F, Colamonici, C, Fagiolo, A, Giannini, C, Neri, B

    “…Corticosteroids can be illegally administered to cattle as growth promoting agents to improve meat production. We developed a liquid chromatography–atmospheric…”
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  19. 19

    Analysis by liquid chromatography-tandem mass spectrometry of biophenolic compounds in virgin olive oil, Part II by Bianco, Armandodoriano, Buiarelli, Francesca, Cartoni, Giampaolo, Coccioli, Franco, Jasionowska, Renata, Margherita, Pamela

    Published in Journal of separation science (01-04-2003)
    “…In this study the qualitative and quantitative content of the biophenolics in virgin olive oils is evaluated by liquid chromatography‐tandem mass spectrometry…”
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    Journal Article
  20. 20

    Capillary Zone Electrophoresis of some organic acids in milk whey by Buiarelli, Francesca, Cartoni, Giampaolo, Coccioli, Franco, Jasionowska, Renata

    Published in Journal of separation science (01-04-2003)
    “…This paper describes a method for analysing some acids of milk whey by Capillary Zone Electrophoresis. After eliminating the whey proteins by ultrafiltration,…”
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