Search Results - "Claussen, I. C."

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  1. 1

    Effects of Drying Methods on Functionality of a Native Potato Protein Concentrate by Claussen, I. C., Strømmen, I., Egelandsdal, B., Strætkvern, K. O.

    Published in Drying technology (11-06-2007)
    “…Pulp and dilute fruit water (PFW) are by-products from the potato starch processing industry. Potato protein obtained from an expanded bed adsorption (EBA)…”
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    Journal Article
  2. 2

    Atmospheric Freeze Drying-A Review by Claussen, I. C., Ustad, T. S., Strømmen, I., Walde, P. M.

    Published in Drying technology (11-06-2007)
    “…This review article focuses on the development of atmospheric freeze drying (AFD): technological aspects, product possibilities, physical properties of…”
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    Journal Article
  3. 3

    Water Adsorption in Feed Ingredients for Animal Pellets at Different Temperatures, Particle Size, and Ingredient Combinations by Hemmingsen, A. K. T., Stevik, A. M., Claussen, I. C., Lundblad, K. K., Prestløkken, E., Sørensen, M., Eikevik, T. M.

    Published in Drying technology (01-06-2008)
    “…Production of animal feed pellets with uniform, predictable, and good technical pellet quality is challenging. The objective of this work was to investigate…”
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    Journal Article