Search Results - "Chursina, Olga"
-
1
The concept of colloidal stabilization of wines
Published in BIO web of conferences (01-01-2021)“…Colloidal haze in wines is the most difficult technological and economic problem of wine industry. A number of modern technological means are used to prevent…”
Get full text
Journal Article -
2
Factors forming the quality of brandy distillates
Published in BIO web of conferences (01-01-2023)“…The formation of brandy quality affects all stages of its production. Biological and technological properties of grapes determine the composition of…”
Get full text
Journal Article -
3
Ultrasound Assessment of Cervical Length in the First Trimester of Pregnancy to Predict Preterm Birth
Published in International journal of biomedicine (01-12-2018)“…The aim of this study was to examine the potential value of routine measurement of cervical length (CL) in singleton pregnancy at 11 to 14 weeks of gestation…”
Get full text
Journal Article -
4
Biotechnological aspects of improving the quality of young brandy distillates
Published in BIO web of conferences (01-01-2021)“…In connection with the increasing demand in high-quality raw materials for brandy production, the research intended to solve the problems of industry…”
Get full text
Journal Article -
5
Evaluation of technological characteristics of Crimean native grape variety ‘Shabash’ for brandy production
Published in E3S Web of Conferences (01-01-2020)“…The article presents the results of study of physicochemical and biochemical parameters of the Crimean native grape variety ‘Shabash’ and their influence on…”
Get full text
Journal Article Conference Proceeding -
6
Low-Profile Scanning Antenna Array Based on an Aperture-Coupled Element
Published in 2023 Radiation and Scattering of Electromagnetic Waves (RSEMW) (26-06-2023)“…In this article a low-profile antenna array based on an aperture-coupled element with wide-angle mechanoelectric scanning is considered. The scanning sector of…”
Get full text
Conference Proceeding