Search Results - "Christofi, M."

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  1. 1

    Low-dose 2-deoxy glucose stabilises tolerogenic dendritic cells and generates potent in vivo immunosuppressive effects by Christofi, M., Le Sommer, S., Mölzer, C., Klaska, I. P., Kuffova, L., Forrester, J. V.

    “…Cell therapies for autoimmune diseases using tolerogenic dendritic cells (tolDC) have been promisingly explored. A major stumbling block has been generating…”
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    Journal Article
  2. 2

    The impact of genotype and harvesting day on qualitative attributes, postharvest performance and bioactive content of loquat fruit by Hadjipieri, M., Christofi, M., Goulas, V., Manganaris, G.A.

    Published in Scientia horticulturae (15-03-2020)
    “…•Qualitative attributes significantly varied based on the cultivar and harvesting day.•Higher phytochemical content and antioxidant capacity is linked with…”
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    Journal Article
  3. 3

    The effect of genotype and storage on compositional, sensorial and textural attributes of canned fruit from commercially important non-melting peach cultivars by Christofi, M., Mauromoustakos, A., Mourtzinos, I., Lazaridou, A., Drogoudi, P., Theodoulidis, S., Biliaderis, C.G., Manganaris, G.A.

    Published in Journal of food composition and analysis (01-10-2021)
    “…[Display omitted] •Limited information exists on quality of canned peaches from different cultivars.•Textural profiling of canned peaches showed large varietal…”
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    Journal Article
  4. 4

    Profiling carotenoid and phenolic compounds in fresh and canned fruit of peach cultivars: Impact of genotype and canning on their concentration by Christofi, M., Pavlou, A., Lantzouraki, D.Z., Tsiaka, T., Myrtsi, E., Zoumpoulakis, P., Haroutounian, S.A., Mauromoustakos, A., Biliaderis, C.G., Manganaris, G.A.

    Published in Journal of food composition and analysis (01-12-2022)
    “…Peach (Prunus persica (L.) Batsch) is widely consumed both fresh and processed. Scarce information exists regarding the fate of phytochemicals after the peach…”
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    Molecular design using electrostatic interactions. Part 3: Synthesis and properties of chromium tricarbonyl complexes of cationic mono-, di- and tripodands by Christofi, A.Maria, Garratt, Peter J, Hogarth, Graeme

    Published in Tetrahedron (21-01-2001)
    “…Water soluble polycationic arene host systems have been prepared, using DABCO as the source of the cationic charge, in which the arene group is complexed to…”
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