Search Results - "Christiyanto, M."

Moringa oleifera leaf for replacing protein portion of soybean meal in the diet of young growing meat goats by J. Achmadi, E. Pangestu, S. Surahmanto, A. Muktiani, S. Sutrisno, M. Christiyanto, S. Surono, L. K. Nuswantara, A. Subrata

“…In vitro ruminal feed fermentability test and feeding experiment were conducted to clarify the substitution of soybean meal with Moringa oleifera leaf powder…”
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In vitro digestibility and fermentation ruminant of buffalo ration based on Neptunia plena L. Benth and Leersia hexandra Swartz as local resources by Mayulu, Hamdi, Suyadi, Suyadi, Christiyanto, M., Sunarso, Sunarso, Daru, T. P., Haris, Muh. I.

“…Utilization of local resource (Neptunia plena L. Benth and Leersia hexandra Swartz) as feed ration for buffalo fattening could make cost efficiency, fulfil…”
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Digestibility Value and Fermentation Level of Local Feed-Based ration for Sheep by Mayulu, Hamdi, Fauziah, N, Christiyanto, M, Sunarso, Sunarso, Haris, M I

“…Feed Digestibility is an important indicator which can be used as a guideline to determine the amount of nutrient and feed that can be absorbed by digestive…”
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Intake and Digestibility of Cattle’s Ration on Complete Feed Based-On Fermented Ammonization Rice Straw with Different Protein Level by Mayulu, Hamdi, Sunarso, S., Christiyanto, M., Ballo, F.

“…Complete feed (CF) utilization is expected to have impact on higher productivity due to increased intake and digestibility. The objective of research was to…”
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Potency of Palm Oil Plantation and Mill Byproduct as Ruminant Feed in Paser Regency, East Kalimantan by Mayulu, Hamdi, Sunarso, S, Sutrisno, C. I., Sumarsono, S, Christiyanto, M, Isharyudono, K.

“…By-product produced from plantation and palm oil mill can be utilized for energy and protein source of ruminant feed. Thus, it still has potency for further…”
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PERFORMANCE OF FAT-TAILED RAMS FED COMPLETE FEED BASED OIL PALM FRONDS by A. Hamidah, C.I. Sutrisno, S. Sunarso, M. Christiyanto, L.K. Nuswantara, R.A. Muthalib

“…The aim of this experiment was to evaluate the performance of fat-tailed rams fed complete feedbased oil palm fronds (OPF). This experiment was arranged in…”
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Nilai Total Digestible Nutrient pada Bahan Pakan By- Product Industri Pertanian sebagai Pakan Kambing yang Diuji secara In Vitro by Syafrudin, A. I., Pangestu, E., Christiyanto, M.

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PENGARUH LAMA PEMANASAN DAN KADAR AIR YANG BERBEDA TERHADAP NILAI GLUKOSA DAN TOTAL KARBOHIDRAT PADA POLLARD by Akbar, I. A., Christiyanto, M., Utama, C. S.

“…Penelitian bertujuan untuk mengkaji pengaruh lama pemanasan dan kadar air pada nilai glukosa dan total karbohidrat. Rancangan penelitian menggunakan rancangan…”
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PENGARUH LAMA PENGUKUSAN DAN PENAMBAHAN LEVEL KADAR AIR YANG BERBEDA TERHADAP UJI PROKSIMAT DAN KECERNAAN PADA BUNGKIL KEDELAI, GAPLEK DAN POLLARD by Saroh, S. Y., Sulistiyanto, B., Christiyanto, M., Utama, C. S.

“…Tujuan dari penelitian ini untuk mengkaji nilai nutrisi dari bahan pakan yang diberi tambahan air dengan level kadar air berbeda, yang di olah dengan…”
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Nilai Total Digestible Nutrient pada Bahan Pakan By- Product Industri Pertanian sebagai Pakan Kambing yang Diuji secara In Vitro by A. I. Syafrudin, E. Pangestu, M. Christiyanto

“…Penelitian ini bertujuan untuk mengkaji nilai TDN pada berbagai macam bahan pakan by- product  industri pertanian yang dilakukan dengan teknik in vitro…”
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Degradasi Bahan Kering, Bahan Organik dan Protein Kasar Ransum yang Berbeda Nilai PDI pada Sapi Perah dengan Pakan Basal Rumput Raja by Christiyanto, M., Soejono, M., Utomo, R., Hartadi, H., Widyobroto, B. P.

“…File lengkap ada dalam bentuk PDF dibawah ini…”
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PERFORMANCE OF FAT-TAILED RAMS FED COMPLETE FEED BASED OIL PALM FRONDS by A. Hamidah, C.I. Sutrisno, Sunarso, M. Christiyanto, L. K.Nuswantara, R.A. Muthalib

“…The aim of this experiment was to evaluate the performance of fat-tailed rams fed complete feed based oil palm fronds (OPF). This experiment was arranged in…”
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