Search Results - "Cho, Su Yeob"
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Cyanide profiling in stone fruit syrups: A comparative study of distillation techniques, a novel derivatization method, and cyanide composition in Maesil (Prunus Mume) syrup
Published in Food chemistry (15-01-2025)“…Cyanide ion was derivatized with o-phthalaldehyde and 3-mercaptopropionic acid for high-performance liquid chromatography-diode array detector analysis. The…”
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Journal Article -
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Assessing cobalt and manganese in foods: A study on determination and health risk using inductively coupled plasma spectrometry
Published in Journal of food composition and analysis (01-09-2024)“…This study aimed to evaluate the concentration and health risk of cobalt (Co) and manganese (Mn) in food using inductively coupled plasma mass spectroscopy…”
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Heavy metal concentration according to shrimp species and organ specificity: Monitoring and human risk assessment
Published in Marine pollution bulletin (01-12-2023)“…This study assessed heavy metal levels (lead (Pb), cadmium (Cd), total arsenic (tAs), arsenite (As (III)), arsenate (As (V)), monomethyl arsenic acid (MMA),…”
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Journal Article