Search Results - "Chisaguano, A. M."

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  1. 1

    Fatty-acid composition of maternal and umbilical cord plasma and early childhood atopic eczema in a Spanish cohort by Montes, R, Chisaguano, A M, Castellote, A I, Morales, E, Sunyer, J, López-Sabater, M C

    Published in European journal of clinical nutrition (01-06-2013)
    “…Background/objectives: Fatty-acid status during in-utero development might influence the risk of atopic diseases in early childhood. The aim of this work was…”
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    Journal Article
  2. 2

    Fast determination of virgin olive oil phenolic metabolites in human high-density lipoproteins by Fernández-Ávila, C., Montes, R., Castellote, A. I., Chisaguano, A. M., Fitó, M., Covas, M. I., Muñoz-Aguallo, D., Nyyssönen, K., Zunft, H. J., López-Sabater, M. C.

    Published in Biomedical chromatography (01-07-2015)
    “…In recent years it has been confirmed that the consumption of olive oil prevents the oxidation of biomolecules owing to its monounsaturated fatty acids (MUFA)…”
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    Journal Article