Search Results - "Chiba, L I"
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Effect of the degree and duration of early dietary amino acid restrictions on subsequent and overall pig performance and physical and sensory characteristics of pork
Published in Journal of animal science (01-11-2009)“…The objective of this study was to investigate the effect of the degree and duration of early dietary AA restrictions on subsequent and overall pig performance…”
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2
Degree of amino acid restrictions during the grower phase and compensatory growth in pigs selected for lean growth efficiency
Published in Journal of animal science (01-10-2002)“…A total of 32 select line (SL) and 32 control line (CL) Duroc pigs were used in two trials to determine the effect of dietary amino acid contents during the…”
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3
Compensatory growth and nitrogen balance in grower-finisher pigs
Published in Journal of animal science (01-09-2004)“…Sixteen castrated male pigs (averaging 21.2 +/- 4.9 kg) were used in two trials to investigate the effect of dietary amino acid content during the grower phase…”
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4
Amino acid supplementation of hydrolyzed feather meal diets for finisher pigs
Published in Journal of animal science (01-04-2009)“…The objective of this study was to determine the possibility of replacing soybean meal (SBM) in finisher pig diets completely with hydrolyzed feather meal…”
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5
regional evaluation of injections of high levels of vitamin A on reproductive performance of sows
Published in Journal of animal science (01-02-2008)“…A regional study involving 443 litters from 182 sows was conducted at 5 cooperating experiment stations to determine the effects of an i.m. injection of…”
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6
regional evaluation of chromium tripicolinate supplementation of diets fed to reproducing sows
Published in Journal of animal science (01-10-2004)“…A cooperative research study involving 353 litters was conducted at three stations to determine the effects of graded levels of supplemental Cr from chromium…”
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7
Measuring synthesis rates of nitrogen-containing polymers by using stable isotope tracers
Published in Journal of animal science (01-04-2006)“…The major N-containing polymer compounds in the body include protein, RNA, and DNA. The endogenous gastrointestinal secretions as well as the portal-drained…”
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8
Growth performance, dry matter and nitrogen digestibilities, serum profile, and carcass and meat quality of pigs with distinct genotypes
Published in Journal of animal science (01-05-2003)“…We investigated the effect of distinct genotypes on growth performance, DM and N digestibilities, serum metabolite and hormonal profiles, and carcass and meat…”
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9
Comparison of dietary selenium fed to grower-finisher pigs from various regions of the United States on resulting tissue Se and loin mineral concentrations
Published in Journal of animal science (01-04-2005)“…A study was conducted to evaluate the mineral content of pork tissue with particular emphasis on Se between various states (regions) having different diet…”
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10
In vitro bile acid-binding capacity of dietary fibre sources and their effects with bile acid on broiler chicken performance and lipid digestibility
Published in British poultry science (01-06-2016)“…A 4 × 2 factorial experiment was conducted to study the effect of feeding diets-containing dietary fibre (DF) sources and a source of bile acid (BA) on growth…”
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11
Growth performance and carcass traits of pigs subjected to marginal dietary restrictions during the grower phase
Published in Journal of animal science (01-07-1999)“…Sixty-four individually housed pigs were used to investigate the effect of amino acid content of finisher diets on growth performance of pigs subjected to…”
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12
Amino acid and phosphorus digestibility and concentration of digestible and metabolizable energy in hydrolyzed feather meal fed to growing pigs
Published in Journal of animal science (01-12-2013)“…Two experiments were conducted to determine the standardized ileal digestibility (SID) of AA (Exp. 1), the standardized total tract digestibility (STTD) of P,…”
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13
Compensatory growth and nitrogen balance in grower-finisher pigs1
Published in Journal of animal science (01-09-2004)“…Sixteen castrated male pigs (averaging 21.2 ± 4.9 kg) were used in two trials to investigate the effect of dietary arnino acid content during the grower phase…”
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14
Amino acid and phosphorus digestibility and concentration of digestible and metabolizable energy in hydrolyzed feather meal fed to growing pigs1
Published in Journal of animal science (01-12-2013)“…Two experiments were conducted to determine the standardized ileal digestibility (SID) of AA (Exp. 1), the standardized total tract digestibility (STTD) of P,…”
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15
Variability in mixing efficiency and laboratory analyses of a common diet mixed at 25 experiment stations
Published in Journal of animal science (01-02-2003)“…An experiment involving 25 experiment stations in the North Central and Southern regions (NCR-42 and S-288, respectively) was conducted to assess the degree of…”
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16
Supplemental lysine for sows nursing large litters
Published in Journal of animal science (01-07-1996)“…A cooperative experiment involving 501 litters was conducted at four stations to assess the effects of supplemental lysine on lactational performance of sows…”
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17
Amino acid and energy interrelationships in pigs weighing 20 to 50 kilograms. I. Rate and efficiency of weight gain
Published in Journal of animal science (01-02-1991)“…The relationships between dietary amino acids and DE for pigs weighing 20 to 50 kg were investigated in two experiments. In Exp. 1, there were three dietary…”
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18
Effect of the degree and duration of early dietary amino acid restrictions on subsequent and overall pig performance and physical and sensory characteristics of pork1
Published in Journal of animal science (01-11-2009)“…The objective of this study was to investigate the effect of the degree and duration of early dietary AA restrictions on subsequent and overall pig performance…”
Get full text
Journal Article -
19
Amino acid supplementation of hydrolyzed feather meal diets for finisher pigs1,2
Published in Journal of animal science (01-04-2009)“…The objective of this study was to determine the possibility of replacing soybean meal (SBM) in finisher pig diets completely with hydrolyzed feather meal…”
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20
An assessment of dietary folic acid levels during gestation and lactation on reproductive and lactational performance of sows: a cooperative study. S-145 Committee on Nutritional Systems for Swine to Increase Reproductive Efficiency
Published in Journal of animal science (01-09-1994)“…Crossbred female swine (n = 393) were used in a multiparity study at five experiment stations to evaluate the effects of dietary supplementation of folic acid…”
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