Search Results - "Chen, Qingchou"

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  1. 1

    Antibacterial activity and mechanisms of depolymerized fucoidans isolated from Laminaria japonica by Liu, Ming, Liu, Yixiang, Cao, Min-Jie, Liu, Guang-Ming, Chen, Qingchou, Sun, Lechang, Chen, Haixiu

    Published in Carbohydrate polymers (15-09-2017)
    “…•The antibacterial activity of fucoidans from Laminaria japonica was evaluated.•The unprocessed fucoidans did not exhibit obvious antibacterial activity.•The…”
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    Journal Article
  2. 2

    Ameliorative effect of dieckol-enriched extraction from Laminaria japonica on hepatic steatosis induced by a high-fat diet via β-oxidation pathway in ICR mice by Liu, Yixiang, Zhang, Di, Liu, Guang-Ming, Chen, Qingchou, Lu, Zhenhua

    Published in Journal of functional foods (01-07-2019)
    “…[Display omitted] •Dieckol is one of the main polyphenol component in Laminaria japonica.•Polyphenols from Laminaria japonica can accelerate the recovery of…”
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    Journal Article
  3. 3

    Characterization of the super-short shock pulse generated by an exploding foil initiator by Chen, Qingchou, Li, Yong, Ma, Tao

    Published in Sensors and actuators. A. Physical. (01-02-2019)
    “…The super short shock pule generated by a 25 μm PI flyer of exploding foil initiator was measured. A novel simulation method was introduced to predict the…”
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  4. 4

    Protective Effect of Fucoxanthin Isolated from Laminaria japonica against Visible Light-Induced Retinal Damage Both in Vitro and in Vivo by Liu, Yixiang, Liu, Meng, Zhang, Xichun, Chen, Qingchou, Chen, Haixiu, Sun, Lechang, Liu, Guangming

    Published in Journal of agricultural and food chemistry (20-01-2016)
    “…With increasingly serious eye exposure to light stresses, such as light-emitting diodes, computers, and widescreen mobile phones, efficient natural compounds…”
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    Journal Article
  5. 5

    Sensitivity Prediction of Exploding Foil Initiator by Chen, Qingchou, Ma, Tao, Li, Yong

    Published in Propellants, explosives, pyrotechnics (01-04-2019)
    “…A novel calculation method has been developed from the physical operating process of exploding foil initiators (EFIs) for predicting its sensitivity. The…”
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  6. 6

    Visible Light-Induced Lipid Peroxidation of Unsaturated Fatty Acids in the Retina and the Inhibitory Effects of Blueberry Polyphenols by Liu, Yixiang, Zhang, Di, Hu, Jimei, Liu, Guangming, Chen, Jun, Sun, Lechang, Jiang, Zedong, Zhang, Xichun, Chen, Qingchou, Ji, Baoping

    Published in Journal of agricultural and food chemistry (28-10-2015)
    “…The lipid peroxidation of unsaturated fatty acids (UFAs) in the retina not only threatens visual cells but also affects the physiological health of the retina…”
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  7. 7

    Blueberry Polyphenols Ameliorate Visible Light and Lipid-Induced Injury of Retinal Pigment Epithelial Cells by Liu, Yixiang, Liu, Ming, Chen, Qingchou, Liu, Guang-Ming, Cao, Min-Jie, Sun, Lechang, Lu, Zhenhua, Guo, Caihua

    Published in Journal of agricultural and food chemistry (05-12-2018)
    “…Although dietary polyphenols are known to be beneficial to vision, the protective distinctions among different types of polyphenols are unclear. In this work,…”
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    Journal Article
  8. 8

    Potential Retinal Benefits of Dietary Polyphenols Based on Their Permeability across the Blood–Retinal Barrier by Liu, Yixiang, Liu, Guang-Ming, Cao, Min-Jie, Chen, Qingchou, Sun, Lechang, Ji, Baoping

    Published in Journal of agricultural and food chemistry (19-04-2017)
    “…Whether all dietary polyphenols nourish the eyes via oral supplementation is controversial. Given that passage of dietary polyphenols across the blood–retina…”
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