Search Results - "Chaudhary, Dharam P"

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  1. 1

    Genetic and molecular understanding for the development of methionine-rich maize: a holistic approach by Devi, Veena, Bhushan, Bharat, Gupta, Mamta, Sethi, Mehak, Kaur, Charanjeet, Singh, Alla, Singh, Vishal, Kumar, Ramesh, Rakshit, Sujay, Chaudhary, Dharam P.

    Published in Frontiers in plant science (19-09-2023)
    “…Maize ( Zea mays ) is the most important coarse cereal utilized as a major energy source for animal feed and humans. However, maize grains are deficient in…”
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    Journal Article
  2. 2

    Implications of Magnesium Deficiency in Type 2 Diabetes: A Review by Chaudhary, Dharam P, Sharma, Rajeshwar, Bansal, Devi D

    Published in Biological trace element research (01-05-2010)
    “…Magnesium is the fourth most abundant cation in the body and plays an important physiological role in many of its functions. It plays a fundamental role as a…”
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  3. 3

    Implications of oxidative stress in high sucrose low magnesium diet fed rats by Chaudhary, Dharam P, Boparai, Ravneet K, Bansal, Devi D

    Published in European journal of nutrition (01-10-2007)
    “…Background Magnesium deficiency as well as excess sucrose in the diet have been shown to be associated with the generation of reactive oxygen species (ROS)…”
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    Journal Article
  4. 4

    Effect of vitamin E supplementation on diabetes induced oxidative stress in experimental diabetes in rats by Garg, Madhu C, Chaudhary, Dharam P, Bansal, Devi D

    Published in Indian journal of experimental biology (01-02-2005)
    “…Diabetes induced by streptozotocin (50 mg/kg body wt, i.p.) in the rats substantially increased the plasma glucose and malondialdehyde levels along with…”
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    Journal Article
  5. 5

    Effect of magnesium supplementation on oxidative stress in alloxanic diabetic rats by HANS, Chetan P, CHAUDHARY, Dharam P, BANSAL, Devi D

    Published in Magnesium research (01-03-2003)
    “…Magnesium deficit and oxidative stress are common features of the diabetic state. This concept supported by another observation that magnesium deficiency is…”
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    Journal Article
  6. 6

    Unraveling the role of δ‐zeins in methionine bio‐fortification of maize by Devi, Veena, Sethi, Mehak, Singh, Alla, Chaudhary, Dharam P.

    Published in Cereal chemistry (01-05-2024)
    “…Background and Objectives Maize is a major ingredient of animal feed. However, its nutritional quality is poor due to the deficiency of essential amino acid…”
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    Journal Article
  7. 7

    Effect of a low magnesium diet on in vitro glucose uptake in sucrose fed rats by CHAUDHARY, Dharam P, BOPARAI, Ravneet K, BANSAL, Devi D

    Published in Magnesium research (01-09-2007)
    “…Dietary magnesium deficiency and excess sucrose in the diet have been shown to play an important role in the development of insulin resistance. This study is…”
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  8. 8

    Elucidation of zein isoforms associated with high protein quality traits for targeted improvement in maize‐based nutrition by Sethi, Mehak, Singh, Alla, Garg, Monika, Chunduri, Venkatesh, Kumar, Parminder, Devi, Veena, Hossain, Firoz, Phagna, Ramesh K., Gupta, Mamta, Chaudhary, Dharam P.

    Published in Cereal chemistry (01-03-2024)
    “…Background and Objectives Zein proteins of maize endosperm are nutritionally poor, but important for vitreous kernel texture. The Opaque‐2 mutation enhances…”
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    Journal Article