Search Results - "Chashnidel, Y"

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  1. 1

    Moderate overfeeding of different sources of metabolizable energy and protein. II: Effects on inflammatory status of sheep in late pregnancy and growth trajectory of the offspring by Moradi, M., Chashnidel, Y., Teimouri Yansari, A., Khazari, B., Mansouryar, M.

    Published in Theriogenology (01-12-2021)
    “…Our objective was to evaluate the effects of moderate overfeeding of different sources of metabolizable energy (ME) and protein (MP) on inflammatory status of…”
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    Journal Article
  2. 2

    Short- and long-term effects of postpartum oral bolus v . subcutaneous Ca supplements on blood metabolites and productivity of Holstein cows fed a prepartum anionic diet by Jahani-Moghadam, M, Yansari, A Teimouri, Chashnidel, Y, Dirandeh, E, Mahjoubi, E

    Published in Animal (Cambridge, England) (01-05-2020)
    “…Little information is available regarding the calcium (Ca) dynamics and how its concentration is influenced following the Ca treatment (injection or bolus)…”
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    Journal Article
  3. 3

    Moderate over-feeding of different sources of metabolizable energy and protein improved gestational insulin resistance markers and maternal metabolic status of sheep around lambing by Moradi, M., Chashnidel, Y., Abdollahi, A., Teimouri Yansari, A., Khazari, B., Mansouryar, M.

    Published in Theriogenology (01-02-2021)
    “…The objective of this study was to determine the effect of moderate over-nutrition of energy (using flaxseed as a source of n-3 fatty acids) and protein (using…”
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    Journal Article
  4. 4

    Effect of oral calcium bolus administration on milk production, concentrations of minerals and metabolites in serum, early-lactation health status, and reproductive performance of Holstein dairy cows by Jahani-Moghadam, M, Chashnidel, Y, Teimouri-Yansari, A, Mahjoubi, E, Dirandeh, E

    Published in New Zealand veterinary journal (04-05-2018)
    “…AIMS: To determine the effects of oral Ca bolus administration in the early postpartum period of cows on milk yield and composition, blood metabolites,…”
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    Journal Article
  5. 5

    Influence of different levels of n-3 supplemented (fish oil) diet on performance, carcass quality and fat status in broilers by Y, Chashnidel, H, Moravej, A, Towhidi, F, Asadi, S, Zeinodini

    Published in African journal of biotechnology (01-02-2010)
    “…An experiment was conducted to evaluate fish oil as n-3 fatty acids source on some performance, carcass and serum parameters in broilers. One-day old Ross…”
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    Journal Article
  6. 6

    Seasonal Variation in Compositions and Fatty Acids Profile (with Emphasis on CLA) in Iranian Buffalo's Milk by Chashnidel, Y., Hafezian, H., Shohreh, B., Yazdi, Reza

    Published in Italian journal of animal science (01-01-2007)
    “…In this study the seasonal variations of milk compositions and fatty acids profile with emphasis on Conjugated linoleic acid (CLA) and vaccinic acid (VA)…”
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    Journal Article
  7. 7

    Comparison of daily weight gain and fattening characteristics between buffalo and Holstein male calves with different diets by Chashnidel, Y., Pirsaraei, Ansari, Yousef-Elahi, M.

    Published in Italian journal of animal science (01-01-2007)
    “…This experiment was carried out over 180 days for comparison of daily weight gain and carcass characteristics of male buffalo (BW=200.8±8.00 Kg, days from…”
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    Journal Article
  8. 8

    Genetic parameters and trends of production traits in Iranian Holstein population by Yousefi-Golverdi, A, Hafezian, H, Chashnidel, Y, Farhadi, A

    Published in African journal of biotechnology (02-02-2012)
    “…The aim of the present study was to estimate the genetic parameters and trends of milk yield, fat yield and fat percentage in Iranian Holstein population using…”
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    Journal Article